The Smoking Goat
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Seasonal Bistro Fare with French Accents
Évaluation
Avis
Photo
Menu
garlic, tomato, fennel, chorizo, grilled bread
wild arugula, romesco, fingerling potatoes
veal bone broth, crouton, Swiss cheese
gem lettuce, cherry tomatoes, Pt. Reyes blue cheese, Hobbs lardons, buttermilk dressing
pistachio pesto, Pt. Reyes blue cheese, fresh and poached pears, champagne vinaigrette
mustard, cornichons, toast
garlic & herb butter, toast
select two cheeses from the cheese list below fresh & poached pear, fig jam, toast
Pt. Reyes blue cheese, fresh and poached pear, toast
pistachio, cranberry, honey
duckfat truffle fries, red wine bordelaise sauce
mashed potatoes, broccolini, red pepper basquaise
mashed potatoes, fall vegetable mélange, herbed jus
acorn squash risotto, green apple & fennel salad, espelette
parsnip puree, spinach, du puys lentils, lemon beurre blanc
wild mushrooms, roasted garlic cream, cauliflower puree, Pecorino Romano
rigatoni pasta, Parmesan
cow, semi-firm, France
cow, firm, France
Raw cow, semi-soft, USA
sheep, semi-firm, Italy
vanilla bean
bananas foster, vanilla ice cream
brandied cherries, whip
fruit, whip
pecorino romano, mustard aioli
yellow & white cheddar
changes daily, ask your server!
lillet rosé, soju, lemon, basil
Soju, lemon, Brut
Soju, ginger beer, apple cider, lime
Han Soju with a twist
served chilled
served on ice with an orange rind
served on ice with an orange rind
rancio sec
lillet rosé, soju vodka, basil, lemon
housemade gin, pink peppercorn, lemon, sparkling wine
Byrrh, Crèmant de Loire sparkling wine
ginger infused soju vodka, lime, angostura bitters, ginger beer
mas peyre, maurin sec, soju vodka, bonal, cinnamon smoke
bonal, dolin rouge, soju vodka, orange bitters
ginger beer, lime, mint
mint, lime
banana foster, vanilla ice cream
vanilla bean, burnt sugar
brandied cherries, kirsch chantilly
vanilla poached peach, whipped cream
Chai Bombay, Earl Grey Green-Mango, Chamomile-Citron
served on ice with an orange rind
official drink of Tour de France!
rancio sec
served on ice
lillet rosé, soju vodka, lemon, basil- rocks
housemade gin, pink peppercorn, lemon, sparkling wine- flute
Byrrh, Crèmant de Loire sparkling wine- flute
cane soju, lillet blanc, lime, simple- coupe
ginger infused soju vodka, lime, angostura bitters, ginger beer- copper
Three, 2 oz pours
ginger beer, lime, mint
mint, lime
Basque & Cheddar, piquillo marinara
Pecorino Romano, mustard aioli
pistachio, cranberry, honey
Strawberries, candied walnuts, chevre
gem lettuce, Pt. Reyes, pancetta
tomato, fennel, garlic, parsley, toast points
Pt. Reyes blue cheese, fresh and poached fruit, fig jam, toasted baguette
Private Label from Bordeaux Rouge, Rose, or Blanc
veal bone broth, crouton, swiss cheese
pistachio pesto, Pt. Reyes blue cheese, fresh and poached pears, champagne vinaigrette
garlic & herb butter, toast
pistachio, cranberry, honey, toast
duckfat truffle fries, red wine bordelaise sauce; $5 supplement
mashed potatoes, broccolini, red pepper & tasso ham basquaise
parsnip puree, bloomsdale spinach, du puys lentils, blistered tomato, beurre blanc
summer squash, farrotto, grilled peaches, gastrique
wild mushrooms, roasted garlic cream, cauliflower puree Pecorino Romano
vanilla bean
poached sour cherries, crème anglaise
berries coulis, whip
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