66 Degrés

66 Degres Restaurant offers a French bistro–style setting with a welcoming, intimate atmosphere. The kitchen focuses on locally sourced ingredients, prepared in-house for thoughtfully composed lunch menus featuring dishes such as smoked salmon salads, pork or cod, and light desserts. Attentive, well-informed staff contribute to a relaxed and enjoyable dining experience, complemented by a considered selection of local wines.