Sumi Japanese Restaurant

Lettuce, avocado, mango sauce.

Lettuce, cherry tomatoes, cucumber, ginger dressing.

Tuna seared with sea salt, top with ponzu sauce, onions, bean sprouts, tomatoes, mango, oba and sesame .

Avocado with Japanese mayonnaise, snow crab, bean sprouts.

Broccoli, zucchini, onion rings, and sweet potatoes.

Seared scallop with house sauce, tobiko, green onion.

Shrimp tempura, cream cheese, topped with salmon white tuna, broiled with spicy mayo, eel sauce and green onions.

Avocado and shrimp tempura, topped with spicy tuna and crunch, mango, sprinkled with eel sauce, red, black and green tobiko.