Jeontongju Bar Seonsang

We have launched a limited-time pork belly menu at Rooftop. However, it is 3 servings, 650g for 25,000 won.

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We are offering a 20% discount on all traditional liquors as part of our traditional liquor promotion project. Participate by uploading on Instagram.

It is recommended to stir-fry warm handmade tofu, meat, and kimchi made directly at the market and wrap it up to eat.

A trio of boiled pork belly filled with care and fresh octopus sashimi from the East Sea, the representative menu of Sun Sang

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A crispy seafood pancake filled with various seafood, cooked on a boat.

A refreshing and clear clam soup boiled to perfection with a savory taste of the sea.

Hanwoo tartare made with freshly squeezed perilla oil and fresh Hanwoo beef from the market.

The acorn jelly made by mothers at the market, combined with special seasoning, is the best.

Uncomparable to other companies, this dried saury set from Pohang Guryongpo offers only the highest quality sauries!!

A hot pot made with natural white whelk from the sea in Pohang