Pyoseon Jayeonsan Hoetjip Damijin

Dami Jin Sashimi Restaurant offers a variety of fresh natural seafood such as rock bream, flatfish, and sea bass as part of its course menu, and also has a variety of meal options including abalone seafood stew, spicy red snapper soup, and sashimi rice bowl. The appetizer dishes served with fresh seafood and the special assorted sashimi course are particularly popular.

A neat table with a standing style, group seating, and individual rooms are provided, making it a suitable space for various gatherings. It offers visitors a comfortable and pleasant dining environment.

The Damijin sashimi restaurant, which opened in 2002, has been selected as a designated model restaurant in Seogwipo City and is also known as a best restaurant designated by the Jeju Tourism Association.