Unagi no Naruse Kashiwa no Ha Campus
鰻の成瀬 柏の葉キャンパス店 / Unagi no Naruse Kashiwanoha Campus
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A simple yet delicious specialty shop for unaju
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Menu
Enjoy a luxurious banquet at "Naruse Eel Restaurant Kashiwanoha Campus". We offer a variety of dishes such as appetizers, salad, and a comparison of grilled and broiled eel. To finish off the meal, we serve "unagi no temaki chirashi sushi" and dessert to satisfy your appetite. This is the best choice for gatherings and various banquets. Please make reservations early. Private parties are available (from 10 persons) *All-you-can-drink for 2 hours for +1500 yen.
Enjoy a luxurious banquet at "Naruse Eel Restaurant Kashiwanoha Campus". We offer a variety of dishes such as appetizers, salad, and a comparison of grilled and broiled eel. To finish off the meal, we serve "unagi no temaki chirashi sushi" and dessert to satisfy your appetite. This is the best choice for gatherings and various banquets. Please make reservations early. Private parties are also available (from 10 persons).
A special beef tendon stew made with hearty domestic beef
Quail eggs simmered in eel sauce
Uses famous Komachashu from a well-known ramen shop. The smoking is effective!
Special potato salad with eel mixed with sansho pepper.
Using carefully selected Japanese eel from Naruse. Available sizes: Ume (half eel) 1,750 yen, Take (3/4 eel) 2,350 yen, Matsu (whole eel) 2,750 yen.
White grilled eel that allows you to enjoy the original taste of eel. Choose your size: half eel 2,100 yen, whole eel 4,200 yen.
Our proud sauce has a fragrant and classic flavor (additional skewer 330 yen)
Enjoy the original flavor of eel (additional skewer 360 yen)
Grilled to perfection with a slightly bitter and unique flavor.
Uses carefully selected Japanese eel. Excellent cost performance with generous portions. Available sizes: Ume (half eel) 1,900 yen, Take (three-quarters eel) 2,500 yen, Matsu (whole eel) 2,900 yen.
Low in fat and available in a light selection: Plum (half eel) 1,600 yen, Bamboo (three-quarters eel) 2,200 yen, Pine (whole eel) 2,600 yen
Domestic eel from Kagoshima Prefecture, available in sizes: Ume (half eel) 3,400 yen, Take (three-quarters eel) 4,000 yen, Matsu (whole eel) 4,400 yen
A specialty dish from Nagoya that allows for flavor variations. Available sizes: Ume (half eel) 1,900 yen, Take (three-quarters eel) 2,500 yen, Matsu (whole eel) 2,900 yen. Comes with shredded nori, wasabi, condiments, soup, and extra sauce. Note: The eel used is of standard quality.
It is possible to change the soup to domestic liver soup. *Single item orders are not allowed.
Niigata Prefecture Asahi Shuzo 90ml 550 yen 180ml 800 yen
Aomori Prefecture Hachinohe Brewery 90ml 600 yen 180ml 900 yen
Oita Prefecture Kayashima Sake Brewery 90ml 600 yen 180ml 900 yen
Fukui Prefecture Uno Sake Brewery 90ml 600 yen 180ml 900 yen
Aichi Prefecture Yamazaki Goshi Kai 90ml 800 yen
Niigata Prefecture Asahi Shuzo 90ml 800 yen 180ml 1,200 yen
Niigata Prefecture Asahi Shuzo 90ml 500 yen 180ml 900 yen
Kirin Ichiban Shibori
Asahi Maruefu
Available on the rocks, with soda, or straight
We have red and white
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