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Banksia Seafood And Grill
Banksia Seafood and Grill
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Fresh Seafood and Family-Friendly Grill
Évaluation
Avis
Photo
Menu
E/F, N/F, D/F G/F, (Vegan)
E/F, N/F
E/F, N/F, D/F G/F
E/F, N/F, D/F, G/F
Pine Nut and Goat’s Cheese Aranchini, Herb Aioli, Micro Herbs N/F
Asian Slaw, Sriracha Mayo E/F, N/F
Papaya Chili Herb Salad, Peanuts E/F, D/F, G/F
(2/10 Spicy Level) Blue Cheese Dressing, Apple Salad E/F, N/F, D/F
Sriracha Mayo, Herb Slaw E/F, N/F, DF
Sweet Potato Puree, Sage Butter E/F, N/F, G/F
Prawns, Hervey Bay Scallops, Calamari and fish E/F, N/F
500g Served Freshly Grilled w/Garlic, Lemon, Herb Butter Served with Sticky Rice and Herb Slaw E/F, N/F, D/F, G/F
Stuffed with Ricotta, Walnuts and Nutmeg, Apple Apricot and Quinoa Salad E/F, G/F
Sesame Bok Choy, Sticky Rice, Pickled Radish N/F, D/F, G/F
Moroccan Cous Cous, House-made Yoghurt Bread, Herb Almond Salad D/F
Zucchini Noodle Toasted Seed Salad, Avocado, Tahini Dressing N/F, D/F, Vegetarian
(Please see our Special’s Menu for Today’s Selections)
(Available 24-hour Pre-order Only) Indulge in the ultimate Fraser Coast seafood experience! Our Platter is served both hot and cold, featuring a variety of fresh and expertly prepared selection of local seafood. It includes Salad and Condiments and an assortment of Fruits.
(Please see our Daily Special’s Menu for Today’s Selections) All Steaks Served with Signature Stuffed Potato and Garden Salad E/F, N/F, G/F
E/F, N/F, D/F
E/F, N/F
E/F, N/F, G/F
E/F, N/F, D/F, G/F
E/F, N/F, D/F, G/F
Rasberry Compote, Double Cream G/F
House Baked Biscotti, Bitter Sweet Caramel E/F, N/FO, G/FO
(See Waiter for Selections) E/F, N/F, D/F, G/F
with Vanilla Bean Ice Cream and Pistachio Praline
with Vanilla Bean Ice Cream E/F, G/F
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(NF) - (EF) ~ (V)
(GF) ~ (DF) - (NF) - (EF)
(GF) ~ (DF) - (NF) - (EF)
(NF) ~ (EF)
Asian Slaw, Sriracha Mayo. (NF) - (EF)
Confit duck, beetroot jam, sauce gribiche and beetroot foam. (NF) ~ (DF)
Served with a sweet and salty sauce, yuzu kewpie, pickled daikon and red radish. (NF) - (GF) ~ (DF)
Sriracha Mayo, Herb Slaw. (DF) - (NF) - (EF)
With parsnip puree and curried chili butter. (GF) ~ (NF) - (EF)
Prawns, Hervey Bay Scallops, Calamari and fish. (NF) - (EF)
Local Caught. 500g Served Freshly Grilled w/ Garlic, Lemon, Herb Butter. Served with Sticky Rice and Herb Slaw. (GF) ~ (NF) ~(EF)
Cooked in red wine with vegetables, served with celeriac puree and walnut salad. (GF) ~ (EF) ~ (DF) ~ (NF)
Braised in master stock and served with rice, bok choy and Asian herb salad (GF) ~ (DF) - (NF)~ (EF)
Lamb braised in a Rogan Josh curried sauce with scented basmati rice, roti bread and sambals (GF) ~ (DF) - (NF)~ (EF)
Served with pesto, parmesan and pine nut salad. (NF) ~ (V)
Dive into the day's best, carefully selected by our chefs. Sea our Special Menu for today's featured fish, expertly prepared to showcase its natural flavours and textures.
Savour the richness of our premium steaks, expertly grilled to perfection. Please see our Specials Menu for today's featured cuts, paired with bold flavours and toppings to elevate your dining experience.
Signature Stuffed Potato and Garden Salad (GF) ~ (NF) ~ (EF)
Choose Your Sauce: Red Wine Jus (GF) ~ (DF) ~(NF) ~(EF), Mushroom (GF) ~ (NF) ~ (EF), Peppercorn (GF) ~ (NF) ~ (EF), Cafe De Paris (GF) ~ (NF) ~(EF)
(NF) - (EF)
(DF)~ (NF)~ (EF)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
Pre order 24hrs in advance. Dive into the ultimate Fraser Coast seafood experience with our flagship platter, carefully crafted for two. This indulgent journey features a diverse selection of fresh, local seafood, prepared to perfection and served both hot and cold. Pre-order now and get ready to discover the riches of our coast. Our Platter is served both hot and cold, featuring a variety of fresh and expertly prepared selection of local seafood. It includes Salad and Condiments and an assortment of fruit.
Served with Dolce Sauce Double Cream. (NF)
Served with Orange Segments, Orange Gel a Chocolate Crumb.
Please ask your waiter for today's selection. (DF) - (NF) - (EF) ~ (VG)
With Vanilla Bean Ice Cream Pistachio Praline.
With Vanilla Bean Ice Cream. (GF)
With Vanilla Bean Ice Cream Double Shot Espresso. Happy Affogato add a shot of your favourite liqueur. (GF)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(NF) - (EF) ~ (V)
(GF) ~ (DF) - (NF) - (EF)
(GF) ~ (DF) - (NF) - (EF)
(NF) ~ (EF)
Asian Slaw, Sriracha Mayo. (NF) - (EF)
Confit duck, beetroot jam, sauce gribiche and beetroot foam. (NF) ~ (DF)
Served with a sweet and salty sauce, yuzu kewpie, pickled daikon and red radish. (NF) - (GF) ~ (DF)
Sriracha Mayo, Herb Slaw. (DF) - (NF) - (EF)
With parsnip puree and curried chili butter. (GF) ~ (NF) - (EF)
Prawns, Hervey Bay Scallops, Calamari and fish. (NF) - (EF)
Local Caught. 500g Served Freshly Grilled w/ Garlic, Lemon, Herb Butter. Served with Sticky Rice and Herb Slaw. (GF) ~ (NF) ~(EF)
Cooked in red wine with vegetables, served with celeriac puree and walnut salad. (GF) ~ (EF) ~ (DF) ~ (NF)
Braised in master stock and served with rice, bok choy and Asian herb salad (GF) ~ (DF) - (NF)~ (EF)
Lamb braised in a Rogan Josh curried sauce with scented basmati rice, roti bread and sambals (GF) ~ (DF) - (NF)~ (EF)
Served with pesto, parmesan and pine nut salad. (NF) ~ (V)
Dive into the day's best, carefully selected by our chefs. Sea our Special Menu for today's featured fish, expertly prepared to showcase its natural flavours and textures.
Savour the richness of our premium steaks, expertly grilled to perfection. Please see our Specials Menu for today's featured cuts, paired with bold flavours and toppings to elevate your dining experience.
Signature Stuffed Potato and Garden Salad (GF) ~ (NF) ~ (EF)
Choose Your Sauce: Red Wine Jus (GF) ~ (DF) ~(NF) ~(EF), Mushroom (GF) ~ (NF) ~ (EF), Peppercorn (GF) ~ (NF) ~ (EF), Cafe De Paris (GF) ~ (NF) ~(EF)
(NF) - (EF)
(DF)~ (NF)~ (EF)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
(GF) ~ (DF) - (NF) - (EF) ~ (VG)
Pre order 24hrs in advance. Dive into the ultimate Fraser Coast seafood experience with our flagship platter, carefully crafted for two. This indulgent journey features a diverse selection of fresh, local seafood, prepared to perfection and served both hot and cold. Pre-order now and get ready to discover the riches of our coast. Our Platter is served both hot and cold, featuring a variety of fresh and expertly prepared selection of local seafood. It includes Salad and Condiments and an assortment of fruit.
Served with Dolce Sauce & Double Cream. (NF)
Served with Orange Segments, Orange Gel & a Chocolate Crumb.
Please ask your waiter for today's selection. (DF) - (NF) - (EF) ~ (VG)
With Vanilla Bean Ice Cream & Pistachio Praline.
With Vanilla Bean Ice Cream. (GF)
With Vanilla Bean Ice Cream & Double Shot Espresso. Happy Affogato add a shot of your favourite liqueur. (GF)
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