Acropole

Akropolis is a long-established, family-run Greek restaurant known for carefully prepared dishes and an extensive selection of Greek wines, including organic options and retsina. The kitchen offers grilled fish and meats, vegetarian choices, and generous assortments of classic and creatively interpreted starters. Guests note the welcoming service and the pleasant setting, with seating under a vine-covered roof in warm weather. Desserts provide a satisfying finish to the meal.