Jin-Aeyeon

The best value sashimi set meal consisting of fresh fish (Lunch, Dinner)

A premium set for group events consisting of red snapper and flounder sashimi.

A deluxe sashimi meal consisting of seasonal live fish sashimi and aged sashimi.

National live fish large flounder platter. Aimed at tantalizing your taste buds, featuring aged sashimi and a variety of seafood that enhance flavor and quality.

A generous set menu featuring large flounder sashimi.

A savory aged sashimi course menu consisting of sea bream and flounder sashimi, with a rich and generous spread.

A premium course menu featuring a luxurious and abundant arrangement consisting of lobster, sea bream, and flounder sashimi.

A premium course consisting of lobster sashimi and steamed lobster + sashimi, recommended for special occasions.

A special 4-person set for group events consisting of flounder sashimi.

A special 4-person VIP set for group events, consisting of steamed lobster, sea bream, and flounder sashimi, suitable for events, receptions, and banquets.

A live fish sashimi course where fish is prepared on the spot. After visiting the store, you can choose the type of fish yourself.

A la carte items and children's sirloin pork cutlet that can be ordered additionally after selecting a set meal or course menu.

A traditional style of mulhoe made with flatfish sashimi (sliced with bones), healthy broth, seaweed, and vegetables.

Traditional cold soup made with flatfish (finely sliced), healthy broth, seaweed, and vegetables.

Traditional cold soup made with flounder (sliced fish), healthy broth, seaweed, and vegetables.