Brunch Cafe Jeyu

A spicy tomato stew with sausages, various vegetables, eggs, and cheese served in a tomato sauce.

Risotto with a rich truffle cream and tangy green chili

Pasta made by cooking onion, ground meat in rose sauce and serving it with rigatoni

Yaki made with homemade basil pesto with domestic pine nuts and two types of cheese + 3 pieces of whole wheat bread provided

Salad pasta made with marinated tomatoes in extra virgin grade premium olive oil

Cold pasta with homemade tomato marinade, yuja jelly, burrata cheese cream, and basil pesto

Homemade rib set weighing 1.5~1.7kg + French fries + Tabouli green salad included

Homemade pork ribs with plenty of meat 750g + French fries + Tabouli green salad

Serving a base of whole wheat bread with salad, bacon, homemade sausage, basil burrata cheese, hamong, and French fries

A snack with Spain's finest Bonilla potato chips and crispy coconut shrimp

Pasta with rich truffle cream sauce and tangy green chili

Crispy French fries served with delicious homemade basil dip sauce