Jinjuok
진주옥
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Pear beef cold noodles is a cold noodle dish topped with seasoned beef and various seafood and meat broth, creating a delicious and savory flavor.
Beef bulgogi topped with seasoned vegetables and secret marinade aged for a week to enhance the flavor~
Thinly sliced beef coated in flour and egg mixture, then pan-fried until golden brown, a delicious jeon that anyone can enjoy
Delicious bibimbap with pearl-style marinated beef hind leg meat, topped with fresh vegetables and jidan
A delicious combination of tender beef brisket, brisket, and doenjang perilla soup
Traditional Yukgaejang made with beef brisket, known for its deep and rich flavor of the broth.
A hearty soup made with rich beef bone broth and the perfect balance of miso, great for hangover cure.
