Won Hinae Takkarbi Samcheok

Water chicken kalbi comes in two varieties: with bones and boneless, both characterized by a rich soup simmered with plenty of vegetables. The soup is thick, and the flavor of the chicken is distinctly felt. At the end of the meal, you can enjoy fried rice, which is also exquisite.

The store has a friendly atmosphere, with a self-service bar set up, allowing you to freely enjoy side dishes such as pickled daikon and cubed radish kimchi. The staff is also kind, making it easy for first-time visitors to enjoy their meal with peace of mind.

Water chicken kalbi is a dish that was devised for the people working in coal mining areas during the time when the mining industry was thriving. By simmering chicken and vegetables in a soup, it has been cherished as a nutritious dish that warms the body.