Landsdowne Bistro

Lansdowne Bistro offers French-inspired bistro cooking with a focus on seafood and classic dishes. Guests highlight flavorful starters such as mussels or crab bisque and mains like surf and turf, lobster in thermidor sauce, and pheasant with wild mushrooms. Well-prepared vegetables and traditional desserts, including crème brûlée, round out the meal. The setting is comfortable, with attentive service contributing to an enjoyable dining experience.