Main Street Kitchen

with house-made lemon aioli

with parmesan & balsamic dressing

with pickled onions, herbs, feta & romaine

with chili butter

with cherry tomatoes, mint & olive oil

with olive oil & Himalayan pink salt

drizzled with olive oil & sea salt

with grilled peppers, persian cucumbers, kalamata olives, feta, heirloom tomatoes & red onions

seasoned with sea salt & rosemary

with olive oil & sea salt

with goat cheese, mixed greens & balsamic dressing

with heirloom tomatoes, goat cheese, mixed greens & roasted sunflower seeds

with seasonal fruit, feta, medjool dates & candied pecans

with bacon, point reyes blue cheese, mixed greens, candied walnuts & balsamic dressing

with fennel sausage, chili & tomato sauce topped with ricotta & toasted bread crumbs

with oven roasted heirloom tomato sauce, basil & parmesan

Stuffed with summer squash & corn topped with basil & parmesan

SunFed Ranch grass fed beef topped with local sharp cheddar & caramelized onions with a side of MSK fries

with panzanella salad

with sour cream, cabbage slaw & tomatillo salsa with a cup of soup

with peperonata & German butterball potatoes

fresh fish of the day in light beer batter over MSK fries with side of cabbage slaw & house-made tartar sauce

with yellow wax beans, summer squash, German butterball potatoes & pear chutney

with streusel topping & scoop of vanilla ice cream

Dutch chocolate, Brown sugar banana, Coffee

Dates & goat cheese

with two organic poached eggs, avocado & cherry tomatoes topped with corn & salsa verde

with house-made fennel sausage & red onions topped with two organic eggs sunny side up

with seasonal vegetables & green onions topped with two organic eggs sunny side up

with citrus butter, roasted peach, plum & blueberry

with Fra' Mani ham, two organic poached eggs, topped with hollandaise

with seasonal vegetables, two organic poached eggs, topped with hollandaise

with yogurt & house-made granola

Blueberries, yogurt & nutella

with balsamic dressing

Chicken apple sausage/House-made fennel sausage/ Fra' Mani ham

Dates goat cheese

with house-made fennel sausage red onions topped with two organic eggs sunny side up

with seasonal vegetables green onions topped with two organic eggs sunny side up

with house-made lemon aioli

with olive oil Himalayan sea salt

with cherry tomatoes, mint olive oil

with pickled onions, herbs, feta romaine

with chili butter

drizzled with olive oil sea salt

seasoned with sea salt rosemary

with olive oil sea salt

with goat cheese, mixed greens balsamic dressing

with heirloom tomatoes, goat cheese, roasted sunflower seed, mixed greens balsamic dressing

with seasonal fruit, feta, medjool dates candied pecans

with grilled peppers, persian cucumbers, kalamata olives, feta, heirloom tomatoes, red onions romaine

with fresh mozzarella, organic heirloom tomatoes, basil wild arugula

with bacon, Point Reyes blue cheese, candied walnuts, mixed greens balsamic dressing

SunFed Ranch grass fed beef topped with local sharp cheddar caramelized onions with a side of MSK fries

with house-made lemon aioli, wild arugula, peperonata side of MSK fries

with pesto, tomatoes, fresh mozzarella side of pickles

breast on soft acme roll with house-made lemon aioli side of cabbage slaw

Apple smoked bacon, avocado, heirloom tomatoes, lettuce, house-made lemon aioli side of pickles

with mozzarella, whole grain mustard, wild arugula side of pickles

with local sharp cheddar, mozzarella, gruyère, heirloom tomatoes side of pickles

with fennel sausage, chili tomato sauce topped with ricotta toasted bread crumbs

with oven roasted heirloom tomato sauce, basil parmesan

with summer squash corn topped with basil parmesan

fettuccine with black pepper parmesan

with panzanella salad

Fresh ling cod in light beer batter over MSK fries with side of cabbage slaw house-made tartar sauce

with sour cream, cabbage slaw tomatillo salsa with a cup of soup

with streusel topping scoop of vanilla ice cream

Dutch chocolate, Brown sugar banana, Coffee, Caramel toffee crunch

with house-made lemon aioli

with parmesan balsamic dressing

with pickled onions, herbs, feta romaine

with chili butter

with cherry tomatoes, mint olive oil

with olive oil Himalayan pink salt

drizzled with olive oil sea salt

with grilled peppers, persian cucumbers, kalamata olives, feta, heirloom tomatoes red onions

seasoned with sea salt rosemary

with olive oil sea salt

with goat cheese, mixed greens balsamic dressing

with heirloom tomatoes, goat cheese, mixed greens roasted sunflower seeds

with seasonal fruit, feta, medjool dates candied pecans

with bacon, point reyes blue cheese, mixed greens, candied walnuts balsamic dressing

with fennel sausage, chili tomato sauce topped with ricotta toasted bread crumbs

with oven roasted heirloom tomato sauce, basil parmesan

Stuffed with summer squash corn topped with basil parmesan

SunFed Ranch grass fed beef topped with local sharp cheddar caramelized onions with a side of MSK fries

with panzanella salad

with sour cream, cabbage slaw tomatillo salsa with a cup of soup

with peperonata German butterball potatoes

fresh fish of the day in light beer batter over MSK fries with side of cabbage slaw house-made tartar sauce

with yellow wax beans, summer squash, German butterball potatoes pear chutney

with streusel topping scoop of vanilla ice cream

Dutch chocolate, Brown sugar banana, Coffee

Dates goat cheese

with two organic poached eggs, avocado cherry tomatoes topped with corn salsa verde

with house-made fennel sausage red onions topped with two organic eggs sunny side up

with seasonal vegetables green onions topped with two organic eggs sunny side up

with citrus butter, roasted peach, plum blueberry

with Fra' Mani ham, two organic poached eggs, topped with hollandaise

with seasonal vegetables, two organic poached eggs, topped with hollandaise

with yogurt house-made granola

Blueberries, yogurt nutella

with balsamic dressing

Chicken apple sausage/House-made fennel sausage/ Fra' Mani ham