TOMOSHIBI

Our signature yakitori is an exquisite dish made from carefully selected fresh chicken meat, carefully grilled over the high heat of Tosa binchotan charcoal. The yakitori is served differently each day to bring out the original flavor of each part of the chicken, making it savory on the outside and juicy on the inside. For the a la carte dishes, you can enjoy seasonal ingredients and our special chicken dishes. For the final course, we promise you a blissful moment with the luxurious chicken ramen noodles that have been cooked for 10 hours. The course will be served for approximately 2 hours. Please make your reservation well in advance as it may take some time during busy times. Thank you for your understanding.