Daegwolsuchbuljang eochon

Two types of grilled eel are offered: salt-grilled and sauce-grilled, both expertly grilled over charcoal for a fragrant finish. The salt-grilled eel has a light flavor, while the sauce-grilled eel is richly infused with a sweet and spicy sauce. There is also a variety of side dishes available, such as eel soup, nurungji, and banquet noodles, and you can enjoy coffee made with Starbucks beans after your meal.

The interior with wood tones creates an open and comfortable atmosphere. It is equipped with spacious halls and private rooms, making it suitable for family gatherings and group dining. There is also a self-service corner where you can add side dishes as needed.