Nocturne Jazz & Supper Club

Carpano Antica, Campari, Soda Water

Gin, Lemon, Simple, Bubbles

Gin, Lemon, Organic, Colorado Honey

Gin, Lime, green Chartreuse, Maraschino

Gin, Lemon, Simple, Bitters

White Rum, Dark Rum, Lime, Simple, Ginger Beer

Brandy, Rum, Arrack, Lemon, Spices, Clarified Milk, Pineapple

Tequila, Creme de Cassis, Lime, Ginger Beer

Rye, Simple, Bitters, Absinthe Rinse

Bourbon, Simple, Bitters

Blended Scotch, Red Vermouth, Benedictine

Jamaican Rum, White Rum, Overproof Rum, Lemon, Lime, Orange, Passion Fruit, Dry Curacao, Velvet Falernum House Cinnamon Spice Syrup, Bitters, Pastiche

Bourbon, Oleo-Saccharum, Bitters

Bourbon, Spanish Red Vermouth, Bitters

Bourbon, Dubonnet Rouge, Campari

Nardini Mandorla, White Port, Pineapple, Lime, Orgeat, Angostura

Potato Vodka, Elderflower, Lime, Grapefruit, Mint Simple, Angostura, Peychaud & Pastiche Bitters

Cachaca, Fresh Pressed Apple Juice, Caramel Syrup, Lemon, Genepy

Solera Rum, Manzanilla Sherry, Walnut Liqueur, Maple Syrup, Oat Milk, Fig

Rye, Cream Sherry, Becherovka Original, Grenadine, Lemon, Rose Water

Monkey Shoulder Blended Scotch, Honey, Oat Milk, Lemon, Nutmeg

Cognac, Calvados, Toasted Spice Syrup, Borghetti Coffee Liqueur

Rye, Brandy, Red Vermouth, Black Walnut Liqueur, Mole Bitters, Toasted Scotch Nutmeg, Orange Zest

Pinot Blanc, Rieling, Pinot Gris, Sylvaner, Gewurztramner

Served with Ponzumami. Accoutrements Available by Request: Fresh Horseradish - N/C; Caviar Crowns - $3 each

Pear Mostarda, Lavash, Chia Seed Oat Crumble

Avocado, Mango, Ancho Puree, Tobiko, Cilantro, Taro Root Chips

Smoked Bacon Jam, Cauliflower, Enoki Mushroom, Radicchio

Chili Sauces, Pickles, Rice Crisp

New Orleans BBQ Butter, Fish Sauce, Brown Butter

Served with Spiced Nuts, House-made Crackers, Grilled Bread, Pickles & Blackberry Mostarda

Smashed Fingerling Potatoes, Malt Aioli, Chesapeake Bay Spices

Greens, Radicchio, Balsamic Pickled Beets, Apple, Whipped Feta, Candied Walnuts, Spiced Pepitas, Cranberry Vinaigrette

Pomegranate, Sesame Seed, Walnut

Curry Squash Broth, Banana, Peanut, Taro Root, Lime, Brown Butter, Nam Phrik

Foie Gras Popcorn Purée, Thyme Financier, Quince, Roasted Fennel

Kale Romesco, Bay Leaf Roasted Delicata Squash, Smoked Apple, Paradiso

Truffle Leek Purée, Roasted Wild Mushrooms, Soft Poached Egg*, Opah "Bacon"

Compound Butter, Squash, Smoked Trout, Chilled Farro Salad, Ramp Buerre Blanc

Smoked Fingerling Potatoes, Roasted Carrot, Shiitake Mushroom, Caramelized Parsnip Purée

Roasted Vegetables, Sunchoke Gravy

Smoked Pancetta, Capicola, Ham, Giardiniera, House Made Mozzarella, Frites, House Pickles & Greens

Ask Server for Details on Preparation & Pricing

Coffee Gel, Ginger Snap, Cinnamon Ice Cream. Recommended Pairing: Quoth the Raven $14

Blueberry Compote, Cheesecake Gelato, Crumble. Recommend Pairing: Niepoort Ruby Port $8

Persimmon Jam, Mascarpone, Mousse Chips, Honeycomb. Recommended Pairing: El Maestro Sierra, Pedro Ximenez Sherry $7

Chocolate Chip Cookie, Rum & Sherry Vanilla Bean Ice Cream. Recommended Pairing: Yalumba Antique Tawny $12

Recommended Pairing: Dreaming Dangerously $12

please inquire with your server for flavors

Smoked Salmon Cake, Chive Cream Cheese, Horseradish Ice Cream, Scallop Powder. Pairing: Clarified Tomato Golden Moon Kummel

Ivory Coast Pepper Soup, Pickled Okra, Eggplant Puree, Pickled Pepper Relish. Pairing: 2017 Alberto Nanclares, Albarino

Crawfish Monica Caramelle, Creole Mornay, Ricotta. Pairing: 2016 Francois Carillon, Bourgogne Blanc

Trio of Roux, Gumbo Stuffed Ouail, Smoked Shrimp, Andouille. Pairing: 2016 Domaine Marcel Diess, Alsace Blanc

Jamaican Corn Pudding, Rum-Currant, Roasted Pineapple, Coconut Ice

Carpano Antica, Campari, Soda Water

Gin, Lemon, Simple, Bubbles

Gin, Lemon, Organic, Colorado Honey

Gin, Lime, green Chartreuse, Maraschino

Gin, Lemon, Simple, Bitters

White Rum, Dark Rum, Lime, Simple, Ginger Beer

Brandy, Rum, Arrack, Lemon, Spices, Clarified Milk, Pineapple

Tequila, Creme de Cassis, Lime, Ginger Beer

Rye, Simple, Bitters, Absinthe Rinse

Bourbon, Simple, Bitters

Blended Scotch, Red Vermouth, Benedictine

Jamaican Rum, White Rum, Overproof Rum, Lemon, Lime, Orange, Passion Fruit, Dry Curacao, Velvet Falernum House Cinnamon Spice Syrup, Bitters, Pastiche

Bourbon, Oleo-Saccharum, Bitters

Bourbon, Spanish Red Vermouth, Bitters

Bourbon, Dubonnet Rouge, Campari

Nardini Mandorla, White Port, Pineapple, Lime, Orgeat, Angostura

Potato Vodka, Elderflower, Lime, Grapefruit, Mint Simple, Angostura, Peychaud Pastiche Bitters

Cachaca, Fresh Pressed Apple Juice, Caramel Syrup, Lemon, Genepy

Solera Rum, Manzanilla Sherry, Walnut Liqueur, Maple Syrup, Oat Milk, Fig

Rye, Cream Sherry, Becherovka Original, Grenadine, Lemon, Rose Water

Monkey Shoulder Blended Scotch, Honey, Oat Milk, Lemon, Nutmeg

Cognac, Calvados, Toasted Spice Syrup, Borghetti Coffee Liqueur

Rye, Brandy, Red Vermouth, Black Walnut Liqueur, Mole Bitters, Toasted Scotch Nutmeg, Orange Zest

Pinot Blanc, Rieling, Pinot Gris, Sylvaner, Gewurztramner

Served with Ponzumami. Accoutrements Available by Request: Fresh Horseradish - N/C; Caviar Crowns - $3 each

Pear Mostarda, Lavash, Chia Seed Oat Crumble

Avocado, Mango, Ancho Puree, Tobiko, Cilantro, Taro Root Chips

Smoked Bacon Jam, Cauliflower, Enoki Mushroom, Radicchio

Chili Sauces, Pickles, Rice Crisp

New Orleans BBQ Butter, Fish Sauce, Brown Butter

Served with Spiced Nuts, House-made Crackers, Grilled Bread, Pickles Blackberry Mostarda

Smashed Fingerling Potatoes, Malt Aioli, Chesapeake Bay Spices

Greens, Radicchio, Balsamic Pickled Beets, Apple, Whipped Feta, Candied Walnuts, Spiced Pepitas, Cranberry Vinaigrette

Pomegranate, Sesame Seed, Walnut

Curry Squash Broth, Banana, Peanut, Taro Root, Lime, Brown Butter, Nam Phrik

Foie Gras Popcorn Purée, Thyme Financier, Quince, Roasted Fennel

Kale Romesco, Bay Leaf Roasted Delicata Squash, Smoked Apple, Paradiso

Truffle Leek Purée, Roasted Wild Mushrooms, Soft Poached Egg*, Opah "Bacon"

Compound Butter, Squash, Smoked Trout, Chilled Farro Salad, Ramp Buerre Blanc

Smoked Fingerling Potatoes, Roasted Carrot, Shiitake Mushroom, Caramelized Parsnip Purée

Roasted Vegetables, Sunchoke Gravy

Smoked Pancetta, Capicola, Ham, Giardiniera, House Made Mozzarella, Frites, House Pickles Greens

Ask Server for Details on Preparation Pricing

Coffee Gel, Ginger Snap, Cinnamon Ice Cream. Recommended Pairing: Quoth the Raven $14

Blueberry Compote, Cheesecake Gelato, Crumble. Recommend Pairing: Niepoort Ruby Port $8

Persimmon Jam, Mascarpone, Mousse Chips, Honeycomb. Recommended Pairing: El Maestro Sierra, Pedro Ximenez Sherry $7

Chocolate Chip Cookie, Rum Sherry Vanilla Bean Ice Cream. Recommended Pairing: Yalumba Antique Tawny $12

Recommended Pairing: Dreaming Dangerously $12

please inquire with your server for flavors

Smoked Salmon Cake, Chive Cream Cheese, Horseradish Ice Cream, Scallop Powder. Pairing: Clarified Tomato & Golden Moon Kummel

Ivory Coast Pepper Soup, Pickled Okra, Eggplant Puree, Pickled Pepper Relish. Pairing: 2017 Alberto Nanclares, Albarino

Crawfish Monica Caramelle, Creole Mornay, Ricotta. Pairing: 2016 Francois Carillon, Bourgogne Blanc

Trio of Roux, Gumbo Stuffed Ouail, Smoked Shrimp, Andouille. Pairing: 2016 Domaine Marcel Diess, Alsace Blanc

Jamaican Corn Pudding, Rum-Currant, Roasted Pineapple, Coconut Ice

Carpano Antica, Campari, Soda Water

Gin, Lemon, Simple, Bubbles

Gin, Lemon, Organic, Colorado Honey

Gin, Lime, green Chartreuse, Maraschino

Gin, Lemon, Simple, Bitters

White Rum, Dark Rum, Lime, Simple, Ginger Beer

Brandy, Rum, Arrack, Lemon, Spices, Clarified Milk, Pineapple

Tequila, Creme de Cassis, Lime, Ginger Beer

Rye, Simple, Bitters, Absinthe Rinse

Bourbon, Simple, Bitters

Blended Scotch, Red Vermouth, Benedictine

Jamaican Rum, White Rum, Overproof Rum, Lemon, Lime, Orange, Passion Fruit, Dry Curacao, Velvet Falernum House Cinnamon Spice Syrup, Bitters, Pastiche

Bourbon, Oleo-Saccharum, Bitters

Bourbon, Spanish Red Vermouth, Bitters

Bourbon, Dubonnet Rouge, Campari

Nardini Mandorla, White Port, Pineapple, Lime, Orgeat, Angostura

Potato Vodka, Elderflower, Lime, Grapefruit, Mint Simple, Angostura, Peychaud & Pastiche Bitters

Cachaca, Fresh Pressed Apple Juice, Caramel Syrup, Lemon, Genepy

Solera Rum, Manzanilla Sherry, Walnut Liqueur, Maple Syrup, Oat Milk, Fig

Rye, Cream Sherry, Becherovka Original, Grenadine, Lemon, Rose Water

Monkey Shoulder Blended Scotch, Honey, Oat Milk, Lemon, Nutmeg

Cognac, Calvados, Toasted Spice Syrup, Borghetti Coffee Liqueur

Rye, Brandy, Red Vermouth, Black Walnut Liqueur, Mole Bitters, Toasted Scotch Nutmeg, Orange Zest

Pinot Blanc, Rieling, Pinot Gris, Sylvaner, Gewurztramner

Served with Ponzumami. Accoutrements Available by Request: Fresh Horseradish - N/C; Caviar Crowns - $3 each

Pear Mostarda, Lavash, Chia Seed Oat Crumble

Avocado, Mango, Ancho Puree, Tobiko, Cilantro, Taro Root Chips

Smoked Bacon Jam, Cauliflower, Enoki Mushroom, Radicchio

Chili Sauces, Pickles, Rice Crisp

New Orleans BBQ Butter, Fish Sauce, Brown Butter

Served with Spiced Nuts, House-made Crackers, Grilled Bread, Pickles & Blackberry Mostarda

Smashed Fingerling Potatoes, Malt Aioli, Chesapeake Bay Spices

Greens, Radicchio, Balsamic Pickled Beets, Apple, Whipped Feta, Candied Walnuts, Spiced Pepitas, Cranberry Vinaigrette

Pomegranate, Sesame Seed, Walnut

Curry Squash Broth, Banana, Peanut, Taro Root, Lime, Brown Butter, Nam Phrik

Foie Gras Popcorn Purée, Thyme Financier, Quince, Roasted Fennel

Kale Romesco, Bay Leaf Roasted Delicata Squash, Smoked Apple, Paradiso

Truffle Leek Purée, Roasted Wild Mushrooms, Soft Poached Egg*, Opah "Bacon"

Compound Butter, Squash, Smoked Trout, Chilled Farro Salad, Ramp Buerre Blanc

Smoked Fingerling Potatoes, Roasted Carrot, Shiitake Mushroom, Caramelized Parsnip Purée

Roasted Vegetables, Sunchoke Gravy

Smoked Pancetta, Capicola, Ham, Giardiniera, House Made Mozzarella, Frites, House Pickles & Greens

Ask Server for Details on Preparation & Pricing

Coffee Gel, Ginger Snap, Cinnamon Ice Cream. Recommended Pairing: Quoth the Raven $14

Blueberry Compote, Cheesecake Gelato, Crumble. Recommend Pairing: Niepoort Ruby Port $8

Persimmon Jam, Mascarpone, Mousse Chips, Honeycomb. Recommended Pairing: El Maestro Sierra, Pedro Ximenez Sherry $7

Chocolate Chip Cookie, Rum & Sherry Vanilla Bean Ice Cream. Recommended Pairing: Yalumba Antique Tawny $12

Recommended Pairing: Dreaming Dangerously $12

please inquire with your server for flavors