Jangmonim Gimbap

Gomma leaves, fish paste, udo, carrots, kamaboko, and eggs are included in the kimbap, characterized by the fragrant flavor of sesame oil and a crunchy texture. The spicy kimbap has a level of spiciness similar to Shin Ramyeon, which whets the appetite.

Eating and drinking inside the store is not allowed, but we provide a clean and efficient service focused on takeout. The packaging is also done carefully, allowing you to purchase with peace of mind every time you visit.

The mother-in-law's kimbap, loved by the locals for many years, is a renowned establishment with a simple yet authentic flavor, attracting many repeat customers.