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Reunion
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Casual American Dining with Bold Flavors
Évaluation
Avis
Photo
Menu
Metropoligin, St. Germain, Lime Juice, Cucumber, Orange Bitters
Tequila, Cointreau, Mezcal, Orange Bitters, Smoke
Bourbon, Honey Syrup, Lemon Juice, Grapefruit Juice, Bitters
Rye, Absinthe, Peychoaud's Bitters, Sugar
Bourbon, Blackberry-Mint Puree, Lemon Juice
Rum, Rhubarb Syrup, Pineapple Juice, Salt
Tequila, Lime Juice, Orange-Infused Agave, Jalapeno
Rum, Blackberry-Mint Puree, Lime Juice
Vodka, Strawberry-Hibiscus Syrup, Lemon Juice, Prosecco
Gin, Pomegranate Syrup, Lemon Juice, Prosecco
Gin, House Lemon Sour, Smithereen IPA
Oaked Gin, Loon Liquors Coffee Lac Coeur, Peychaud's Aperitivo, Amaro Montenegro
Loonshine, Bourbon, Molasses-enriched Syrup, House Bitters
Black Cherry or Grapefruit
Full bodied, earthy with notes of blackberry and plum; velvety, dry finish
Medium to full bodied, earthy with notes of violet, black cherry, and bittersweet chocolate
Light bodied, notes of red fruit and vanilla; clean, silky finish
Light bodied, notes of wild roses and raspberry; velvety, fruity finish
Medium bodied, notes of black fruit and spices; soft and balanced
Medium bodied, notes of raspberry, black cherry and clove; soft finish
Medium bodied, notes of ripe red berries, violets, and a soft oak finish
Full bodied, notes of Meyer lemon, apricot, and honeycomb; toasted, buttery finish
Medium bodied, notes of guava and passion fruit; subtle and balanced with a citrus finish
Medium bodied, boquet of rich ripe fruit and honey, mineral with a long, fruity finish
Light bodied, notes of citrus, ginger, and exotic white flowers; spicy, acidic finish
Medium to full bodied, bright and buttery with notes of stone fruit, banana, and vanilla
Medium bodied, velvety with notes of peach, pear, and vanilla; smooth finish
Medium bodied, notes of citrus, melon and honeysuckle; crisp balanced finish
Medium to full bodied, notes of red apple and pineapple; long, fruity finish
Medium bodied, aromatic strawberry, rhubarb, and fresh herb with a crisp, red fruit and mineral finish
Light bodied, bubbly with notes of peach and green apple; creamy finish
Light bodied, effervescent flavors of stone fruit and pear, with a rounded, floral finish
Cytron, Orange, Raspberry, Vanilla
Regular or Decaf
Trapiche Cabernet Sauvignon, Pinot Noir, Pinot Grigio, or Chardonnay
$1 off all tap beers
Single-pour rail cocktails i.e. whiskey-ginger, gin and tonic, vodka soda
Breaded, Fried Shrimp, Bang Bang Sauce & Cilantro Lime Rice. Topped with Green Onions
Basil Pesto, Tomato, Mozzarella, & Balsamic Reduction
Beer Battered Walleye Fingers. Served with Granny Smith Apple Pico de Gallo & Lemon Basil Aioli
Choice of Pulled Pork or Smoked Chicken. House Corn Tortilla Chips, Queso Cheese Sauce, Roasted Corn Pico de Gallo, Shredded Lettuce, Sour Cream & Queso Fresco
Fried Smoked Chicken Legs tossed with House Dry Rub Seasoning. Served with Celery & Choice of Dressing. Buffalo or BBQ Sauce upon Request
Revol Greens, Pear, Candied Pecans, Bleu Cheese Crumbles & Citrus Vinaigrette
Revol Greens, Fresh Beets, Apple, Pepitas, Goat Cheese & Honey Balsamic Vinaigrette
Mixed Greens, Green Goddess Dressing, Bacon, Bleu Cheese, Tomato & Balsamic Reduction
Romaine, House Caesar Dressing, Tomato, Crouton & Shaved Parmesan
Beef Patty, Cheddar, Bacon, Lettuce, Tomato, Smoked Tomato Jam & Reunion Sauce
Beef Patty, Pepper Jack, Onion Strings, Lettuce, Tomato, Bacon Jam & Whiskey Sauce
Smoked Pulled Pork, Coleslaw, Pickles & Carolina Sauce
Herb Marinated Chicken Breast, Bacon, Cheddar, Smashed Avocado, Tomato, Lettuce & Roasted Garlic Aioli
Woodfire Grilled 12oz Strip Loin, Topped with Poblano Corn Relish & Bleu Cheese Butter. Served with a Choice of 2 Sides
Woodfire Grilled 8oz Choice Sirloin, Topped with Herb Butter. Served with a Choice of 2 Sides
Woodfire Grilled 14oz Pork Chop Topped with Bacon Pepper Jam. Served with a Choice of 2 Sides
Half Pound Sautéed Shrimp, Garlic, Parsley & White Wine Lemon Butter Sauce. Served with a Choice of 2 Sides
Cavatappi Pasta, Spinach, Tomato, Garlic & Herb Parmesan Sauce
Half Rack of Dry Rubbed Smoked St. Louis Pork Ribs Slathered in House BBQ Sauce. Served with Choice of 2 Sides
Wood Fired Atlantic Salmon Filet with Citrus Chili Glaze. Served with Choice of 2 Sides
One Pound of Buttermilk Brined Chicken Tenders tossed with House Breading & Fried. Served with Choice of Ranch, BBQ, or Honey Mustard and 2 Sides
Butternut Squash Ravioli, Sage Brown Butter Sauce, Goat Cheese & Roasted Pepitas
Cavattapi Pasta, Gouda Cheese Sauce & Bacon. Topped with Bread Crumbs & Green Onion
Baked Apple Tart, Topped with Ice Cream, Whipped Cream & Caramel Sauce
Layered Turtle Chocolate Cake with Chocolate & Caramel Sauce
Raspberry Donut Cheesecake with Chocolate & Strawberry Sauce
Single-pour rail cocktails i.e. whiskey-ginger, gin and tonic, vodka soda
Trapiche Cabernet Sauvignon, Pinot Noir, Pinot Grigio, or Chardonnay
$1 off all tap beers
Breaded, Fried Shrimp, Bang Bang Sauce & Cilantro Lime Rice. Topped with Green Onions
Basil Pesto, Tomato, Mozzarella, & Balsamic Reduction
Beer Battered Walleye Fingers. Served with Granny Smith Apple Pico de Gallo & Lemon Basil Aioli
Choice of Pulled Pork or Smoked Chicken. House Corn Tortilla Chips, Queso Cheese Sauce, Roasted Corn Pico de Gallo, Shredded Lettuce, Sour Cream & Queso Fresco
Fried Smoked Chicken Legs tossed with House Dry Rub Seasoning. Served with Celery & Choice of Dressing. Buffalo or BBQ Sauce upon Request
Revol Greens, Pear, Candied Pecans, Bleu Cheese Crumbles & Citrus Vinaigrette
Revol Greens, Fresh Beets, Apple, Pepitas, Goat Cheese & Honey Balsamic Vinaigrette
Mixed Greens, Green Goddess Dressing, Bacon, Bleu Cheese, Tomato & Balsamic Reduction
Romaine, House Caesar Dressing, Tomato, Crouton & Shaved Parmesan
Beef Patty, Cheddar, Bacon, Lettuce, Tomato, Smoked Tomato Jam & Reunion Sauce
Beef Patty, Pepper Jack, Onion Strings, Lettuce, Tomato, Bacon Jam & Whiskey Sauce
Smoked Pulled Pork, Coleslaw, Pickles & Carolina Sauce
Herb Marinated Chicken Breast, Bacon, Cheddar, Smashed Avocado, Tomato, Lettuce & Roasted Garlic Aioli
Woodfire Grilled 12oz Strip Loin, Topped with Poblano Corn Relish & Bleu Cheese Butter. Served with a Choice of 2 Sides
Woodfire Grilled 8oz Choice Sirloin, Topped with Herb Butter. Served with a Choice of 2 Sides
Woodfire Grilled 14oz Pork Chop Topped with Bacon Pepper Jam. Served with a Choice of 2 Sides
Half Pound Sautéed Shrimp, Garlic, Parsley & White Wine Lemon Butter Sauce. Served with a Choice of 2 Sides
Cavatappi Pasta, Spinach, Tomato, Garlic & Herb Parmesan Sauce
Half Rack of Dry Rubbed Smoked St. Louis Pork Ribs Slathered in House BBQ Sauce. Served with Choice of 2 Sides
Wood Fired Atlantic Salmon Filet with Citrus Chili Glaze. Served with Choice of 2 Sides
One Pound of Buttermilk Brined Chicken Tenders tossed with House Breading & Fried. Served with Choice of Ranch, BBQ, or Honey Mustard and 2 Sides
Butternut Squash Ravioli, Sage Brown Butter Sauce, Goat Cheese & Roasted Pepitas
Cavattapi Pasta, Gouda Cheese Sauce & Bacon. Topped with Bread Crumbs & Green Onion
Baked Apple Tart, Topped with Ice Cream, Whipped Cream & Caramel Sauce
Layered Turtle Chocolate Cake with Chocolate & Caramel Sauce
Raspberry Donut Cheesecake with Chocolate & Strawberry Sauce
Loonshine, Bourbon, Molasses-enriched Syrup, House Bitters
Metropoligin, St. Germain, Lime Juice, Cucumber, Orange Bitters
Tequila, Cointreau, Mezcal, Orange Bitters, Smoke
Bourbon, Honey Syrup, Lemon Juice, Grapefruit Juice, Bitters
Rye, Absinthe, Peychoaud's Bitters, Sugar
Bourbon, Blackberry-Mint Puree, Lemon Juice
Rum, Rhubarb Syrup, Pineapple Juice, Salt
Tequila, Lime Juice, Orange-Infused Agave, Jalapeno
Rum, Blackberry-Mint Puree, Lime Juice
Vodka, Strawberry-Hibiscus Syrup, Lemon Juice, Prosecco
Gin, Pomegranate Syrup, Lemon Juice, Prosecco
Gin, House Lemon Sour, Smithereen IPA
Oaked Gin, Loon Liquors Coffee Lac Coeur, Peychaud's Aperitivo, Amaro Montenegro
Black Cherry or Grapefruit
Full bodied, earthy with notes of blackberry and plum; velvety, dry finish
Medium to full bodied, earthy with notes of violet, black cherry, and bittersweet chocolate
Light bodied, notes of red fruit and vanilla; clean, silky finish
Light bodied, notes of wild roses and raspberry; velvety, fruity finish
Medium bodied, notes of black fruit and spices; soft and balanced
Medium bodied, notes of raspberry, black cherry and clove; soft finish
Medium bodied, notes of ripe red berries, violets, and a soft oak finish
Full bodied, notes of Meyer lemon, apricot, and honeycomb; toasted, buttery finish
Medium bodied, notes of guava and passion fruit; subtle and balanced with a citrus finish
Medium bodied, boquet of rich ripe fruit and honey, mineral with a long, fruity finish
Light bodied, notes of citrus, ginger, and exotic white flowers; spicy, acidic finish
Medium to full bodied, bright and buttery with notes of stone fruit, banana, and vanilla
Medium bodied, velvety with notes of peach, pear, and vanilla; smooth finish
Medium bodied, notes of citrus, melon and honeysuckle; crisp balanced finish
Medium to full bodied, notes of red apple and pineapple; long, fruity finish
Medium bodied, aromatic strawberry, rhubarb, and fresh herb with a crisp, red fruit and mineral finish
Light bodied, bubbly with notes of peach and green apple; creamy finish
Light bodied, effervescent flavors of stone fruit and pear, with a rounded, floral finish
Cytron, Orange, Raspberry, Vanilla
Regular or Decaf
Breaded, Fried Shrimp, Bang Bang Sauce Cilantro Lime Rice. Topped with Green Onions
Basil Pesto, Tomato, Mozzarella, Balsamic Reduction
Beer Battered Walleye Fingers. Served with Granny Smith Apple Pico de Gallo Lemon Basil Aioli
Choice of Pulled Pork or Smoked Chicken. House Corn Tortilla Chips, Queso Cheese Sauce, Roasted Corn Pico de Gallo, Shredded Lettuce, Sour Cream Queso Fresco
Fried Smoked Chicken Legs tossed with House Dry Rub Seasoning. Served with Celery Choice of Dressing. Buffalo or BBQ Sauce upon Request
Revol Greens, Pear, Candied Pecans, Bleu Cheese Crumbles Citrus Vinaigrette
Revol Greens, Fresh Beets, Apple, Pepitas, Goat Cheese Honey Balsamic Vinaigrette
Mixed Greens, Green Goddess Dressing, Bacon, Bleu Cheese, Tomato Balsamic Reduction
Romaine, House Caesar Dressing, Tomato, Crouton Shaved Parmesan
Beef Patty, Cheddar, Bacon, Lettuce, Tomato, Smoked Tomato Jam Reunion Sauce
Beef Patty, Pepper Jack, Onion Strings, Lettuce, Tomato, Bacon Jam Whiskey Sauce
Smoked Pulled Pork, Coleslaw, Pickles Carolina Sauce
Herb Marinated Chicken Breast, Bacon, Cheddar, Smashed Avocado, Tomato, Lettuce Roasted Garlic Aioli
Woodfire Grilled 12oz Strip Loin, Topped with Poblano Corn Relish Bleu Cheese Butter. Served with a Choice of 2 Sides
Woodfire Grilled 8oz Choice Sirloin, Topped with Herb Butter. Served with a Choice of 2 Sides
Woodfire Grilled 14oz Pork Chop Topped with Bacon Pepper Jam. Served with a Choice of 2 Sides
Half Pound Sautéed Shrimp, Garlic, Parsley White Wine Lemon Butter Sauce. Served with a Choice of 2 Sides
Cavatappi Pasta, Spinach, Tomato, Garlic Herb Parmesan Sauce
Half Rack of Dry Rubbed Smoked St. Louis Pork Ribs Slathered in House BBQ Sauce. Served with Choice of 2 Sides
Wood Fired Atlantic Salmon Filet with Citrus Chili Glaze. Served with Choice of 2 Sides
One Pound of Buttermilk Brined Chicken Tenders tossed with House Breading Fried. Served with Choice of Ranch, BBQ, or Honey Mustard and 2 Sides
Butternut Squash Ravioli, Sage Brown Butter Sauce, Goat Cheese Roasted Pepitas
Cavattapi Pasta, Gouda Cheese Sauce Bacon. Topped with Bread Crumbs Green Onion
Baked Apple Tart, Topped with Ice Cream, Whipped Cream Caramel Sauce
Layered Turtle Chocolate Cake with Chocolate Caramel Sauce
Raspberry Donut Cheesecake with Chocolate Strawberry Sauce
Single-pour rail cocktails i.e. whiskey-ginger, gin and tonic, vodka soda
Trapiche Cabernet Sauvignon, Pinot Noir, Pinot Grigio, or Chardonnay
$1 off all tap beers
Breaded, Fried Shrimp, Bang Bang Sauce & Cilantro Lime Rice. Topped with Green Onions
Basil Pesto, Tomato, Mozzarella, & Balsamic Reduction
Beer Battered Walleye Fingers. Served with Granny Smith Apple Pico de Gallo & Lemon Basil Aioli
Choice of Pulled Pork or Smoked Chicken. House Corn Tortilla Chips, Queso Cheese Sauce, Roasted Corn Pico de Gallo, Shredded Lettuce, Sour Cream & Queso Fresco
Fried Smoked Chicken Legs tossed with House Dry Rub Seasoning. Served with Celery & Choice of Dressing. Buffalo or BBQ Sauce upon Request
Revol Greens, Pear, Candied Pecans, Bleu Cheese Crumbles & Citrus Vinaigrette
Revol Greens, Fresh Beets, Apple, Pepitas, Goat Cheese & Honey Balsamic Vinaigrette
Mixed Greens, Green Goddess Dressing, Bacon, Bleu Cheese, Tomato & Balsamic Reduction
Romaine, House Caesar Dressing, Tomato, Crouton & Shaved Parmesan
Beef Patty, Cheddar, Bacon, Lettuce, Tomato, Smoked Tomato Jam & Reunion Sauce
Beef Patty, Pepper Jack, Onion Strings, Lettuce, Tomato, Bacon Jam & Whiskey Sauce
Smoked Pulled Pork, Coleslaw, Pickles & Carolina Sauce
Herb Marinated Chicken Breast, Bacon, Cheddar, Smashed Avocado, Tomato, Lettuce & Roasted Garlic Aioli
Woodfire Grilled 12oz Strip Loin, Topped with Poblano Corn Relish & Bleu Cheese Butter. Served with a Choice of 2 Sides
Woodfire Grilled 8oz Choice Sirloin, Topped with Herb Butter. Served with a Choice of 2 Sides
Woodfire Grilled 14oz Pork Chop Topped with Bacon Pepper Jam. Served with a Choice of 2 Sides
Half Pound Sautéed Shrimp, Garlic, Parsley & White Wine Lemon Butter Sauce. Served with a Choice of 2 Sides
Cavatappi Pasta, Spinach, Tomato, Garlic & Herb Parmesan Sauce
Half Rack of Dry Rubbed Smoked St. Louis Pork Ribs Slathered in House BBQ Sauce. Served with Choice of 2 Sides
Wood Fired Atlantic Salmon Filet with Citrus Chili Glaze. Served with Choice of 2 Sides
One Pound of Buttermilk Brined Chicken Tenders tossed with House Breading & Fried. Served with Choice of Ranch, BBQ, or Honey Mustard and 2 Sides
Butternut Squash Ravioli, Sage Brown Butter Sauce, Goat Cheese & Roasted Pepitas
Cavattapi Pasta, Gouda Cheese Sauce & Bacon. Topped with Bread Crumbs & Green Onion
Baked Apple Tart, Topped with Ice Cream, Whipped Cream & Caramel Sauce
Layered Turtle Chocolate Cake with Chocolate & Caramel Sauce
Raspberry Donut Cheesecake with Chocolate & Strawberry Sauce
Breaded, Fried Shrimp, Bang Bang Sauce Cilantro Lime Rice. Topped with Green Onions
Basil Pesto, Tomato, Mozzarella, Balsamic Reduction
Beer Battered Walleye Fingers. Served with Granny Smith Apple Pico de Gallo Lemon Basil Aioli
Choice of Pulled Pork or Smoked Chicken. House Corn Tortilla Chips, Queso Cheese Sauce, Roasted Corn Pico de Gallo, Shredded Lettuce, Sour Cream Queso Fresco
Fried Smoked Chicken Legs tossed with House Dry Rub Seasoning. Served with Celery Choice of Dressing. Buffalo or BBQ Sauce upon Request
Revol Greens, Pear, Candied Pecans, Bleu Cheese Crumbles Citrus Vinaigrette
Revol Greens, Fresh Beets, Apple, Pepitas, Goat Cheese Honey Balsamic Vinaigrette
Mixed Greens, Green Goddess Dressing, Bacon, Bleu Cheese, Tomato Balsamic Reduction
Romaine, House Caesar Dressing, Tomato, Crouton Shaved Parmesan
Beef Patty, Cheddar, Bacon, Lettuce, Tomato, Smoked Tomato Jam Reunion Sauce
Beef Patty, Pepper Jack, Onion Strings, Lettuce, Tomato, Bacon Jam Whiskey Sauce
Smoked Pulled Pork, Coleslaw, Pickles Carolina Sauce
Herb Marinated Chicken Breast, Bacon, Cheddar, Smashed Avocado, Tomato, Lettuce Roasted Garlic Aioli
Woodfire Grilled 12oz Strip Loin, Topped with Poblano Corn Relish Bleu Cheese Butter. Served with a Choice of 2 Sides
Woodfire Grilled 8oz Choice Sirloin, Topped with Herb Butter. Served with a Choice of 2 Sides
Woodfire Grilled 14oz Pork Chop Topped with Bacon Pepper Jam. Served with a Choice of 2 Sides
Half Pound Sautéed Shrimp, Garlic, Parsley White Wine Lemon Butter Sauce. Served with a Choice of 2 Sides
Cavatappi Pasta, Spinach, Tomato, Garlic Herb Parmesan Sauce
Half Rack of Dry Rubbed Smoked St. Louis Pork Ribs Slathered in House BBQ Sauce. Served with Choice of 2 Sides
Wood Fired Atlantic Salmon Filet with Citrus Chili Glaze. Served with Choice of 2 Sides
One Pound of Buttermilk Brined Chicken Tenders tossed with House Breading Fried. Served with Choice of Ranch, BBQ, or Honey Mustard and 2 Sides
Butternut Squash Ravioli, Sage Brown Butter Sauce, Goat Cheese Roasted Pepitas
Cavattapi Pasta, Gouda Cheese Sauce Bacon. Topped with Bread Crumbs Green Onion
Baked Apple Tart, Topped with Ice Cream, Whipped Cream Caramel Sauce
Layered Turtle Chocolate Cake with Chocolate Caramel Sauce
Raspberry Donut Cheesecake with Chocolate Strawberry Sauce
Loonshine, Bourbon, Molasses-enriched Syrup, House Bitters
Metropoligin, St. Germain, Lime Juice, Cucumber, Orange Bitters
Tequila, Cointreau, Mezcal, Orange Bitters, Smoke
Bourbon, Honey Syrup, Lemon Juice, Grapefruit Juice, Bitters
Rye, Absinthe, Peychoaud's Bitters, Sugar
Bourbon, Blackberry-Mint Puree, Lemon Juice
Rum, Rhubarb Syrup, Pineapple Juice, Salt
Tequila, Lime Juice, Orange-Infused Agave, Jalapeno
Rum, Blackberry-Mint Puree, Lime Juice
Vodka, Strawberry-Hibiscus Syrup, Lemon Juice, Prosecco
Gin, Pomegranate Syrup, Lemon Juice, Prosecco
Gin, House Lemon Sour, Smithereen IPA
Oaked Gin, Loon Liquors Coffee Lac Coeur, Peychaud's Aperitivo, Amaro Montenegro
Black Cherry or Grapefruit
Full bodied, earthy with notes of blackberry and plum; velvety, dry finish
Medium to full bodied, earthy with notes of violet, black cherry, and bittersweet chocolate
Light bodied, notes of red fruit and vanilla; clean, silky finish
Light bodied, notes of wild roses and raspberry; velvety, fruity finish
Medium bodied, notes of black fruit and spices; soft and balanced
Medium bodied, notes of raspberry, black cherry and clove; soft finish
Medium bodied, notes of ripe red berries, violets, and a soft oak finish
Full bodied, notes of Meyer lemon, apricot, and honeycomb; toasted, buttery finish
Medium bodied, notes of guava and passion fruit; subtle and balanced with a citrus finish
Medium bodied, boquet of rich ripe fruit and honey, mineral with a long, fruity finish
Light bodied, notes of citrus, ginger, and exotic white flowers; spicy, acidic finish
Medium to full bodied, bright and buttery with notes of stone fruit, banana, and vanilla
Medium bodied, velvety with notes of peach, pear, and vanilla; smooth finish
Medium bodied, notes of citrus, melon and honeysuckle; crisp balanced finish
Medium to full bodied, notes of red apple and pineapple; long, fruity finish
Medium bodied, aromatic strawberry, rhubarb, and fresh herb with a crisp, red fruit and mineral finish
Light bodied, bubbly with notes of peach and green apple; creamy finish
Light bodied, effervescent flavors of stone fruit and pear, with a rounded, floral finish
Cytron, Orange, Raspberry, Vanilla
Regular or Decaf
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