Sushi no Enya Fukaya-ten

Standard all-you-can-drink 1500 yen per person (all you can drink 40 kinds of drinks) Beer] Draft beer (Super Dry) / Bottled beer (Super Dry) [Highball] Black Nikka highball / Ginger highball / Coke highball [Tea] Green tea highball / Oolong highball / Roasted green tea highball / Turmeric tea highball / Corn mustard tea highball / Jasmine tea highball / Rooibos tea highball Sour] Shochu High/Honey Lemon Sour/Lemon Sour/Yuzu Sour/Kyoho Sour/Lime Sour/Carpis Sour/La France Sour [Plus Collagen Sour] White Peach Plus Collagen Sour/ White Grape Plus Collagen Sour/Tomato Plus Collagen Sour / Rose Hip Plus Collagen Sour / White Peach Plus Collagen Sour / White Grape Plus Collagen Sour Tomato Plus Collagen Sour [Sake] Gokai (cold / bright) [Shochu * Choose from on the rocks / with water / with hot water] Sweet potato shochu (bottled available) / barley shochu (bottled available) [Fruit wine * Choose from on the rocks / with soda] Plum wine / Apricot wine / Lychee wine / Kyoho wine Cocktails 】 Gin & Tonic / Moscow Mule / Cassis Soda / Cassis Orange / Cassis Oolong / Lychee Soda 【Soft drinks】 Green Tea / Oolong Tea / Hojicha / Turmeric Tea / Corn Beard Tea / Jasmine Tea / Rooibos Tea Coca Cola / Ginger Ale / Orange Juice / Calpis water

[Full lineup! Premium All-you-can-drink】The all-you-can-drink plan has been upgraded with the addition of premium sake such as Otters and Saku, and shochu such as Tomino Takarazan! This is a plan of a higher rank for entertaining important business partners or for drinking with your boss who loves alcoholic beverages. Beer] Draft beer (Super Dry), Bottled beer (Super Dry), [Highball] Black Nikka Highball / Ginger Highball / Coke Highball [Tea] Green tea high / Oolong tea high / Roasted green tea high / Turmeric tea high / Corn mustache tea high / Jasmine tea high / Rooibos tea high Sour] Shochu High/Honey Lemon Sour/Lemon Sour/Yuzu Sour/Kyoho Sour/Lime Sour/Carpis Sour/La France Sour [Plus Collagen Sour] White Peach Plus Collagen Sour/ White Grape Plus Collagen Sour/Tomato Plus Collagen Sour / Rose Hip Plus Collagen Sour [Sake] [Aomori Prefecture] Mutsu Hachisen "Isaribi" Special Junmai [Akita Prefecture] Dodara Junmai [Akita Prefecture] Tatenogawa "Seiryu" Junmai Daiginjo [Niigata Prefecture] Koshinokatora Junmai [Tochigi Prefecture] Hououomida Ken Junmai [Mie Prefecture] Saku "Megumi no Chichi" [Yamaguchi Prefecture] Ottersai 50% polished Junmai Dai Shochu] [Potato]: Kinuguro, Kujira, Tominohozan, Isami [Wheat]: Ichigun no Mugi, Aokage [Rice]: Hakkaizan, Arubeshi, Shichida *Please choose from on the rocks, soda, hot water, or water. Fruit wine* Please choose from on the rocks, soda, hot water, or water. Umeshu (plum wine) / Apricot wine / Lychee wine / Kyoho (grape) wine / Yuzu (citron) wine [Wine] Red wine by the glass / White wine by the glass [Cocktail] Gin & Tonic / Moscow Mule / Cassis Soda / Cassis Orange Cassis Oolong / Lychee Soda [Soft drink] Green tea / Oolong tea / Bar Hoji tea / Turmeric tea / Corn mustard tea / Jasmine tea / Rooibos tea Coca-Cola / Ginger ale / Orange juice / Calpis water

Safe and secure! We serve each person individually without the need to share. Enya's specialty is scallops baked in butter, and the meal is seafood baraz chirashi. Enya's signature course meal is a lavish use of seasonal ingredients. Appetizer] Homemade steamed rice in a bowl [Fresh fish] Assorted fresh fish shipped directly from Toyosu [Vegetables] Tofu and baby sardine salad [Grilled dish] Grilled scallops with butter [Deep-fried dish] Crab cream croquette [Braised dish] Chicken and radish stew - secret soup stock [Bowl] Hand-made miso soup [Sweet dish] Today's dessert **. The menu may be subject to change depending on the day's purchases. Please understand that the menu may be subject to change depending on the day's stock.

Safe and secure! No need to share, each dish is served individually. We also offer a variety of dishes such as sashimi of fresh fish from Toyosu, scallops baked in butter with shells, handmade potato salad, chicken radish with umami sauce, and our specialty, rice bowl with seafood and salt sauce. The course menu is Enya's pride and joy and includes over 30 kinds of all-you-can-drink drinks for 2 hours, making it a very cost-effective option.

"The Casual Course"! Perfect for a laid-back meal! Start with bruschetta topped with freshly boiled shirasu, followed by tuna and kampachi carpaccio, a chilled salad with aromatic vegetables and seaweed, and a steamed San-gen pork dish as the main course!!!! With deep-fried shrimp, seafood inari sushi, and pickled ginger with salted kelp, this casual course is perfect for a second round of drinks!

"The Casual Course"! Perfect for a laid-back meal! Start with bruschetta topped with freshly boiled shirasu, followed by tuna and kampachi carpaccio, a chilled salad with aromatic vegetables and seaweed, and steamed "San-gen" pork as the main course!!!! With fried shrimp, seafood inari sushi, and pickled ginger with salted kelp, this casual course is perfect for a second round of drinks! *Upgrade to the Premium All-You-Can-Drink plan for an additional 800 yen★

En-ya’s Most Popular “Carefully Selected Course”! It starts with a scallion-tuna bruschetta baguette, followed by a platter of three types of fresh fish delivered directly from the source!! Featuring grilled eel skewers, steamed summer vegetables and seafood in a bamboo steamer, and three pieces of nigiri sushi—this is a premium course featuring seafood as the main attraction, truly befitting Sushi En-ya!

En-ya’s Most Popular “Carefully Selected Course”! Starting with a scallion-tuna bruschetta baguette, followed by fresh fish delivered directly from the source Assortment of 3 Types!! Grilled eel skewers, steamed summer vegetables and seafood in a bamboo steamer, and rolled sushi—plus 3 pieces of nigiri sushi. This is a premium course featuring seafood as the main attraction, truly befitting Sushi En-ya! For an additional 800 yen, you can upgrade to the Premium All-You-Can-Drink plan, featuring a wide selection of premium sake brands♪♪!

< General Menu > Chilled Grilled Eggplant Salad with Tuna and Scallions and Salmon Roe Today’s Assorted Fresh Fish Sashimi Platter Steamed Domestic Beef in a Bamboo Steamer Grilled Eel Skewers Tempura of Sea Grouper and Seasonal Vegetables Spilling Sushi Rolls and Whole Conger Eel Nigiri Sushi

< General Menu > Chilled Grilled Eggplant Salad with Tuna and Scallion Topping and Salmon Roe Today’s Assorted Fresh Fish Sashimi Platter Steamed Domestic Beef in a Bamboo Steamer Grilled Eel Skewers Tempura of Sea Snakefish and Seasonal Vegetables Spilling Sushi Rolls and Whole Conger Eel Nigiri Sushi