Asador à la Brasa

Asador a la Brasa specializes in grilled meats with a distinctive smoky flavor, including steaks and lamb chops, some served on hot stone for diners to finish at the table. Starters and homemade desserts receive consistent praise, as do the recommended local red wines. The atmosphere is lively, with the option of outdoor seating on a small old-town plaza and attentive, good-humored service inside.