Samgyetang And Ganjang Gejang Specialty Restaurant Hyakunen no Ishizue
参鶏湯とカンジャンケジャン専門店 百年の礎
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A specialty store for samgyetang where you can enjoy authentic Korean flavors
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Menu
Enjoy the luxury of a whole large-sized blue crab from Korea! The rice served with the miso paste from the shell is exquisite!
This is a special course menu.
*Not including Korean liquor
You can enjoy not only bottled beer but also Korean shochu such as chamisul and makgeolli.
This is a special set menu.
This is a special course menu.
This is a special course menu.
This is a special course menu.
This is a set of one serving of Ganjang Gejang, soup, rice, and banchan. Mix the rice with the inner meat of the blue crab and enjoy it with seaweed!
A set of five plump shrimp in ganjang sauce. Comes with rice, soup, and banchan!
This is a ginseng chicken soup made with a whole raw chicken. It is simmered until the bones become tender. It comes with rice and banchan!
A samgyetang made with a variety of mushrooms, featuring a gentle flavor infused with the taste of mushrooms, and the rich umami of the soup permeates throughout.
You might wonder, curry in samgyetang? But it's a hidden popular item! The spiciness of the curry adds a deliciously spicy flavor.
Samgyetang with plenty of kimchi. The kimchi adds a great accent.
The sourness of the tomato and the gentle samgyetang are a perfect match! This is the number one product popular among women♪
The aroma of grilled cheese stimulates the appetite for this ginseng chicken soup!
The combination of grilled cheese, shrimp, and chicken is outstanding! Some may wonder about cheese in samgyetang, but the richness of the cheese melts into the soup, creating a deep and flavorful taste! Please give it a try.
This is one of the popular soups in Korea, where you can feel the richness of beef and the sweet tenderness of vegetables. It is a spicy soup, but the umami flavor is strong. For those who love spicy food, it is an addictive taste!
This is a deliciously spicy soup with the richness of potatoes and pork. Udon noodles as a topping are also recommended!
Tender steamed pork served with lettuce!
A classic Korean dish! It's full of volume.
Stir-fried chukumi (small-sized octopus) and vegetables in a spicy sauce. The addictive sauce goes well with rice!
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