My Second Home

Set beside the pool in a modest motel setting, My Second Home focuses on fresh ingredients, highlighted by its herb garden at the entrance. The kitchen serves contemporary Australian-style dishes such as crispy-skin fish, lamb with couscous, and house-made gnocchi, alongside hearty breakfasts and baked goods. Guests note well-prepared seafood, flavorful vegetables, and satisfying desserts, supported by a small selection of wines and relaxed background music.