Damga Hwarogui Dongtan Central Park Branch

The signature menu item, the Sogub Nunkot Sal, features impressive marbling that is evenly distributed and boasts a soft texture that melts in your mouth. The garlic rib meat is characterized by its rich garlic aroma and chewy texture. You can enjoy unlimited fresh side dishes through a variety of banchan and a self-service bar.

The clean and luxurious interior, along with the spacious seating arrangement, provides a comfortable dining environment. You can feel a cozy atmosphere with warm lighting, and there are also private rooms and high chairs available, making it suitable for family visitors.