Horangyi Agchim Yangsanmulkkum
호랑이 아구찜 양산물금점
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
Spécialiste de l'Aguchim avec des portions généreuses et des combinaisons uniques
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A perfect meal with excellent cost performance with 7 special course dishes of top-grade raw baby octopus and cha-dol Vietnamese wraps
The freshness of tender, melting fresh monkfish and the exquisite taste of special seasoning that makes 'real monkfish stew' when there is plenty of monkfish
(Event) Yeonpyeongdo King Crab is packed with meat!!
Top your agujjim with a topping of tender and chewy grilled chuck flap full of smoky flavor for an even more special taste!
Add a seafood-filled abalone topping!! Enjoy an even more special taste of fresh steamed baby octopus!!
Chewy texture, tender taste! Fill your taste buds with the even more tender taste of Agwi Daechang and captivate your palate!
A popular menu of Vietnamese spring rolls that captivates customers with the healthy taste and freshness of fresh vegetables
The tender and savory taste of the grilled beef brisket fills the mouth, making it a popular menu loved by customers.
A cost-effective set of grilled beef brisket and fresh Vietnamese spring rolls, satisfying both taste and quality, a bestseller
Finishing a meal with stir-fried rice filled with flying fish roe and healthy perilla oil is a must for Koreans.
Add a new charm to steamed baby octopus with chewy strong potato side dish. It is full of joy to mix and eat.
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