Applebee's

Tangy grilled chicken or steak, sweet Asian chili sauce and dumpling sauce stuffed into crispy wonton shells and topped with a crunchy slaw and cilantro mix.

Crispy outside with melty mozzarella inside. Served with marinara sauce.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce. Served with our own chile lime vinaigrette.

Grilled chicken breast, romaine lettuce, croutons, and shaved Parmesan cheese with a garlic Caesar dressing.

Cajun seasoned chicken and blackened shrimp in garlic butter with sauteed onions and mushrooms. Served with crispy red potatoes.

Grilled chicken breast glazed with zesty lime sauce, drizzled with Mexi-ranch dressing and smothered with melted Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and pico.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese.

Asiago, Parmesan and white Cheddar, mixed with penne pasta in a rich Parmesan cream sauce and topped with grilled chicken, bruschetta tomatoes and basil.

Crispy battered shrimp served with cocktail sauce, tarter sauce, slaw and fries.

Stir-fry shrimp and veggies tossed in a sweet and spicy dumpling sauce, served over a bed of rice and topped with wonton strips and sliced green onions.