Takara Japanese Restaurant
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Japanese and Korean Cuisine with Sushi Specialties
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Menu
Spicy beef with scallions & bean sprouts served over rice. Served with miso soup.
Japanese thick noodle soup in a house seaweed broth.
Fresh raw tuna, crabstick & tobiko (fish roe) & marinated vegetables served over rice, with house spicy chili sauce on the side. Served with miso soup. No substitutions.
Japanese style deep fried in light, flaky batter. Choice of Shrimp & Vegetable, Calamari, or Vegetable.
Thin slices grilled rare tuna with spicy ponzu sauce.
Spicy beef with scallions bean sprouts served over rice. Served with miso soup.
Japanese thick noodle soup in a house seaweed broth.
Fresh raw tuna, crabstick tobiko (fish roe) marinated vegetables served over rice, with house spicy chili sauce on the side. Served with miso soup. No substitutions.
Japanese style deep fried in light, flaky batter. Choice of Shrimp Vegetable, Calamari, or Vegetable.
Thin slices grilled rare tuna with spicy ponzu sauce.
Spicy beef with scallions & bean sprouts served over rice. Served with miso soup.
Japanese thick noodle soup in a house seaweed broth.
Fresh raw tuna, crabstick & tobiko (fish roe) & marinated vegetables served over rice, with house spicy chili sauce on the side. Served with miso soup. No substitutions.
Japanese style deep fried in light, flaky batter. Choice of Shrimp & Vegetable, Calamari, or Vegetable.
Thin slices grilled rare tuna with spicy ponzu sauce.