River Reung House

You can taste a variety of seafood dishes such as seasonal sashimi, sashimi salad, seafood stew, and steamed anglerfish, along with Korean side dishes made from fresh ingredients. In particular, the sashimi salad is a signature dish of Gangneung House, enhanced with perilla leaves and flying fish roe for added flavor.

The interior features a traditional Korean restaurant feel with a spacious and comfortable environment. The indoor space, decorated with various plants and ceramics, creates a nature-friendly atmosphere, and there are group rooms and private rooms available for a private dining experience.

Gangneung House is a traditional restaurant that has maintained its place for over 20 years and has established itself as a representative dining spot in Goyang City. It is loved by many customers for its fresh ingredients and heartfelt cooking.