Kikka
吉香
3.49
（0avis）JPY 1 500JPY 7 000
Kaiseki
Saitama-shi Omiya-ku, préfecture de Saitama, Japan
Réservation
Réservation impossible
Genre
Budget
JPY 1 500JPY 7 000
Horaires d'ouverture
Adresse
Gare la plus proche
Gare de Omiyaà0.34 km
Type de place
Comptoir Table Salle privée
Équipements
Pas de parking
Pas de toilettes japonaises
Non accessible aux personnes à mobilité réduite
Pas de Wi-Fi
Pas de prises électriques
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)
A Japanese restaurant in Omiya where you can savor seasonal ingredients
Kikka is a place where you can experience the essence of Japanese cuisine through delicate techniques and carefully selected ingredients. The dishes crafted by the owner bring out the best of each season, providing new delights with every visit. At the counter seats, you can enjoy dishes tailored to individual requests, and private rooms are also available, making it suitable for various occasions. It's the perfect spot for those looking to spend a special moment.
Évaluation
3.49（0avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Food
Drink
Menu
Keyaki Course
We will make a course of the day's recommendation.
JPY 7 700
Hinoki
JPY 5 500
All-you-can-drink course
A course incorporating the tastes of the season. Recommended for banquets, etc.
JPY 4 950
Sashimi
Oma Tuna
JPY 2,500
Sliced Flounder
JPY 11,000
Sardine Namero
JPY 1,300
Assorted Sashimi (for 2 people) from 3,600 yen
Prix du marché (veuillez demander)
Snacks
Esharet pickled in tamari
JPY 800
Cream Cheese with Saikyo Miso Marinade
JPY 800
Soy Sauce Pickled Clams
JPY 950
Fish
sillago (grilled, seared, or steamed with sake)
JPY 1,900
Butterfish (Saikyo Grilled / Simmered)
JPY 1,300
Sawarab (Tataki and Tatsuta-age)
JPY 1,000
Vegetables
Fresh Vegetable Salad with Homemade Dressing
JPY 750
Mineral Cultivation Steamed Vegetables
JPY 850
Bamboo Shoots (Tosa-ni, Teriyaki)
JPY 1,200
Meat
Domestic Beef Rump Steak
JPY 2,500
Domestic Wagyu Roast Beef
JPY 2,500
Meal
Handmade Zaru Soba
JPY 900
Bamboo Shoot Clay Pot Rice
It takes about 40 minutes.
JPY 1,500
Dessert
Homemade Rich Vanilla Ice Cream
JPY 500
Sake
Kinken I (Miyagi Prefecture)
A pure rice sake that pairs well with food. It is a crisp, dry sake that is recommended both hot and warm.
JPY 900
Shirakawa Junmai Ginjo (Fukushima Prefecture)
This sake has a refined and well-balanced flavor with a solid umami and a crisp finish.
JPY 1,100
Shimeharitsuru Junmai Ginjo Yamada Nishiki (Niigata Prefecture)
Made exclusively with Yamada Nishiki, it has a gorgeous aroma.
JPY 1,300
Treasure Sword Super Dry Junmai (Hiroshima)
Recommended both warm and chilled for its crisp and dry flavor.
JPY 850
Taro
Sagara Heiroku 25 Degrees
JPY 700
Ke 25 Degrees
JPY 700
Akira Meiji no Seichu
JPY 800
Wheat
Mysterious Shop 25 Degrees
JPY 600
Ke 25 degrees
JPY 700
High Precision White 25 Degrees
JPY 600
Rice
Ke 25 degrees
JPY 850
Toyonaga Kura 25 Degrees
JPY 700
Non-Alcoholic Champagne
Duc de Montagne 200ml
JPY 800
Champagne Sparkling Wine
Suntory Pinot Chardonnay 200ml
JPY 1,000
Seguravudas Brute Rezevba
JPY 3,400
Ferrari Brut
JPY 7,000
Moët Brut Impérial White
JPY 10,000
Taittinger Brut Reserve
JPY 11,500
White Wine
Yamato Wine Ancient Koshu Glass
JPY 900
Durt (France)
Fresh and fruity. This white wine has notes of apple, spice, and citrus.
JPY 4,500
White Heaven (New Zealand)
It has a fresh and clean fruitiness, with a refreshing acidity and a lively array of aromas.
JPY 5,500
Pillroad (Germany)
When you listen to the wine in the glass, it has hints of peach, mango, and honey. There is a solid sweetness of ripe fruit flavor.
JPY 9,500
Red Wine
Yamato Wine Twelve Original Glass
JPY 900
Altero (Spain) Medium
Soft, with freshness and weight, featuring a long and captivating aftertaste.
JPY 4,500
Ronchedone (Italy) Medium
Sweet and spicy fruit flavors, youthful and refined taste.
JPY 10,000
Baronark (France)
It pairs well with hearty dishes.
JPY 11,000
●○● Beer ●○●
Draft Beer Kirin Ichiban Shibori
JPY 650
Asahi Super Dry Medium Bottle
JPY 750
Kirin Heartland Medium Bottle
JPY 750
Kirin Free
JPY 500
Plum Wine and Fruit Wine
Sawanoi Plum Wine Plari
JPY 650
Ume no Yado Aragoshi Umeshu
JPY 700
Stubborn Old Man's Umeshu (Brandy Infused)
JPY 600
Monkey's Mat Yuzu Sake
JPY 850
Homemade Fruit Liquor
It varies depending on the season and preparation, so please ask.
JPY 550
Sour
Lemon Sour
JPY 550
Grapefruit Sour
JPY 550
Oolong Highball
JPY 550
Mount Fuji Highball
JPY 550
Soft Drink
Katsunuma Brewery Grape Juice Red
JPY 750
Shinshu White Peach
JPY 600
Pomegranate Juice
JPY 600
Oolong tea
JPY 400
Ginger Ale
JPY 400
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
Kikka
Réservation
Réservation impossible
Genre
Numéro de téléphone
-
Adresse
Gare la plus proche
Gare de Omiyaà0.34 km
Horaires d'ouverture
dimanche
Fermé
lundi
11:30~13:00
Réservation possible
mardi
11:30~13:00
Réservation possible
mercredi
11:30~13:00
Réservation possible
jeudi
11:30~13:00
Réservation possible
vendredi
11:30~13:00
Réservation possible
samedi
11:30~13:00
Réservation possible
Jour férié
Fermé
Budget
JPY 1 500JPY 7 000
Type de place
Comptoir Table Salle privée
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)
Équipements
Parking
Aucun
近隣にコインパーキングあり
Toilettes japonaises
Aucun
Accessible
Aucun
Wi-Fi
Aucun
Prise électrique
Aucun
Tabac
Espaces fumeurs et non-fumeurs séparés
Date d’ouverture
12 mai 2014
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