Mimi Gwan Malatang Gumi Wonpyeong Branch
미미관마라탕 구미 원평점
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Évaluation
Avis
Menu
You can choose the topping ingredients you want to eat and put them in as you like.
Choose your desired toppings and put them in as you like.
You can choose the topping ingredients you want to eat and put them in as you like.
You can choose the topping ingredients you want to eat and put them in as you like.
We generously pack over 40 different toppings into our dish.
Mimi Maratang with over 40 different toppings + Sweet and Salty Savory Soy Sauce Butter Egg Rice
Mimi Maratang with over 40 different toppings + Sweet and Salty Savory Soy Sauce Butter Egg Rice
Mimi Maratang with over 40 different toppings + Sweet and Salty Savory Soy Sauce Butter Egg Rice
Mimi Maratang with over 40 different toppings + Sweet and Salty Savory Soy Sauce Butter Egg Rice
We generously fill it with over 40 different toppings.
Mimi Spicy Hot Pot (Mini) + Cheddar Corn Cheese Dumplings 6P + Carbonated Drink 500ml
Customizable self-made spicy hot pot + Cheddar Corn Cheese Dumplings 6 pieces + Carbonated Drink 500ml
Mimi Hot Pot (Beef) + Mimi Dumplings 4P + Carbonated Drink 500ml
Customizable self-made spicy hot pot + Mimi dumplings 4P + Carbonated drink 500ml
A crazy combination of over 40 different toppings in the mini hot pot and JMT egg fried rice :)
A dish made with domestic chicken leg meat and kkanpung sauce, adding spiciness and sweetness.
A dish made by frying domestic sirloin in potato starch and adding a sweet and sour sauce.
This dish is made by frying domestic sirloin in potato starch and adding a sweet and sour sauce.
This dish is made by frying domestic sirloin in potato starch and adding a sweet and sour sauce.
Menbosha fried crispy with minced shrimp in soft bread
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