Officiel
Bib Gourmand 2019
Tanbihiyaki Tori Sokaro
炭火焼鳥 そかろ / Sumibiyakitori Sokaro
3.48
（3avis）JPY 9 500
Yakitori
Bunkyo-ku, Tokyo, Japan
Réservation
Réservation possible・Réservation par procuration
Genre
Budget
JPY 9 500
Horaires d'ouverture
dimanche
Fermé
lundi
Fermé
mardi
17:00~22:30
(L.O.22:00)
Réservation possible
mercredi
17:00~22:30
(L.O.22:00)
Réservation possible
jeudi
17:00~22:30
(L.O.22:00)
Réservation possible
vendredi
17:00~22:30
(L.O.22:00)
Réservation possible
samedi
17:00~22:30
(L.O.22:00)
Réservation possible
Jour férié
17:00~22:30
(L.O.22:00)
Réservation possible
Adresse
Gare la plus proche
Gare de Gokokujià0.06 kmGare de Shinnootsukaà0.74 kmGare de Higashiikebukuroyonnchoumeà0.91 kmGare de Myougadanià0.95 kmGare de Higashiikebukuroà0.97 kmGare de Toden Zoshigayaà0.98 kmGare de Mukouharaà1.07 kmGare de Kishibojinnmaeà1.09 kmGare de Zoushigayaà1.11 kmGare de Wasedaà1.12 km
Type de place
Comptoir Table
Équipements
Pas de parking
Mode de paiement
Carte acceptée (VISA, Master, JCB, AMEX, Diners) Pas de paiement électronique Pas de paiement par code QR
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：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
Exquisite charcoal-grilled yakitori enjoyed in a comfortable space
As the name suggests, Sumibi Yakitori Sokaro is a cozy establishment where you can savor yakitori grilled over charcoal. The liver pâté, in particular, boasts a refined flavor that rivals French cuisine and is beloved by many regulars. In addition to yakitori, the wine selection is outstanding, with the owner, a certified sommelier, curating a selection of wines to complement your meal. With attentive service, each visit promises a genuinely satisfying experience.
Évaluation
3.48（3avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
4
Service
4
Ambiance
4
Bon rapport qualité-prix
4
Japan Évaluations des utilisateurs3.49(3 avis)Plat
4.00
Service
4.00
Ambiance
4.00
Bon rapport qualité-prix
4.00
Avis
Photo
Menu
Food
Drink
Menu
[Omakase 7-piece Course] Plan featuring 5 pieces of charcoal-grilled yakitori using Nagoya Cochin, liver paste, 2 vegetable skewers, soup, etc.
JPY 5 500
[Sokaro Course] A plan featuring five pieces of char-grilled chicken, two vegetable skewers, liver paste, and a bowl of rice topped with oyako-don (chicken and egg), which is the owner's specialty.
JPY 7 700
Course
Omakase 7-Piece Course
A plan featuring 5 pieces of charcoal-grilled Nagoya Cochin chicken, liver paste, 2 vegetable skewers, and soup.
JPY 5,500
Sokaro Course
A plan featuring 5 skewers of Nagoya Cochin grilled chicken bursting with flavor, 2 vegetable skewers, liver paste, and a finishing dish of oyakodon, showcasing the chef's proud specialties.
JPY 7,700
One Dish Cuisine [Sake Dish]
Sake dishes and meals can be prepared in smaller portions.
Liver Paste
JPY 990
Chicken Skin with Ponzu Sauce
JPY 860
Green Salad Sake Lees Dressing
JPY 900
Sashimi of Chicken Breast with Wasabi Soy Sauce
JPY 1,800
Chicken Breast Sashimi with Kombu Wrap
JPY 1,600
Dish
We can prepare a small amount of sake and meals.
Oyakodon
JPY 1,800
Half Size Parent-Child Bowl
JPY 1,100
Chicken Broth Porridge
JPY 880
Chicken Ramen
JPY 880
Japanese Style Pudding
JPY 660
Skewered Dishes
Sasami
JPY 550
Negima (breast)
JPY 500
Peach
JPY 500
Kawa
JPY 500
Wing
JPY 650
Reba
JPY 500
Hatsu
JPY 500
Gizzard
JPY 500
Tsukune
JPY 550
Aorta
JPY 550
Sori (Leg Joint)
JPY 550
Lion Pepper
JPY 400
Cherry Tomato
JPY 400
Zucchini
JPY 400
Shiitake
JPY 500
quail egg
JPY 440
Fried Tofu
JPY 440
Thin Fried Tofu
JPY 440
Warm Sake
Japanese sake is 1 go (180 milliliters) from 1,400 yen. It is warmed in a water bath according to the characteristics of the sake.
Updating Daily
Prix du marché (veuillez demander)
Chilled Sake
Japanese sake is 1 go (180 milliliters) from 1400 yen - Junmai, Junmai Ginjo, Junmai Daiginjo
Updating Daily
Prix du marché (veuillez demander)
Champagne/Sparkling
Cremant de Loire
CH de Loire / Vai de Loire
JPY 6,000
Tattinger Brut Reserve
Tattinger / Champagne
JPY 14,000
Bollinger Special Cuvée
Bollinger / Champagne
JPY 18,890
Counts of Champagne
Tattinger / Champagne
JPY 55,000
White Wine
We update daily, please take a look at the menu in the store
We are updating daily, please take a look at the menu in the store
Prix du marché (veuillez demander)
Red Wine
We update daily, please take a look at the menu in the store
We are updating daily, please take a look at the menu in the store
Prix du marché (veuillez demander)
Beer On Tap
Yebis
JPY 880
Beer Bottled
Coedo White
Weizen
JPY 1,100
Coedo Shikkoku
Black Lager
JPY 1,100
Coedo Red
Sweet Potato Ale
JPY 1,100
Fruit Wine
Can be served on the rocks, with water, or with soda. Please choose.
Plum Wine
JPY 750
Yuzu Sake
JPY 750
Highball
Blended Whiskey
JPY 1,100
Single Malt Scotch
JPY 1,300
Shochu
Can be served on the rocks, with hot water, with water, or with soda. Please choose.
Nasakejima
Sweet potato
JPY 800
San Yake
Sweet potato
JPY 800
Sen Izo
Sweet potato
JPY 2,200
Elder Council
Wheat and Sweet Potato
JPY 900
Nakanaka
Wheat
JPY 800
Yinxianglu
Rice, sake lees
JPY 800
After Meal Drink
Calvados
JPY 2,000
Armagnac
JPY 2,000
Soft Drink
Oolong Tea
JPY 700
Sparkling Water
JPY 700
Ginger Ale
JPY 700
Non-Alcoholic Beer
JPY 700
Non-Alcoholic Sparkling Wine
JPY 1,500
Informations de base
Nom du restaurant
Tanbihiyaki Tori Sokaro
Anglais
Sumibiyakitori Sokaro
Japonais
炭火焼鳥 そかろ
Coréen
스미비야키토리 소카로
Réservation
Réservation possible・Réservation par procuration
Prix et distinctions
Michelin
Bib Gourmand 2019
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Gokokujià0.06 kmGare de Shinnootsukaà0.74 kmGare de Higashiikebukuroyonnchoumeà0.91 kmGare de Myougadanià0.95 kmGare de Higashiikebukuroà0.97 kmGare de Toden Zoshigayaà0.98 kmGare de Mukouharaà1.07 kmGare de Kishibojinnmaeà1.09 kmGare de Zoushigayaà1.11 kmGare de Wasedaà1.12 km
Horaires d'ouverture
dimanche
Fermé
lundi
Fermé
mardi
17:00~22:30
(L.O.22:00)
Réservation possible
mercredi
17:00~22:30
(L.O.22:00)
Réservation possible
jeudi
17:00~22:30
(L.O.22:00)
Réservation possible
vendredi
17:00~22:30
(L.O.22:00)
Réservation possible
samedi
17:00~22:30
(L.O.22:00)
Réservation possible
Jour férié
17:00~22:30
(L.O.22:00)
Réservation possible
Budget
JPY 9 500
Type de place
Comptoir Table
Mode de paiement
Carte acceptée
(VISA, Master, JCB, AMEX, Diners)
Pas de paiement électronique
Pas de paiement par code QR
Équipements
Parking
Aucun 近隣にコインパーキングあり
Tabac
Non-fumeur
Date d’ouverture
15 octobre 2013
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