Medup

We only sell as much beef brisket as we have worked on! A steak rice bowl with deliciously grilled beef brisket piled high on top of rice.

A clean and neat salmon rice bowl with avocado added to homemade soy sauce marinated salmon

A spicy seafood hot pot with the smoky flavor of pork belly and various seafood ingredients

A Japanese traditional style donburi made with crispy three kinds of fried food and the signature sauce of knots

Fresh seafood and meat meet flavorful vegetables and tomatoes! Yakipasta with a fresh grilled flavor.

Limited summer menu! Refreshing soba for the summer!! Coolness that brings back your appetite on hot days!

A chubby kimbap filled with various toppings packed to the brim, sold only 4 per day!

Pasta that captures the fantastic harmony of camembert cheese and arugula, along with the irresistible tenderness of salmon

A neat salmon rice bowl with all parts of fresh salmon hand-prepared and accompanied by the signature soy sauce of Maetdol

Shrimp butter rice topped with bacon, shrimp, and flying fish roe

Mushroom cream pasta filled with the flavors of assorted baked mushrooms and truffle oil

Oil pasta with a rich flavor by boiling shrimp and crab broth, the savory taste makes you feel good!

Made with grilled vegetables, meat, and shrimp for a cleaner and more savory taste! Japanese traditional white jjamppong

A signature sauce of beef knots added for a harmony of savory and smoky flavors enjoyed by adults and children together

The smoky flavor of beef belly and bean sprouts meets the hotness of udon! Refreshing and spicy beef and bean sprout udon