The Quarry Restaurant

A warm flour tortilla wrapped around a scrambled egg, choice of two fillings and salsa. Filling options include: cheese, chopped bacon, diced country sausage, Mexican chorizo, refried beans, jalapenos and breakfast potatoes

Light, fluffy Belgian waffle, made with sweet cream batter and served with warm syrup

Two eggs and Seasoned Breakfast Potatoes, with choice of breakfast meat and two slices of toast

Two fluffy pancakes layered in warm syrup and choice of breakfast meat

Fried Egg, Cheddar Cheese and Choice of Breakfast Meat served on your choice of bread, with seasoned breakfast potatoes

Three fluffy eggs created with choice of ingredient, accompanied by seasoned breakfast potatoes and toast. Choose from: Cheddar, American, Pepper Jack, or Swiss Cheese, Tomatoes, Spinach, Mushrooms, Onions, Jalapenos, Chopped Bacon, Crumbled County Sausage, Diced Ham, & Mexican Chorizo

Two poached eggs on a toasted English muffin. Partnered with seasoned breakfast potatoes. Prepared:

Fresh Market Creations

Sandwich Choices: Tuna Salad, BLT, Ham and Cheddar, Turkey and Swiss, Reuben. Your choice of one of the following:

Grilled Chicken Breast, Fresh Romaine Lettuce, Croutons, Shaved Parmesan, and House Made Caesar Dressing

Grilled Chicken, Spring Mix Lettuce, Green Apple, Cucumber, Red Onion, Candied Pecans, Bleu Cheese Crumbles, and Sweet Balsamic Vinaigrette Dressing

Smoked Turkey Breast, Honey Ham, Sliced Boiled Egg, Tomato, Cheddar Cheese and Bacon on a Bed of Spring Lettuce Mix. Dressing of Choice

Sauteed Shrimp on Fresh Romaine Lettuce, Seasoned Croutons, Parmesan Cheese with Caesar Dressing

Spring Mix Topped with Grilled Chicken Breast, Cheddar Cheese, Tomato, Sour Cream, Guacamole, and Tortilla Chips. Dressing of Choice

Chicken Breast fried to perfection, tossed in Spicy Buffalo sauce topped with Lettuce, Tomato, and Pepper Jack Cheese. Your Choice of Wheat or Jalapeno Cheddar Bun. Served with French Fries

Grilled Chicken Breast with Chipotle Mayonnaise Spread on a Kaiser Bun Topped with Cheddar and Swiss Cheese, Applewood Smoked Bacon, Avocado, Lettuce, Tomato and Red Onion. Served with Fries

Three Tilapia Stuffed Tacos crowned with sautéed Corn Pico de Gallo, Queso Fresco and Avocado drizzled with Remoulade Sauce. Served with Coleslaw

Quarry Famous Fish & Chips, Shiner Bock beer-battered Cod served with Jalapeno Hushpuppies, Coleslaw, and French Fries. Your Choice of Jalapeno Tartar or Cocktail Sauce

Grilled Chicken Breast on Fresh Romaine Tossed in Caesar Dressing Place on a Kaiser Bun with Swiss Cheese, Tomato, Red Onion, and Sauteed Mushrooms

1/2 Pound Beef patty with Lettuce, Tomato, Onion, and choice of Wheat or Jalapeno Cheddar bun Your choice of cheese: Cheddar, Swiss, Pepper Jack, or American

1/2 Pound Angus Beef Patty Served on a Kaiser Bun with Lettuce, Tomato, Red Onion, Cheddar Cheese and Topped with a Fried Egg

Thinly Sliced Ham and Turkey with Swiss and Cheddar Cheese, Applewood Smoked Bacon, Lettuce, Tomato and Avocado, Brushed with 1,000 Island Dressing

Fire Grilled 1/2 Pound Angus Burger Stacked with Applewood Smoked Bacon, Jalapenos, Tomato, Lettuce, Cheddar Cheese, Onion Ring Clouds and Sweet but Tangy BBQ Sauce

Thin Slice Roast Beef and Mozzarella Cheese Piled on a Toasted Hoagie Roll. Served with a Side of Au Jus Sauce

Grilled Chicken Fajita Strips Stacked with Sauteed Sweet Onions, Red and Green Bell Peppers, Mozzarella, served on a Toasted Hoagie Roll with a Side of Spicy Ranch Dressing

Ribeye Steak on a Toasted Hoagie Roll, Stuffed with Sauteed Onions, Red and Green Bell Peppers, Covered in Melted Mozzarella and a Side of Ranch Dressing

Premium Smoked Pork Piled High on a Kaiser Bun with Homemade Coleslaw, Crisp Green Apple Slices, and Sweet BBQ Sauce

Three Corn Tortillas, Filled with Premium Smoked Pork, Fresh Avocado, and Borracho Beans. Served with a Side of Quarry Salsa

Fried Shiner Bock Beer Battered Shrimp on a Toasted Hoagie Roll, Coleslaw and Drizzled with Remoulade Sauce

Sauteed Tuna on an English Muffin with Tomato, Sliced Almonds, and Swiss Cheese

Pan Seared Ribeye Steak on Red Leaf Lettuce, Tomato, Red Onion Covered in Homemade Horseradish Cream Sauce

Hot Brownie with a Scoop of Vanilla Bean Ice Cream, Drizzled Chocolate and Vanilla Syrup, Topped with Candied Pecans, Whipped Cream and a Cherry

Fried Tortilla with Cinnamon and Sugar, Topped by a Scoop of Vanilla Bean Ice Cream, Covered in Caramel and Vanilla Syrup

frozen or rocks

frozen or rocks

The Quarry Golf Club in San Antonio was designed by nationally recognized golf course designer Keith Foster. The Club is recognized around the country for its unique setting and design. During your round, you will be challenged and rewarded in many ways. The front nine plays in a links-style format and features rolling hills, native grasses and immaculate greens. The back nine lays out in an 100-year-old quarry pit. You will love the elevated tee boxes and shots that will fly over large expanses. After a day at the Quarry Golf Course in San Antonio, you will certainly feel like you just played one the most unique and enjoyable rounds of golf of your life.

Putting Green, Chipping Area, Practice Bunker, Food Beverage Available, Rental Clubs, Driving Range.

A warm flour tortilla wrapped around a scrambled egg, choice of two fillings and salsa. Filling options include: cheese, chopped bacon, diced country sausage, Mexican chorizo, refried beans, jalapenos and breakfast potatoes

Light, fluffy Belgian waffle, made with sweet cream batter and served with warm syrup

Two eggs and Seasoned Breakfast Potatoes, with choice of breakfast meat and two slices of toast

Two fluffy pancakes layered in warm syrup and choice of breakfast meat

Fried Egg, Cheddar Cheese and Choice of Breakfast Meat served on your choice of bread, with seasoned breakfast potatoes

Three fluffy eggs created with choice of ingredient, accompanied by seasoned breakfast potatoes and toast. Choose from: Cheddar, American, Pepper Jack, or Swiss Cheese, Tomatoes, Spinach, Mushrooms, Onions, Jalapenos, Chopped Bacon, Crumbled County Sausage, Diced Ham, Mexican Chorizo

Two poached eggs on a toasted English muffin. Partnered with seasoned breakfast potatoes. Prepared:

Fresh Market Creations

Sandwich Choices: Tuna Salad, BLT, Ham and Cheddar, Turkey and Swiss, Reuben. Your choice of one of the following:

Grilled Chicken Breast, Fresh Romaine Lettuce, Croutons, Shaved Parmesan, and House Made Caesar Dressing

Grilled Chicken, Spring Mix Lettuce, Green Apple, Cucumber, Red Onion, Candied Pecans, Bleu Cheese Crumbles, and Sweet Balsamic Vinaigrette Dressing

Smoked Turkey Breast, Honey Ham, Sliced Boiled Egg, Tomato, Cheddar Cheese and Bacon on a Bed of Spring Lettuce Mix. Dressing of Choice

Sauteed Shrimp on Fresh Romaine Lettuce, Seasoned Croutons, Parmesan Cheese with Caesar Dressing

Spring Mix Topped with Grilled Chicken Breast, Cheddar Cheese, Tomato, Sour Cream, Guacamole, and Tortilla Chips. Dressing of Choice

Chicken Breast fried to perfection, tossed in Spicy Buffalo sauce topped with Lettuce, Tomato, and Pepper Jack Cheese. Your Choice of Wheat or Jalapeno Cheddar Bun. Served with French Fries

Grilled Chicken Breast with Chipotle Mayonnaise Spread on a Kaiser Bun Topped with Cheddar and Swiss Cheese, Applewood Smoked Bacon, Avocado, Lettuce, Tomato and Red Onion. Served with Fries

Three Tilapia Stuffed Tacos crowned with sautéed Corn Pico de Gallo, Queso Fresco and Avocado drizzled with Remoulade Sauce. Served with Coleslaw

Quarry Famous Fish Chips, Shiner Bock beer-battered Cod served with Jalapeno Hushpuppies, Coleslaw, and French Fries. Your Choice of Jalapeno Tartar or Cocktail Sauce

Grilled Chicken Breast on Fresh Romaine Tossed in Caesar Dressing Place on a Kaiser Bun with Swiss Cheese, Tomato, Red Onion, and Sauteed Mushrooms

1/2 Pound Beef patty with Lettuce, Tomato, Onion, and choice of Wheat or Jalapeno Cheddar bun Your choice of cheese: Cheddar, Swiss, Pepper Jack, or American

1/2 Pound Angus Beef Patty Served on a Kaiser Bun with Lettuce, Tomato, Red Onion, Cheddar Cheese and Topped with a Fried Egg

Thinly Sliced Ham and Turkey with Swiss and Cheddar Cheese, Applewood Smoked Bacon, Lettuce, Tomato and Avocado, Brushed with 1,000 Island Dressing

Fire Grilled 1/2 Pound Angus Burger Stacked with Applewood Smoked Bacon, Jalapenos, Tomato, Lettuce, Cheddar Cheese, Onion Ring Clouds and Sweet but Tangy BBQ Sauce

Thin Slice Roast Beef and Mozzarella Cheese Piled on a Toasted Hoagie Roll. Served with a Side of Au Jus Sauce

Grilled Chicken Fajita Strips Stacked with Sauteed Sweet Onions, Red and Green Bell Peppers, Mozzarella, served on a Toasted Hoagie Roll with a Side of Spicy Ranch Dressing

Ribeye Steak on a Toasted Hoagie Roll, Stuffed with Sauteed Onions, Red and Green Bell Peppers, Covered in Melted Mozzarella and a Side of Ranch Dressing

Premium Smoked Pork Piled High on a Kaiser Bun with Homemade Coleslaw, Crisp Green Apple Slices, and Sweet BBQ Sauce

Three Corn Tortillas, Filled with Premium Smoked Pork, Fresh Avocado, and Borracho Beans. Served with a Side of Quarry Salsa

Fried Shiner Bock Beer Battered Shrimp on a Toasted Hoagie Roll, Coleslaw and Drizzled with Remoulade Sauce

Sauteed Tuna on an English Muffin with Tomato, Sliced Almonds, and Swiss Cheese

Pan Seared Ribeye Steak on Red Leaf Lettuce, Tomato, Red Onion Covered in Homemade Horseradish Cream Sauce

Hot Brownie with a Scoop of Vanilla Bean Ice Cream, Drizzled Chocolate and Vanilla Syrup, Topped with Candied Pecans, Whipped Cream and a Cherry

Fried Tortilla with Cinnamon and Sugar, Topped by a Scoop of Vanilla Bean Ice Cream, Covered in Caramel and Vanilla Syrup

frozen or rocks

The Quarry Golf Club in San Antonio was designed by nationally recognized golf course designer Keith Foster. The Club is recognized around the country for its unique setting and design. During your round, you will be challenged and rewarded in many ways. The front nine plays in a links-style format and features rolling hills, native grasses and immaculate greens. The back nine lays out in an 100-year-old quarry pit. You will love the elevated tee boxes and shots that will fly over large expanses. After a day at the Quarry Golf Course in San Antonio, you will certainly feel like you just played one the most unique and enjoyable rounds of golf of your life.

Putting Green, Chipping Area, Practice Bunker, Food & Beverage Available, Rental Clubs, Driving Range.

A warm flour tortilla wrapped around a scrambled egg, choice of two fillings and salsa. Filling options include: cheese, chopped bacon, diced country sausage, Mexican chorizo, refried beans, jalapenos and breakfast potatoes

Light, fluffy Belgian waffle, made with sweet cream batter and served with warm syrup

Two eggs and Seasoned Breakfast Potatoes, with choice of breakfast meat and two slices of toast

Two fluffy pancakes layered in warm syrup and choice of breakfast meat

Fried Egg, Cheddar Cheese and Choice of Breakfast Meat served on your choice of bread, with seasoned breakfast potatoes

Three fluffy eggs created with choice of ingredient, accompanied by seasoned breakfast potatoes and toast. Choose from: Cheddar, American, Pepper Jack, or Swiss Cheese, Tomatoes, Spinach, Mushrooms, Onions, Jalapenos, Chopped Bacon, Crumbled County Sausage, Diced Ham, & Mexican Chorizo

Two poached eggs on a toasted English muffin. Partnered with seasoned breakfast potatoes. Prepared:

Fresh Market Creations

Sandwich Choices: Tuna Salad, BLT, Ham and Cheddar, Turkey and Swiss, Reuben. Your choice of one of the following:

Grilled Chicken Breast, Fresh Romaine Lettuce, Croutons, Shaved Parmesan, and House Made Caesar Dressing

Grilled Chicken, Spring Mix Lettuce, Green Apple, Cucumber, Red Onion, Candied Pecans, Bleu Cheese Crumbles, and Sweet Balsamic Vinaigrette Dressing

Smoked Turkey Breast, Honey Ham, Sliced Boiled Egg, Tomato, Cheddar Cheese and Bacon on a Bed of Spring Lettuce Mix. Dressing of Choice

Sauteed Shrimp on Fresh Romaine Lettuce, Seasoned Croutons, Parmesan Cheese with Caesar Dressing

Spring Mix Topped with Grilled Chicken Breast, Cheddar Cheese, Tomato, Sour Cream, Guacamole, and Tortilla Chips. Dressing of Choice

Chicken Breast fried to perfection, tossed in Spicy Buffalo sauce topped with Lettuce, Tomato, and Pepper Jack Cheese. Your Choice of Wheat or Jalapeno Cheddar Bun. Served with French Fries

Grilled Chicken Breast with Chipotle Mayonnaise Spread on a Kaiser Bun Topped with Cheddar and Swiss Cheese, Applewood Smoked Bacon, Avocado, Lettuce, Tomato and Red Onion. Served with Fries

Three Tilapia Stuffed Tacos crowned with sautéed Corn Pico de Gallo, Queso Fresco and Avocado drizzled with Remoulade Sauce. Served with Coleslaw

Quarry Famous Fish & Chips, Shiner Bock beer-battered Cod served with Jalapeno Hushpuppies, Coleslaw, and French Fries. Your Choice of Jalapeno Tartar or Cocktail Sauce

Grilled Chicken Breast on Fresh Romaine Tossed in Caesar Dressing Place on a Kaiser Bun with Swiss Cheese, Tomato, Red Onion, and Sauteed Mushrooms

1/2 Pound Beef patty with Lettuce, Tomato, Onion, and choice of Wheat or Jalapeno Cheddar bun Your choice of cheese: Cheddar, Swiss, Pepper Jack, or American

1/2 Pound Angus Beef Patty Served on a Kaiser Bun with Lettuce, Tomato, Red Onion, Cheddar Cheese and Topped with a Fried Egg

Thinly Sliced Ham and Turkey with Swiss and Cheddar Cheese, Applewood Smoked Bacon, Lettuce, Tomato and Avocado, Brushed with 1,000 Island Dressing

Fire Grilled 1/2 Pound Angus Burger Stacked with Applewood Smoked Bacon, Jalapenos, Tomato, Lettuce, Cheddar Cheese, Onion Ring Clouds and Sweet but Tangy BBQ Sauce

Thin Slice Roast Beef and Mozzarella Cheese Piled on a Toasted Hoagie Roll. Served with a Side of Au Jus Sauce

Grilled Chicken Fajita Strips Stacked with Sauteed Sweet Onions, Red and Green Bell Peppers, Mozzarella, served on a Toasted Hoagie Roll with a Side of Spicy Ranch Dressing

Ribeye Steak on a Toasted Hoagie Roll, Stuffed with Sauteed Onions, Red and Green Bell Peppers, Covered in Melted Mozzarella and a Side of Ranch Dressing

Premium Smoked Pork Piled High on a Kaiser Bun with Homemade Coleslaw, Crisp Green Apple Slices, and Sweet BBQ Sauce

Three Corn Tortillas, Filled with Premium Smoked Pork, Fresh Avocado, and Borracho Beans. Served with a Side of Quarry Salsa

Fried Shiner Bock Beer Battered Shrimp on a Toasted Hoagie Roll, Coleslaw and Drizzled with Remoulade Sauce

Sauteed Tuna on an English Muffin with Tomato, Sliced Almonds, and Swiss Cheese

Pan Seared Ribeye Steak on Red Leaf Lettuce, Tomato, Red Onion Covered in Homemade Horseradish Cream Sauce

Hot Brownie with a Scoop of Vanilla Bean Ice Cream, Drizzled Chocolate and Vanilla Syrup, Topped with Candied Pecans, Whipped Cream and a Cherry

Fried Tortilla with Cinnamon and Sugar, Topped by a Scoop of Vanilla Bean Ice Cream, Covered in Caramel and Vanilla Syrup