Nagomidokoro Wakuwaku
和み処 和久和久
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Évaluation
Avis
Menu
We have prepared a variety of excellent dishes using only the finest ingredients. Please use it for various kinds of banquets.
We will prepare courses according to the occasion and budget, such as business entertainment, legal ceremonies, anniversaries, and meetings. Please feel free to let us know if there are any ingredients you are not fond of.
This is a splendid and luxurious plan suitable for business meetings, dining, and celebratory days. A course that offers great satisfaction in both volume and quality, featuring fish dishes, meat dishes, tempura, sashimi, and more.
A perfect menu for gatherings of women's groups, daytime meetings, and celebrations. (Includes dessert and coffee) *The photo is for illustration purposes.
Enjoy the high-end fish 'Red Mutsu', which is in season during winter, prepared in the chef's specialty dish 'simmered'. It has a good amount of fat and flesh, providing a satisfying eating experience.
Handcrafted Honjozo from Hanmasu
Yame City / Takahashi Shoten Co., Ltd. A super dry sake that balances richness and sharpness. It is a sake that you won't get tired of drinking.
Kurume City / Mori no Kura Co., Ltd. While the flavor profile is modest, the sweetness, acidity, and spiciness blend appropriately, making it a light and easy-to-drink sake that pairs well with food without needing any elaborate description.
Oitachirai Town / Inoue Gomei Company has received high praise, winning awards at national new sake competitions. It has a very dry taste while offering a cool aroma reminiscent of apples.
A standard sake from Toichi using Yamadanishiki from Gochida Sake Brewery in Saga Prefecture, this junmai sake features the richness and umami of Yamadanishiki, making it a popular choice for its consistent deliciousness.
Yame City / Takahashi Shoten Co., Ltd. A faint fruity aroma. When chilled, it refreshingly sharpens, offering a finely balanced and smooth drinking experience.
Tochigi Prefecture / Hazama Sake Brewery Co., Ltd. Won a silver medal in the IWC 2011 Japanese sake Junmai category. This is one of the breweries to look forward to in the future.
This luxurious product uses the same Itoshima-produced Yamadanishiki rice and Yabegawa water source as the 'Daiginjo Gokujou Kitaya,' which was awarded No. 1 in the sake category at IWC 2013.
Brau Meister Responsible Supervision
[Non-alcoholic beer-flavored beverage]
Bottle... 4,400 yen
Bottle... 4,400 yen
Bottle... 4,400 yen
Bottle... 4,400 yen
Bottle... 4,400 yen
Bottle... 4,400 yen
Bottle…3,850 yen
Bottle... 4,400 yen
Full bottle
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