Back Bay Bistro
Évaluation
Avis
Menu
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Seaweed Salad, Wasabi Pickle Ginger
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Romaine, Julienne Sliced Italian Cured Meats, Pepperoncini, Red, Green, and Yellow Peppers, Olives, Tomato, Mozzarella
Mesclun Greens, Tomatoes, Olives, Bell Peppers with Cured Calamari Steak, Pickled Onions, Capers
Rare Blue Fin Ahi Tuna, Lettuce, Tomato, Rice with Spicy Lime Sriracha Dressing
Iceberg Lettuce, Turkey, Shrimp, Bacon, Crumbled Bleu Cheese, Avocado, Tomato, Egg, Bleu Cheese Dressing
Pan Seared Steak, Romaine Lettuce, Feta Cheese, Dijon Mustard, Infused Olive Oil Dressing
Tortilla Cup, Iceberg Lettuce, Chicken, Avocado, Sour Cream, Chives, Pico de Gallo
Traditionally Braised on a bed of Mashed Potato, Carrot, & Spinach
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Albacore Tuna Salad, Lemon, Sliced Tomato, Aged Cheddar Cheese, Grilled on Sourdough Bread. [Option to be served as carbohydrate-free tuna salad plate]
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Carved Corn Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing on Rye Marble Roll
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Lump Blue Crab Meat and Canadian Rock Crab, Seasonal Vegetables, Lemon Tarragon Aioli
Grilled White Fish, Corn Tortillas, Cabbage, Avocado, Lime, Cilantro Slaw
Alaskan Cod, Lager Beer Batter, Bistro Fries
Dill Cilantro Chimichurri on a bed of Steamed Rice, Spring Vegetables
Grilled Calamari, Imported Olive Oil, topped with Mediterranean Salsa
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec Brandy, orange juice, pineapple juice,freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a Martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bullit Bourbon, fresh lemon juice, Simple Syrup, Bitters, shaken with an egg white served in a Rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Cazadores Represado Tequila, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Five Jumbo Prawn, Spicy Cocktail Sauce, Fresh Lemon
Hand Cut Ahi served with Avocado, Tomato, Citrus Gatstrique
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Heirloom Tomato, Fresh Mozzarella, Basil, and Lemon Olive Oil
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Butter Lettuce Cup, Bacon Bits, Cherry Tomatoes, Roquefort Cheese with Ranch Dressing
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Arugula, Belgium Endive, Blueberries, Bleu Cheese, Roasted Pecan, Champagne Vinaigrette
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Mustard and Fresh Herb Crusted, Goat Cheese Polenta, Mint Jus
Oven Roasted, Wild Rice with Walnut Berry Port Sauce
Blackened Filet Tips with Spinach Tortellini
Traditionally Braised, Mashed Potatoes, Carrot, Spinach
Jumbo Shrimp Sautéed in Olive Oil, Fresh Tomato, Garlic, White Wine, Fresh Basil over Angel Hair Pasta
Seared with Corn Risotto, Red Wine and Cranberry Sauce
On a bed of English Pea Risotto, Chardonnay Sauce
Coconut Thai Peanut Curry Sauce, Steamed Rice, Asian Mushrooms
Wild Mushroom Risotto, Persillé Butter, Aioli Lemon
USDA Prime Dry Aged for 30 Days, Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Truffle Asiago Cheese, Pepper Bacon, New England Lobster Meat
Black Pepper Bacon, Raspberry Vinegar, Orange Zest
Lemon Zest Olive Oil
Baked in Oven
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Served with Mustard & Cheese Dip
with Nacho Cheese, Olives, Jalapeños, & Pico De Gallo
Spicy, Mongolian or BBQ
Served with Sweet Chili Sauce
w/ Marinara Sauce
Choice of BBQ Pulled Pork, Pulled Chicken, or Cheese & Jalapeños
Pepperoni; Margherita; Meatball, Arugula Greens & Bell Pepper; Prosciutto & Artichoke
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Seaweed Salad, Wasabi Pickle Ginger
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Romaine, Julienne Sliced Italian Cured Meats, Pepperoncini, Red, Green, and Yellow Peppers, Olives, Tomato, Mozzarella
Mesclun Greens, Tomatoes, Olives, Bell Peppers with Cured Calamari Steak, Pickled Onions, Capers
Rare Blue Fin Ahi Tuna, Lettuce, Tomato, Rice with Spicy Lime Sriracha Dressing
Iceberg Lettuce, Turkey, Shrimp, Bacon, Crumbled Bleu Cheese, Avocado, Tomato, Egg, Bleu Cheese Dressing
Pan Seared Steak, Romaine Lettuce, Feta Cheese, Dijon Mustard, Infused Olive Oil Dressing
Tortilla Cup, Iceberg Lettuce, Chicken, Avocado, Sour Cream, Chives, Pico de Gallo
Traditionally Braised on a bed of Mashed Potato, Carrot, Spinach
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Albacore Tuna Salad, Lemon, Sliced Tomato, Aged Cheddar Cheese, Grilled on Sourdough Bread. [Option to be served as carbohydrate-free tuna salad plate]
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Carved Corn Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing on Rye Marble Roll
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Lump Blue Crab Meat and Canadian Rock Crab, Seasonal Vegetables, Lemon Tarragon Aioli
Grilled White Fish, Corn Tortillas, Cabbage, Avocado, Lime, Cilantro Slaw
Alaskan Cod, Lager Beer Batter, Bistro Fries
Dill Cilantro Chimichurri on a bed of Steamed Rice, Spring Vegetables
Grilled Calamari, Imported Olive Oil, topped with Mediterranean Salsa
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec Brandy, orange juice, pineapple juice,freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a Martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bullit Bourbon, fresh lemon juice, Simple Syrup, Bitters, shaken with an egg white served in a Rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Cazadores Represado Tequila, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Five Jumbo Prawn, Spicy Cocktail Sauce, Fresh Lemon
Hand Cut Ahi served with Avocado, Tomato, Citrus Gatstrique
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Heirloom Tomato, Fresh Mozzarella, Basil, and Lemon Olive Oil
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Butter Lettuce Cup, Bacon Bits, Cherry Tomatoes, Roquefort Cheese with Ranch Dressing
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Arugula, Belgium Endive, Blueberries, Bleu Cheese, Roasted Pecan, Champagne Vinaigrette
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Mustard and Fresh Herb Crusted, Goat Cheese Polenta, Mint Jus
Oven Roasted, Wild Rice with Walnut Berry Port Sauce
Blackened Filet Tips with Spinach Tortellini
Traditionally Braised, Mashed Potatoes, Carrot, Spinach
Jumbo Shrimp Sautéed in Olive Oil, Fresh Tomato, Garlic, White Wine, Fresh Basil over Angel Hair Pasta
Seared with Corn Risotto, Red Wine and Cranberry Sauce
On a bed of English Pea Risotto, Chardonnay Sauce
Coconut Thai Peanut Curry Sauce, Steamed Rice, Asian Mushrooms
Wild Mushroom Risotto, Persillé Butter, Aioli Lemon
USDA Prime Dry Aged for 30 Days, Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Truffle Asiago Cheese, Pepper Bacon, New England Lobster Meat
Black Pepper Bacon, Raspberry Vinegar, Orange Zest
Lemon Zest Olive Oil
Baked in Oven
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Served with Mustard Cheese Dip
with Nacho Cheese, Olives, Jalapeños, Pico De Gallo
Spicy, Mongolian or BBQ
Served with Sweet Chili Sauce
w/ Marinara Sauce
Choice of BBQ Pulled Pork, Pulled Chicken, or Cheese Jalapeños
Pepperoni; Margherita; Meatball, Arugula Greens Bell Pepper; Prosciutto Artichoke
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Seaweed Salad, Wasabi Pickle Ginger
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Romaine, Julienne Sliced Italian Cured Meats, Pepperoncini, Red, Green, and Yellow Peppers, Olives, Tomato, Mozzarella
Mesclun Greens, Tomatoes, Olives, Bell Peppers with Cured Calamari Steak, Pickled Onions, Capers
Rare Blue Fin Ahi Tuna, Lettuce, Tomato, Rice with Spicy Lime Sriracha Dressing
Iceberg Lettuce, Turkey, Shrimp, Bacon, Crumbled Bleu Cheese, Avocado, Tomato, Egg, Bleu Cheese Dressing
Pan Seared Steak, Romaine Lettuce, Feta Cheese, Dijon Mustard, Infused Olive Oil Dressing
Tortilla Cup, Iceberg Lettuce, Chicken, Avocado, Sour Cream, Chives, Pico de Gallo
Traditionally Braised on a bed of Mashed Potato, Carrot, & Spinach
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Albacore Tuna Salad, Lemon, Sliced Tomato, Aged Cheddar Cheese, Grilled on Sourdough Bread. [Option to be served as carbohydrate-free tuna salad plate]
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Carved Corn Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing on Rye Marble Roll
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Lump Blue Crab Meat and Canadian Rock Crab, Seasonal Vegetables, Lemon Tarragon Aioli
Grilled White Fish, Corn Tortillas, Cabbage, Avocado, Lime, Cilantro Slaw
Alaskan Cod, Lager Beer Batter, Bistro Fries
Dill Cilantro Chimichurri on a bed of Steamed Rice, Spring Vegetables
Grilled Calamari, Imported Olive Oil, topped with Mediterranean Salsa
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec Brandy, orange juice, pineapple juice,freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a Martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bullit Bourbon, fresh lemon juice, Simple Syrup, Bitters, shaken with an egg white served in a Rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Cazadores Represado Tequila, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti
Steamed Little Neck Clams, White Wine Butter Sauce
Five Jumbo Prawn, Spicy Cocktail Sauce, Fresh Lemon
Hand Cut Ahi served with Avocado, Tomato, Citrus Gatstrique
Classic Onion Soup Topped with Crusted Swiss
Award Winning
Heirloom Tomato, Fresh Mozzarella, Basil, and Lemon Olive Oil
Kale, Crisp Romaine, Fresh Garlic, Parmesan Cheese, Garlic Croutons with House-Made Caesar Dressing
Butter Lettuce Cup, Bacon Bits, Cherry Tomatoes, Roquefort Cheese with Ranch Dressing
Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing
Arugula, Belgium Endive, Blueberries, Bleu Cheese, Roasted Pecan, Champagne Vinaigrette
8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomato, Chiffonade of Lettuce, Cheddar Cheese on a Brioche Bun
Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on a Brioche Bun
Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square
Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies
Mustard and Fresh Herb Crusted, Goat Cheese Polenta, Mint Jus
Oven Roasted, Wild Rice with Walnut Berry Port Sauce
Blackened Filet Tips with Spinach Tortellini
Traditionally Braised, Mashed Potatoes, Carrot, Spinach
Jumbo Shrimp Sautéed in Olive Oil, Fresh Tomato, Garlic, White Wine, Fresh Basil over Angel Hair Pasta
Seared with Corn Risotto, Red Wine and Cranberry Sauce
On a bed of English Pea Risotto, Chardonnay Sauce
Coconut Thai Peanut Curry Sauce, Steamed Rice, Asian Mushrooms
Wild Mushroom Risotto, Persillé Butter, Aioli Lemon
USDA Prime Dry Aged for 30 Days, Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Choice of Back Bay Bistro Steak Sauce, Gorgonzola Bacon Sauce, or Green Peppercorn Sauce, Seasonal Vegetable
Truffle Asiago Cheese, Pepper Bacon, New England Lobster Meat
Black Pepper Bacon, Raspberry Vinegar, Orange Zest
Lemon Zest Olive Oil
Baked in Oven
Ketel One Vodka, Ginger beer, St. Germain Elder Flower Liqueur, freshly squeezed lime juice served in a classic copper mug
House-made with Red Wine, Triple Sec, Brandy, orange juice, pineapple juice, freshly squeezed lemon and lime juice topped with Sprite
Grey Goose Pear Vodka, St. Germain Elder Flower Liqueur, fresh squeezed lime juice topped with Sprite served in a Martini glass
Absolute Citron Vodka, Triple Sec, orange juice, pineapple juice served in a Martini glass with a sugar rim
Stoli Blueberry Vodka, Triple Sec, freshly squeezed lemon topped with Champagne served in a Martini glass with a sugar rim
Cucumber Infused Vodka, St. Germain Elder Flower Liqueur, cucumber puree lime juice served in a Martini glass
Milagro Silver Tequila, Bacardi Rum, muddled jalapeno, freshly squeezed lime juice, Simple Syrup served in a martini glass
Nolets Gin, fresh blackberries, lemon juice, Rosemary Simply Syrup served in a Rocks glass
Bulleit Rye, Bitters, fresh lemon juice, simple syrup, shaken with an egg white served in a rocks glass
Hendricks Gin, muddled Tarragon, fresh lemon juice, Simple Syrup topped with Sprite served in a Rocks glass
Titos Vodka, freshly muddled Basil, grapefruit juice, Bitters served in a Martini glass
Dulce Vida Reposado, Triple Sec, muddled Serrano Chili, fresh lime juice, splash of cranberry juice served in a Rocks glass
Served with Mustard & Cheese Dip
with Nacho Cheese, Olives, Jalapeños, & Pico De Gallo
Spicy, Mongolian or BBQ
Served with Sweet Chili Sauce
w/ Marinara Sauce
Choice of BBQ Pulled Pork, Pulled Chicken, or Cheese & Jalapeños
Pepperoni; Margherita; Meatball, Arugula Greens & Bell Pepper; Prosciutto & Artichoke
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