Ssanghee Banjeom

The dishes at Shuangxi Hotel, especially the Cantonese sweet and sour pork and the Sichuan noodles, are highly recommended. The Cantonese sweet and sour pork features a unique sauce made with chili oil and can be enjoyed with vegetables. The Sichuan noodles are a refreshing noodle dish packed with seafood, mushrooms, and bamboo shoots.

The store is spacious, with table seating and tatami rooms available, making it possible for group use. There is also a dedicated parking lot, and access is convenient.

Shuangxi Restaurant has a history of several decades and is known as a local famous establishment. It is a Chinese restaurant that has been loved by local people for many years.