Han Gane Sutbul Dakgalbi Pungdeokcheon-dong Branch

Juicy charcoal-grilled chicken galbi marinated in Han Ga Ne's special seasoning sauce for two days

Salted grilled dish that enhances the taste with the combination of charcoal fire and salt

Korean traditional garlic-flavored charcoal grilled spicy chicken made with natural ingredients such as garlic and pear

Sweet taste of soy sauce-based marinade aged for 36 hours

Seasoning for 1 person + Salt for 1 person + Pork neck for 1 person

Seasoning for 1 person + Salt for 1 person + Garlic for 1 person + Beef loin for 1 person

Seasoning 1 + Salt 1 + Soy Sauce 1 + Beef Skirt Meat 1 + Buckwheat Noodles + Cha-Dol Doenjang or Soft Tofu Stew + Rice Ball + Corn Fondue Cheese

A special part of the chicken that is 15g per chicken, known for its chewy and delicious taste

Once you try it, you'll realize it's not like any chicken breast you've had before. Tender and chewy charcoal grilled chicken breast, only one per chicken.

Popular evening menu for enthusiasts. Grilled with spicy sauce and charcoal, giving a deep smoky flavor.

Chewy chicken gizzard grilled on charcoal for a more delicious texture