Stefano's Pizzeria
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A warm, aromatic blend of red wine gently infused with cinnamon, cloves, star anise, and fresh citrus. Lightly sweetened and served steaming for a cozy, festive winter indulgence
Vanilla Vodka, Fresh Espresso, Baileys Chocolate, Agave
Tequila, Cointreau, orange syrup, orange juice, lime juice
Aperol, Prosecco, Cranberry juice, soda water
Peach puree, prosecco
Aperol, prosecco, soda
Limoncello, prosecco, soda
Elderflower liqueur, prosecco, soda
Tequila, agave, lime juice
Coffee liqueur, Vodka, espresso, sugar syrup
Passion Fruit Juice, Lemon Juice, Elderflower, non-alcoholic wine
Vanilla Vodka, espresso, baileys chocolate, agave
Tequila, cointreau, orange syrup, lime juice
Coffee liqueur, Vodka, espresso, pumpkin spice syrup
Elderflower cordial, alcohol free sparkling wine, soda
Lemon syrup, alcohol free sparkling wine, soda
Peach puree, elderflower cordial, lime juice, tea
Passion fruit juice, lemon juice, elderflower, non-alcoholic wine
Add marshmallows and cream for £1
Yorkshire, Peppermint, Earl Grey, Green
Made from select Pinot Grigio grapes, this blush wine boasts a vibrant pink color, red berry notes, and a crisp, refreshing finish. 12% ABV.
Salmon pink, with floral and fruity aromas of pink grapefruit, strawberries, apples, and dog rose; soft, crisp, savory finish. 11% ABV.
Peach blossom pink, with fruity notes of grapefruit, strawberries, lime, and subtle boxwood; soft, fresh palate and persistent finish. 12% ABV.
A sparkling delight with floral undertones, citrus brightness, and a lively finish. Crisp and refreshing, 11% ABV.
A bright pink colour with a fine and persistent perlage. The nose is pleasantly delicate with fruity hints. On the palate it is fresh, savoury and with a nice aroma, 11% ABV.
Unfiltered blonde beer, low fermentation, 100% pure barley malt, 5% ABV
Rich and intense with complex flavours of cereals and toasted malts with a fruity finish, 5.2% ABV
Berries and Cherries 4% ABV
Fine bubbles; aromas of fresh apple and white blossom 4% ABV
Deep ruby red with purple hues, this wine offers ripe red fruit, floral, and spice aromas. Warm, full-bodied palate with bold tannins and a fruity, spicy finish.13% ABV
Made from 100% Primitivo grapes in Lecce, this ruby red wine offers prune and cherry notes, with a dry, juicy palate, velvety tannins, and balanced structure. 14% ABV
Crafted from 100% Aglianico grapes, this deep garnet wine offers cherry, blackberry, and leather notes, with spicy, dark chocolate hints and a smooth, balanced, and lingering finish. 13% ABV
This prestigious wine is crafted using traditional methods, with the Sangiovese grapes harvested from the heart of the Chianti Classico region in Tuscany, Italy. The wine is smooth and velvety texture with well-integrated tannins. With hints of ripe cherry, violet, and earthy notes, 13% ABV
This full-bodied red wine originates from the sun-kissed region of Salento in southern Italy, where the Negroamaro grape thrives in the warm Mediterranean climate. The making process imparts an intense and concentrated flavor profile, with notes of blackberries, plum, and a hint of vanilla. 13.5% ABV
This crisp and refreshing Pinot Grigio Levorato delle Venezie DOC from Veneto, Italy, features a light straw-yellow colour with delicate floral and fruity aromas. Made with 100% Pinot Grigio grapes, it offers lively acidity and a dry, well-balanced finish, 12% ABV
Indulge in the crisp and refreshing flavors of this delightful wine from the Veneto region of Italy. It boasts bright, lively acidity, complemented by notes of tropical fruits and fresh herbs, 12.5% ABV
Crafted from 100% Falanghina grapes in Italy's Sannio region, this elegant white wine offers vibrant citrus and floral aromas, ripe pear and apple notes, balanced acidity, and a crisp, mineral finish—perfect with Italian cuisine. 13% ABV
With a clear straw-yellow colour and greenish reflections, this wine is limpid and brilliant. The nose is intense, unique, delicately fruity, and fragrant. On the palate, it is dry, pleasantly fresh, and long-lasting, with a final hint of almond typical of the denomination, 13% ABV
VE/GF
VE
"Gran Blu" cooked ham, Parma ham, mortadella with pistachio, milano salami, provola affumicata, pecorino and Italian bread.
GF - Rocket, tomatoes, oil and burrata cheese
Rocket, tomatoes, oil and parmesan cheese
San Marzano DOP tomato sauce, garlic, fresh oregano, basil and olive oil
San Marzano DOP tomato sauce, parmesan, fior di latte mozzarella, fresh basil and olive oil
San Marzano DOP tomato sauce, parmesan, mozzarella di bufala, fresh basil and olive oil
San Marzano DOP tomato sauce, parmesan, fior di latte mozzarella, ventricina salami, fresh basil and olive oil
San Marzano DOP tomato sauce, garlic, fresh basil and olive oil, Anchovies and Capers.
San Marzano DOP tomato sauce, fior di latte mozzarella, Italian sausage, fresh basil and olive oil
San Marzano DOP tomato sauce, fior di latte mozzarella, “Parma” ham (uncooked) rocket parmesan
San Marzano DOP tomato sauce, fior di latte mozzarella, “Gran Blu” ham, mushroom, artichoke and black olives
San Marzano DOP tomato sauce, fior di latte mozzarella crispy guanciale, ricotta crust, grated pecorino romano, basil and black pepper
Tomato base, red onion, fior di latte mozzarella, tuna, black olives, basil and oil
Olive oil, fior di latte mozzarella, champignon mushroom, black olives and basil
Olive oil, fior di latte mozzarella, nduja, broccoli and chili oil
Olive oil, fior di latte mozzarella, pancetta, provola affumicata, black olives and basil
Olive oil, fior di latte mozzarella, smoked provola, blue cheese, parmesan and basil
Olive oil, fior di latte mozzarella, friarielli, Italian sausage and basil
Olive oil, fior di latte mozzarella, speck, blue cheese, walnuts, rocket and cherry tomato
Olive oil, fior di latte mozzarella, mortadella, stracciatella cheese and pistachio
Olive oil, fior di latte mozzarella, Italian sausage, roast potato and rosemary
Olive oil, fior di latte mozzarella, cooked ham, roast potatoes and blue cheese
San Marzano DOP tomato sauce, fior di latte mozzarella, pulled beef, caramelised onion purée, basil cream, ricotta, and olive oil.
Olive oil, fior di latte mozzarella, ricotta, spinach
San Marzano DOP tomato sauce, Olive oil, fior di latte mozzarella, cooked ham, mushroom and parmesan
San Marzano DOP tomato sauce, Olive oil, fior di latte mozzarella, ventricina salami, nduja and parmesan
Olive oil, fior di latte mozzarella, Italian sausage, mushroom, parmesan and basil
9 inch pizza, Nutella base, crumbled hazelnuts, strawberries, white chocolate topping
Made of layers of ladyfingers soaked in coffee, mascarpone cream, eggs, and dusted with cocoa powder. Add a scoop of ice cream (1.5)
Soft Italian chocolate cake, not too sweet and decadent with a deep chocolate flavour. Add a scoop of ice cream (1.5)
Berry cheesecake, strawberries, raspberries, blueberries and blackberries and a buttery biscuit base! Add a scoop of ice cream (1.5)
Chocolate, Vanilla or Strawberry
Creamy cheesecake with gluten-free Oreo-style cookies on a chocolate crust. Rich, smooth, and 100% gluten-free. Add a scoop of ice cream (1.5)
A dome-shaped sponge base, filled with cream and covered with lemon glaze. Add a scoop of ice cream (1.5)
Add marshmallows and cream for 1.5
Add marshmallows and cream for 1.5
Peach puree, prosecco
Aperol, prosecco, soda
Limoncello, prosecco, soda
Elderflower liqueur, prosecco, soda
Tequila, agave, lime juice
Coffee liqueur, Vodka, espresso, sugar syrup
A warm, aromatic blend of red wine gently infused with cinnamon, cloves, star anise, and fresh citrus. Lightly sweetened and served steaming for a cozy, festive winter indulgence
Vanilla Vodka, Fresh Espresso, Baileys Chocolate, Agave
Tequila, Cointreau, orange syrup, orange juice, lime juice
Aperol, Prosecco, Cranberry juice, soda water
Peach puree, prosecco
Aperol, prosecco, soda
Limoncello, prosecco, soda
Elderflower liqueur, prosecco, soda
Tequila, agave, lime juice
Coffee liqueur, Vodka, espresso, sugar syrup
Passion Fruit Juice, Lemon Juice, Elderflower, non-alcoholic wine
Vanilla Vodka, espresso, baileys chocolate, agave
Tequila, cointreau, orange syrup, lime juice
Coffee liqueur, Vodka, espresso, pumpkin spice syrup
Elderflower cordial, alcohol free sparkling wine, soda
Lemon syrup, alcohol free sparkling wine, soda
Peach puree, elderflower cordial, lime juice, tea
Passion fruit juice, lemon juice, elderflower, non-alcoholic wine
Add marshmallows and cream for £1
Yorkshire, Peppermint, Earl Grey, Green
Made from select Pinot Grigio grapes, this blush wine boasts a vibrant pink color, red berry notes, and a crisp, refreshing finish. 12% ABV.
Salmon pink, with floral and fruity aromas of pink grapefruit, strawberries, apples, and dog rose; soft, crisp, savory finish. 11% ABV.
Peach blossom pink, with fruity notes of grapefruit, strawberries, lime, and subtle boxwood; soft, fresh palate and persistent finish. 12% ABV.
A sparkling delight with floral undertones, citrus brightness, and a lively finish. Crisp and refreshing, 11% ABV.
A bright pink colour with a fine and persistent perlage. The nose is pleasantly delicate with fruity hints. On the palate it is fresh, savoury and with a nice aroma, 11% ABV.
Unfiltered blonde beer, low fermentation, 100% pure barley malt, 5% ABV
Rich and intense with complex flavours of cereals and toasted malts with a fruity finish, 5.2% ABV
Berries and Cherries 4% ABV
Fine bubbles; aromas of fresh apple and white blossom 4% ABV
Deep ruby red with purple hues, this wine offers ripe red fruit, floral, and spice aromas. Warm, full-bodied palate with bold tannins and a fruity, spicy finish.13% ABV
Made from 100% Primitivo grapes in Lecce, this ruby red wine offers prune and cherry notes, with a dry, juicy palate, velvety tannins, and balanced structure. 14% ABV
Crafted from 100% Aglianico grapes, this deep garnet wine offers cherry, blackberry, and leather notes, with spicy, dark chocolate hints and a smooth, balanced, and lingering finish. 13% ABV
This prestigious wine is crafted using traditional methods, with the Sangiovese grapes harvested from the heart of the Chianti Classico region in Tuscany, Italy. The wine is smooth and velvety texture with well-integrated tannins. With hints of ripe cherry, violet, and earthy notes, 13% ABV
This full-bodied red wine originates from the sun-kissed region of Salento in southern Italy, where the Negroamaro grape thrives in the warm Mediterranean climate. The making process imparts an intense and concentrated flavor profile, with notes of blackberries, plum, and a hint of vanilla. 13.5% ABV
This crisp and refreshing Pinot Grigio Levorato delle Venezie DOC from Veneto, Italy, features a light straw-yellow colour with delicate floral and fruity aromas. Made with 100% Pinot Grigio grapes, it offers lively acidity and a dry, well-balanced finish, 12% ABV
Indulge in the crisp and refreshing flavors of this delightful wine from the Veneto region of Italy. It boasts bright, lively acidity, complemented by notes of tropical fruits and fresh herbs, 12.5% ABV
Crafted from 100% Falanghina grapes in Italy's Sannio region, this elegant white wine offers vibrant citrus and floral aromas, ripe pear and apple notes, balanced acidity, and a crisp, mineral finish—perfect with Italian cuisine. 13% ABV
With a clear straw-yellow colour and greenish reflections, this wine is limpid and brilliant. The nose is intense, unique, delicately fruity, and fragrant. On the palate, it is dry, pleasantly fresh, and long-lasting, with a final hint of almond typical of the denomination, 13% ABV
VE/GF
VE
"Gran Blu" cooked ham, Parma ham, mortadella with pistachio, milano salami, provola affumicata, pecorino and Italian bread.
GF - Rocket, tomatoes, oil and burrata cheese
Rocket, tomatoes, oil and parmesan cheese
San Marzano DOP tomato sauce, garlic, fresh oregano, basil and olive oil
San Marzano DOP tomato sauce, parmesan, fior di latte mozzarella, fresh basil and olive oil
San Marzano DOP tomato sauce, parmesan, mozzarella di bufala, fresh basil and olive oil
San Marzano DOP tomato sauce, parmesan, fior di latte mozzarella, ventricina salami, fresh basil and olive oil
San Marzano DOP tomato sauce, garlic, fresh basil and olive oil, Anchovies and Capers.
San Marzano DOP tomato sauce, fior di latte mozzarella, Italian sausage, fresh basil and olive oil
San Marzano DOP tomato sauce, fior di latte mozzarella, “Parma” ham (uncooked) rocket & parmesan
San Marzano DOP tomato sauce, fior di latte mozzarella, “Gran Blu” ham, mushroom, artichoke and black olives
San Marzano DOP tomato sauce, fior di latte mozzarella crispy guanciale, ricotta crust, grated pecorino romano, basil and black pepper
Tomato base, red onion, fior di latte mozzarella, tuna, black olives, basil and oil
Olive oil, fior di latte mozzarella, champignon mushroom, black olives and basil
Olive oil, fior di latte mozzarella, nduja, broccoli and chili oil
Olive oil, fior di latte mozzarella, pancetta, provola affumicata, black olives and basil
Olive oil, fior di latte mozzarella, smoked provola, blue cheese, parmesan and basil
Olive oil, fior di latte mozzarella, friarielli, Italian sausage and basil
Olive oil, fior di latte mozzarella, speck, blue cheese, walnuts, rocket and cherry tomato
Olive oil, fior di latte mozzarella, mortadella, stracciatella cheese and pistachio
Olive oil, fior di latte mozzarella, Italian sausage, roast potato and rosemary
Olive oil, fior di latte mozzarella, cooked ham, roast potatoes and blue cheese
San Marzano DOP tomato sauce, fior di latte mozzarella, pulled beef, caramelised onion purée, basil cream, ricotta, and olive oil.
Olive oil, fior di latte mozzarella, ricotta, spinach
San Marzano DOP tomato sauce, Olive oil, fior di latte mozzarella, cooked ham, mushroom and parmesan
San Marzano DOP tomato sauce, Olive oil, fior di latte mozzarella, ventricina salami, nduja and parmesan
Olive oil, fior di latte mozzarella, Italian sausage, mushroom, parmesan and basil
9 inch pizza, Nutella base, crumbled hazelnuts, strawberries, white chocolate topping
Made of layers of ladyfingers soaked in coffee, mascarpone cream, eggs, and dusted with cocoa powder. Add a scoop of ice cream (1.5)
Soft Italian chocolate cake, not too sweet and decadent with a deep chocolate flavour. Add a scoop of ice cream (1.5)
Berry cheesecake, strawberries, raspberries, blueberries and blackberries and a buttery biscuit base! Add a scoop of ice cream (1.5)
Chocolate, Vanilla or Strawberry
Creamy cheesecake with gluten-free Oreo-style cookies on a chocolate crust. Rich, smooth, and 100% gluten-free. Add a scoop of ice cream (1.5)
A dome-shaped sponge base, filled with cream and covered with lemon glaze. Add a scoop of ice cream (1.5)
Add marshmallows and cream for 1.5
Add marshmallows and cream for 1.5
Peach puree, prosecco
Aperol, prosecco, soda
Limoncello, prosecco, soda
Elderflower liqueur, prosecco, soda
Tequila, agave, lime juice
Coffee liqueur, Vodka, espresso, sugar syrup
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