Sunset Waterfront Grill & Bar

served with our remoulade sauce

6 crispy potato halves with cheddar cheese, bacon and chives. served with sour cream / salsa

served with our remoulade sauce

stuffed with cheddar cheese and served with salsa and sour cream

one dozen served raw or steamed

fresh oysters on the half shell with seasoned spinach, bacon and hollandaise

fresh succulent shrimp, seasoned spinach, bacon and hollandaise

chilled fantail shrimp served with lemon and cocktail sauce

seasoned shrimp, grilled and served over puff pastry

steamed with old bay. served hot or cold with melted butter, lemon wedges

served with honey mustard or bbq sauce

buffalo mozzarella, tomatoes, basil with mixed greens and vinaigrette

with marinara

homemade hearty soup

oysters sauteed with salt and pepper, then simmered in milk

italian style fish soup with shrimp, scallops, clams, squid, tomatoes and vegetables

grilled chicken, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce

shrimp, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce (grilled/blackened/or fried)

grouper, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce (grilled/blackened/or fried)

roasted chicken breast and tomato, onions served over specialty tossed greens with balsamic vinaigrette

thai-style cobb salad, topped with sliced prime rib and chunks of avocado, tomatoes, bean sprouts, onions and a light peanut dressing

done sunset style with sweet and sour dressing, tomato, onion, mushroom chopped with egg and water chestnuts

fresh cut in house

rib eye cut and lobster tail

grilled chicken breast with teriyaki sauce and sauteed vegetables

fantail shrimp with garlic and herbs in a creamy alfredo sauce. served over fettuccini

fantail shrimp with garlic, white wine, lemon butter sauce. served over fettuccini

grilled, blackened, or jamaican jerk.

breaded chicken tender with marinara sauce and mozzarella cheese. served with side of coleslaw

deep-fried clams or oysters, served on a toasted hoagie roll with side of coleslaw

served with lettuce, tomato, onion, pickle and french fries.

served with lettuce, tomato, onion, pickle and french fries.

served with lettuce, tomato, onion, pickle and french fries.

grilled, fried, blackened or broiled. served with side of coleslaw

grilled chicken breast with bacon, lettuce, tomato and mayonnaise on white bread and slaw

crab cake with lettuce, tomato, pickle, onion. served with side of coleslaw

grilled prime rib, seasoned with garlic on a toasted hoagie roll, topped with crispy caesar salad and slaw

grilled prime rib with bacon, lettuce, tomato on a toasted hoagie roll and slaw

with swiss cheese, lettuce, tomato, onion and slaw

two jumbo lump crab cakes, grilled to perfection

stuffed with tender chunks of crabmeat and broiled with lemon and wine

fantail shrimp, grilled with herb butter sauce

savory fantail shrimp, hand-battered and deep-fried

fantail shrimp sauteed in our chefs spicy teriyaki sauce with pineapple, garlic and fresh herbs over rice

juicy oysters, fried golden brown

large breaded clam strips, fried golden brown

fried or broiled

served grilled, fried, broiler or blackened

alaskan snow crab legs, served with drawn butter

savory shrimp, scallops, and fresh catch. served grilled, fried, broiled or blackened

two 6-oz. broiled and served with coleslaw, corn on the cob, and your choice of potato or vegetable

combination of filet of flounder, shrimp, oysters, scallops, crab cake, all fried to a delicious golden brown

fresh tuna - ahi grade (grilled, fried, blackened, or broiled)

fresh dolphin fish (grilled, fried, blackened, or broiled)

whole steak of floridas most popular fish (grilled, fried, blackened, or broiled)

fresh atlantic salmon (grilled, blackened, or broiled)

your choice of 2 (flounder, shrimp, scallops, oysters)

served with our remoulade sauce

6 crispy potato halves with cheddar cheese, bacon and chives. served with sour cream / salsa

served with our remoulade sauce

stuffed with cheddar cheese and served with salsa and sour cream

one dozen served raw or steamed

fresh oysters on the half shell with seasoned spinach, bacon and hollandaise

fresh succulent shrimp, seasoned spinach, bacon and hollandaise

chilled fantail shrimp served with lemon and cocktail sauce

seasoned shrimp, grilled and served over puff pastry

steamed with old bay. served hot or cold with melted butter, lemon wedges

served with honey mustard or bbq sauce

buffalo mozzarella, tomatoes, basil with mixed greens and vinaigrette

with marinara

homemade hearty soup

oysters sauteed with salt and pepper, then simmered in milk

italian style fish soup with shrimp, scallops, clams, squid, tomatoes and vegetables

grilled chicken, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce

shrimp, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce (grilled/blackened/or fried)

grouper, hard-boiled eggs, cucumbers, black olives, tomatoes, and onion served over fresh romaine lettuce (grilled/blackened/or fried)

roasted chicken breast and tomato, onions served over specialty tossed greens with balsamic vinaigrette

thai-style cobb salad, topped with sliced prime rib and chunks of avocado, tomatoes, bean sprouts, onions and a light peanut dressing

done sunset style with sweet and sour dressing, tomato, onion, mushroom chopped with egg and water chestnuts

fresh cut in house

rib eye cut and lobster tail

grilled chicken breast with teriyaki sauce and sauteed vegetables

fantail shrimp with garlic and herbs in a creamy alfredo sauce. served over fettuccini

fantail shrimp with garlic, white wine, lemon butter sauce. served over fettuccini

grilled, blackened, or jamaican jerk.

breaded chicken tender with marinara sauce and mozzarella cheese. served with side of coleslaw

deep-fried clams or oysters, served on a toasted hoagie roll with side of coleslaw

served with lettuce, tomato, onion, pickle and french fries.

served with lettuce, tomato, onion, pickle and french fries.

served with lettuce, tomato, onion, pickle and french fries.

grilled, fried, blackened or broiled. served with side of coleslaw

grilled chicken breast with bacon, lettuce, tomato and mayonnaise on white bread and slaw

crab cake with lettuce, tomato, pickle, onion. served with side of coleslaw

grilled prime rib, seasoned with garlic on a toasted hoagie roll, topped with crispy caesar salad and slaw

grilled prime rib with bacon, lettuce, tomato on a toasted hoagie roll and slaw

with swiss cheese, lettuce, tomato, onion and slaw

two jumbo lump crab cakes, grilled to perfection

stuffed with tender chunks of crabmeat and broiled with lemon and wine

fantail shrimp, grilled with herb butter sauce

savory fantail shrimp, hand-battered and deep-fried

fantail shrimp sauteed in our chefs spicy teriyaki sauce with pineapple, garlic and fresh herbs over rice

juicy oysters, fried golden brown

large breaded clam strips, fried golden brown

fried or broiled

served grilled, fried, broiler or blackened

alaskan snow crab legs, served with drawn butter

savory shrimp, scallops, and fresh catch. served grilled, fried, broiled or blackened

two 6-oz. broiled and served with coleslaw, corn on the cob, and your choice of potato or vegetable

combination of filet of flounder, shrimp, oysters, scallops, crab cake, all fried to a delicious golden brown

fresh tuna - ahi grade (grilled, fried, blackened, or broiled)

fresh dolphin fish (grilled, fried, blackened, or broiled)

whole steak of floridas most popular fish (grilled, fried, blackened, or broiled)

fresh atlantic salmon (grilled, blackened, or broiled)

your choice of 2 (flounder, shrimp, scallops, oysters)