1953 Yeonnam Seoseo Galbi Jeongja Direct Branch

Marinated short ribs have a sweet yet savory seasoning that harmonizes with the natural flavor of the meat, and they are grilled over charcoal to add a subtle aroma. The accompanying soybean paste stew boasts a deep and rich flavor with the inclusion of beef.

A clean and casual atmosphere in the store, with well-placed wooden tables and ventilation, providing a pleasant dining environment. The spacious layout is also suitable for group gatherings.

This is an honest restaurant that continues the tradition of Seoseo Galbi, which started in Yeonnam-dong in 1953, providing a limited quantity of freshly prepared and aged for 4 hours every day.