Hanteo Ttukbaegi [Choegeun]

Made with top-grade ingredients boiled daily to create tender and savory meat with a rich and refreshing broth~

Made by boiling 100% Hanwoo beef bones directly, it is rich and nutty without any gamey taste.

A premium intestine soup with clear and refreshing broth, including peeled lamb and black lamb intestines, and beef tripe!!

A recommended menu that combines cost-effectiveness and taste with plenty of lamb and ox bone in a secret broth~

A special taste that combines the deep and spicy meat broth boiled daily with good quality beef bones~

A magical collaboration of yellowtail roasted in sesame oil and clear, mild broth~~Proud of the thick pot with a strong fan base♡

A harmonious blend of our own deep and refreshing broth with crunchy bean sprouts. Experience a taste beyond that of a specialty restaurant!

Sweet beef with special homemade broth. It is the best for a hearty meal.

A traditional yukgaejang with plenty of beef, deep and spicy flavor! All dishes at Hanter Ddukbaegi are boiled by hand!

A favorite menu among foodies! The refreshing and spicy taste of magical kimchi stew~!

A delicious and spicy dish that combines thick squid and pork in a hot pot - a recommended menu at Hanterdokbaegi!

A famous restaurant in Yongin known for the best stir-fried spicy pork! Even suitable for solo diners!

Domestically produced 200g Grade 1 pork. Enjoy the rich juice of the savory fresh three-layer pork~ Spicy kimchi stew is served as a side dish!