Somunnanmodeumjogaekalgugsu

The signature menu's mixed shellfish kalguksu is a dish filled with plenty of fresh shellfish such as clams and mussels. The refreshing soup and chewy noodles blend perfectly together, and it can be enjoyed with kimchi and barley rice. In the self-service corner, you can freely use barley rice and namul, allowing you to enjoy it in a bibimbap style.

The interior of the restaurant is spacious, with table seating and private rooms available. The private rooms are designed for use without shoes, allowing guests to enjoy their meals in a calm atmosphere. The staff is also friendly, providing a comfortable dining experience.

About three years have passed since the opening, and it has grown into a beloved establishment for locals and tourists alike. With fresh ingredients and careful cooking, it has gained many repeat customers.