Sushi Yutaka

If you would like a higher grade course, please let us know when making your reservation. Please consult us by phone or DM.

Carefully selected natural bluefin tuna chosen through years of experience. The ultimate umami concentrated over one week of aging. It pairs exceptionally well with the sharp rice. This is the chef's recommended piece.

A combination bowl of purple sea urchin with a delicate and refined sweetness, and horse manure sea urchin with a rich and strong sweetness. A delightful dish that is fun to compare. You can fully savor the exquisite umami of high-quality sea urchin. There may be times when it cannot be provided depending on the supply situation.

This is a recommended dish made with exceptional craftsmanship. The anago is carefully simmered in dashi, resulting in a fluffy texture. It is a delicious piece that is soft and melts in your mouth. As it is a chef's choice dish, it may not always be available.