Lumi
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Menu
chicken thigh, yuzu aioli, kaffir lime leaf powder
wasabi aioli, salsa verde, sliced serrano, chives
aji panca aioli, salsa verde, sliced serrano, chives
choice of sea salt or spicy chili garlic
choice of sea salt or soy sauce glaze
micro shiso, ponzu mayo, truffle oil, tuna, serrano, red onion, beets, tomato
sweet potato cinnamon mousse, okinawa potato chips, rocotto leche de tigre
crispy garlic & onion, taki balsamic dressing
yellowtail, serrano, pickled fresno, ginger soy
tofu, negi, wakame
lobster, tofu, negi, wakame
wakame, chuka seaweed, ponzu, ice plant, pickled fresno chili
15 vegetable, tomato, cucumber, sesame seed, wasabi vinaigrette
yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu
lobster, asparagus, avocado, chive, masago, daikon wrap
spicy tuna, crab, cucumber, pop rocks
gobo, asparagus, avocado, okra, shiso, cucumber, daikon wrap, jalapeño amazu
spicy tuna, cucumber, salmon, avocado, spicy garlic, lemon soy aioli, jalapeño amazu, tobbiko carrot, hijiki
lobster, shrimp, asparagus, avocado, tosazu, crispy onion, garlic flakes, fried onion, spicy aioli
spicy tuna, salmon, avocado, cucumber, spicy aioli, lemon soy aioli, garlic ponzu, micro cilantro
seabass, cucumber, garlic ponzu, micro cilantro
smoked salmon skin, gobo, avocado, cucumber, bonito cream cheese
15 varieties / 3 pieces each
8 pieces
satsuma kagoshima striploin cooked tableside on hot stone
white chocolate matcha mousse, strawberry jelly, cacao nibs
green tea, black sesame, vanilla
elijah craig RMD private single barrel bourbon, palo santo, sago, tamari
suntory toki whisky, effervescence, lemon twist
gin, umami ginjo sake, elderflower, lime, shiso mint champagne cordial, effervescence
vodka, lychee sake, lychee liqueur, strawberry, ginger, lemon, effervescence
silver tequila, mezcal, umami ginjo sake, hibiscus, togarashi, lime
gin, nigori sake, melon liqueur, wasabi, lime, apple white espuma
rum, shochu, coconut, tamarind, banana, lime
18 months' suntory shochu - cucumber, kiwi, lime cordial, chado tea, matcha, yuzu, or rum
20 oz ea - drawn butter
clove, cinnamon, purple corn, pineapple, lime
umami signature shiso - cucumber, kiwi, coconut
hibiscus, togarashi, lime, yuzu, sparkling water
zero non-alcoholic beer
original, sugarfree, red edition, yellow edition
belgian pilsner 5%
mexican pilsner 4.5% 8
japanese lager 5%
8.2% 9
rotating hazy ipa 6.5% 9
13 belgian white ale 6%
lager 4.2% 6
ipa 6.8% 6
7 mexican style lager 4.7%
hefeweizen 5.3% 7
san diego pale ale 5% 7
sculpin rotating IPA flavors 9
seasonal flavors 9 hard kombucha 6%
13 / 51 valdobbiadene prosecco docg, italy
15 / 59 cremant de loire, france
90 champagne, france
104 north coast, california
525 champagne, france
12 / 47 austria
15 / 60 willamette valley, oregon
15 / 59 sonoma coast, california
14 / 55 mosel, germany
15 / 59 central coast, california
85 bordeaux, france
136 mont-ée de tonnerre, france
132 eola hills, oregon
15 / 69 coteaux d'aix en provence, france
13 / 50 rhone valley, france
17 / 68 monterey, california
16 / 63 mendoza, argentina
18 / 72 paso robles, sonoma, california
84 paso robles, california
100 paso robles, california
121 barolo docg, piemonte, italy
114 santa rita hills, california
237 napa valley, california, 1 liter bottle
286 paso robles, california
13 / 51 valdobbiadene prosecco docg, italy
17 / 36 / 79 shikoku - raw, umami, sansai, mushroom
15 / 32 / 74 komazumi - woods, forest floor aroma of fall leaves and mushrooms, whisky lovers
17 / 36 / 79 tamagawa - roasted hazelnut, dark chocolate, orange peel dried, scotch lovers
16 / 34 / 147 ozekiwakura - soft juniper, jackfruit, mango, melon and gold
19 / 42 / 90 teradahonke - flowers, muscat grape, cucumber
16 / 36 / 79 ozekiwakura - cherry blossom petals, ripe nectarine, crisp apple
flight of all three 27
16 / 34 / 74 honjozo - unrefined blueberry, crisp white peach
15 / 32 / 74 akishika - dry, umami, marshmallow
13 / 27 / 58 akitabare - plum nose, salutes roses, grape skin, white peach
19 / 42 / 90 fukucho - pineapple, peach, nectarine
19 / 42 / 90 wakabayashi - citrus, plum, banana, melon
18 / 137 60oz juho - bread pudding, raisin, nuts and figs
19 / 42 / 100 kanemasu
13 / 27 / 58 shimizu no mai
37 300ml dewaizakura
chicken thigh, yuzu aioli, kaffir lime leaf powder
wasabi aioli, salsa verde, sliced serrano, chives
aji panca aioli, salsa verde, sliced serrano, chives
choice of sea salt or spicy chili garlic
choice of sea salt or soy sauce glaze
micro shiso, ponzu mayo, truffle oil, tuna, serrano, red onion, beets, tomato
sweet potato cinnamon mousse, okinawa potato chips, rocotto leche de tigre
crispy garlic onion, taki balsamic dressing
yellowtail, serrano, pickled fresno, ginger soy
tofu, negi, wakame
lobster, tofu, negi, wakame
wakame, chuka seaweed, ponzu, ice plant, pickled fresno chili
15 vegetable, tomato, cucumber, sesame seed, wasabi vinaigrette
yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu
lobster, asparagus, avocado, chive, masago, daikon wrap
spicy tuna, crab, cucumber, pop rocks
gobo, asparagus, avocado, okra, shiso, cucumber, daikon wrap, jalapeño amazu
spicy tuna, cucumber, salmon, avocado, spicy garlic, lemon soy aioli, jalapeño amazu, tobbiko carrot, hijiki
lobster, shrimp, asparagus, avocado, tosazu, crispy onion, garlic flakes, fried onion, spicy aioli
spicy tuna, salmon, avocado, cucumber, spicy aioli, lemon soy aioli, garlic ponzu, micro cilantro
seabass, cucumber, garlic ponzu, micro cilantro
smoked salmon skin, gobo, avocado, cucumber, bonito cream cheese
15 varieties / 3 pieces each
8 pieces
satsuma kagoshima striploin cooked tableside on hot stone
white chocolate matcha mousse, strawberry jelly, cacao nibs
green tea, black sesame, vanilla
elijah craig RMD private single barrel bourbon, palo santo, sago, tamari
suntory toki whisky, effervescence, lemon twist
gin, umami ginjo sake, elderflower, lime, shiso mint champagne cordial, effervescence
vodka, lychee sake, lychee liqueur, strawberry, ginger, lemon, effervescence
silver tequila, mezcal, umami ginjo sake, hibiscus, togarashi, lime
gin, nigori sake, melon liqueur, wasabi, lime, apple white espuma
rum, shochu, coconut, tamarind, banana, lime
18 months' suntory shochu - cucumber, kiwi, lime cordial, chado tea, matcha, yuzu, or rum
20 oz ea - drawn butter
clove, cinnamon, purple corn, pineapple, lime
umami signature shiso - cucumber, kiwi, coconut
hibiscus, togarashi, lime, yuzu, sparkling water
zero non-alcoholic beer
original, sugarfree, red edition, yellow edition
belgian pilsner 5%
mexican pilsner 4.5% 8
japanese lager 5%
8.2% 9
rotating hazy ipa 6.5% 9
13 belgian white ale 6%
lager 4.2% 6
ipa 6.8% 6
7 mexican style lager 4.7%
hefeweizen 5.3% 7
san diego pale ale 5% 7
sculpin rotating IPA flavors 9
seasonal flavors 9 hard kombucha 6%
13 / 51 valdobbiadene prosecco docg, italy
15 / 59 cremant de loire, france
90 champagne, france
104 north coast, california
525 champagne, france
12 / 47 austria
15 / 60 willamette valley, oregon
15 / 59 sonoma coast, california
14 / 55 mosel, germany
15 / 59 central coast, california
85 bordeaux, france
136 mont-ée de tonnerre, france
132 eola hills, oregon
15 / 69 coteaux d'aix en provence, france
13 / 50 rhone valley, france
17 / 68 monterey, california
16 / 63 mendoza, argentina
18 / 72 paso robles, sonoma, california
84 paso robles, california
100 paso robles, california
121 barolo docg, piemonte, italy
114 santa rita hills, california
237 napa valley, california, 1 liter bottle
286 paso robles, california
13 / 51 valdobbiadene prosecco docg, italy
17 / 36 / 79 shikoku - raw, umami, sansai, mushroom
15 / 32 / 74 komazumi - woods, forest floor aroma of fall leaves and mushrooms, whisky lovers
17 / 36 / 79 tamagawa - roasted hazelnut, dark chocolate, orange peel dried, scotch lovers
16 / 34 / 147 ozekiwakura - soft juniper, jackfruit, mango, melon and gold
19 / 42 / 90 teradahonke - flowers, muscat grape, cucumber
16 / 36 / 79 ozekiwakura - cherry blossom petals, ripe nectarine, crisp apple
flight of all three 27
16 / 34 / 74 honjozo - unrefined blueberry, crisp white peach
15 / 32 / 74 akishika - dry, umami, marshmallow
13 / 27 / 58 akitabare - plum nose, salutes roses, grape skin, white peach
19 / 42 / 90 fukucho - pineapple, peach, nectarine
19 / 42 / 90 wakabayashi - citrus, plum, banana, melon
18 / 137 60oz juho - bread pudding, raisin, nuts and figs
19 / 42 / 100 kanemasu
13 / 27 / 58 shimizu no mai
37 300ml dewaizakura
