Gyoza Senmonten Kokuryu

Kokuryu is an izakaya known for its handmade gyoza, crafted by chefs trained in authentic Chinese cuisine. Using the brand pork from Gifu Prefecture, 'Hida-Mino Kenton,' the gyoza features juicy meat juices and crispy homemade wrappers, making it a must-try dish. In addition to gyoza, the restaurant also offers unique dishes like Kokuryu sweet and sour pork and mapo tofu with a hint of Sichuan pepper, which you won't find elsewhere. With a lively atmosphere and warm hospitality, it's a place you can enjoy visiting time and again.