Igane Donbusok Kkachisan Main Branch

The meat grilled over charcoal is fragrant, and particularly the grilled pork belly and miso stew are popular. It uses fresh pork offal, which is characterized by its tenderness and ease of eating. There is also a rich selection of side dishes such as cold noodles and kimchi rolls, which pair excellently with the meat.

The interior is spacious and has a sense of cleanliness. It is suitable for company drinking parties and group gatherings, allowing guests to enjoy their meals in a calm atmosphere. Services such as aprons are also well provided, offering a comfortable time for visitors.

About a year after opening, it has become known as a delicious restaurant among the locals. It offers good cost performance and is perfect for visits with family and friends.