Sikdanga Chunjuhyugeso

The specialty dishes at the Jochon Rest Area include apple katsu and apple bread. Apple katsu features a crispy coating and juicy pork, enhanced by the flavor of apples, offering a unique taste experience. Additionally, apple bread is filled with sweet apple jam in a fluffy dough, making it popular as a dessert.

The spacious food court offers numerous comfortable seating options, and charging is available at the window-side seats. It is a pet-friendly facility, equipped with a play area for pets. During pleasant seasons, you can also relax on the outdoor terrace.

The Jangsu Rest Area is known for its dishes that utilize the local specialty, apples, and is popular among many travelers. In particular, it has garnered attention as a recommended dish by Lee Yong-ja.