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Blossom Thai
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Modern Thai Cuisine with Bold Flavors
Évaluation
Avis
Photo
Menu
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Combination of crab meat chopped fresh scallops, chicken mince and onions, lightly fried in scallop shell.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(6pcs) Deep fried bean curd served with our tasty sweet chilli sauce and topped with crushed peanut.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
(4pcs) Chicken mince, corn and water chestnut wrapped in pastry lightly fried, served with our tasty sweet chilli sauce.
(4pcs) Grilled king prawn marinated in our own BBQ sauce and pepper, served with traditional garlic seafood sauce.
Atlantic salmon with mild red curry paste and shredded coconut wrapped in banana leaf.
Mixed entree (2 spring rolls, 4 curry puffs, 2 golden bags and 2 fish cakes) served with our tasty sweet chilli sauce
(4pcs) Prawn meat wrapped with potato strings, golden fried, served with our sweet chilli sauce.
(4 pcs) Steamed prawn dumplings served with our Thai style sweet-soy sauce
(4pcs) Golden fried crispy, savory vegetables wrapped in pastry, served with our homemade chilli sauce.
(4pcs) Red chilli paste, kaffir leaves, white fish blend, lightly fried, served with sweet chilli sour sauce and topped with crushed peanut.
Our chicken stock boiled with seasonal vegetables and silky tofu lightly topped with pepper.
Our light coconut soup, tangy taste flavoured with chilli, lime and galangal.
Our traditional spicy tangy soup, flavoured with chilli, lime and lemongrass.
Grilled, toasted calamari cooked with our spicy garlic and chilli with red onion and lime dressing.
Warm chicken mince salad mixed with a pinch of roasted rice powder, dried chilli, red onion and lime dressing.
Grilled king prawns in our garlic and Thai chilli sauce with red onion and lime dressing.
Sliced marinated beef, grilled, tossed in our spicy chilli, red onion, tomato, cucumber and lime dressing.
Sliced roast duck breast grilled and topped with simmered for hours Chuu Chee curry sauce (thick red curry) served with steamed green vegetables.
Grilled whole tiger prawns in medium spicy thick red curry (Chuee Chee curry) flavoured with spices and topped with sliced kaffir leaves.
Freshly char grilled salmon, placed on a bed of steamed snow peas, topped with thick red curry garnished with sliced kaffir leaves and grilled tomato.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
Red Duck Curry - Sliced roast duck simmered in our traditional Thai red curry with squash, pineapple and rambutan.
Grilled Barramudi fillets rolled in mixed herbs on a bed of seasonal vegetables and our special rich green curry.
Tender simmered beef chunks with a mild, thick rich curry flavoured with pineapple, potato and spices.
A mild creamy simmered sweet red curry topped with sliced kaffir leaves.
Soft shell crabs lightly fried topped with our special simmered rich yellow curry and vegetables.
Tender simmered lamb chunks with royal rich yellow curry blended with the herbs and spices topped with fried shallots.
Sliced marinated beef stir fried with our special sauce, onion, cashew nuts and topped with spring onion and sesame seed.
Garlic & Pepper Stir Fry. Stir fried king prawns with minced garlic and pepper sauce served with lettuce, tomato and cucumber.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Sweet ginger stir fried with seasonal vegetables and our own special sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Red Chilli Paste Stir Fry. Stir fried with red chilli paste, bamboo shoot, sweet basil and seasonal vegetable.
Peanut Sauce Stir Fry. Stir fried with our special peanut sauce and seasonal vegetables.
Lemon Grass Stir Fry. Stir fried with chopped lemon grass, chilli and seasonal vegetable.
Combination mixed seafood stir fried with coconut milk, shrimp paste, lime, lemongrass and seasonal vegetables
Oyster Sauce Stir Fry. Stir fried with out own special oyster sauce, garlic and seasonal vegetables.
Stir fried king prawns with garlic and pepper sauce served with lettuce tomato and cucumber.
Rockling Fish with black pepper sauce. Crispy rockling fish fillets sauteed, finished in the wok with black pepper sauce and seasonal vegetables.
Char grilled whole tiger prawns on a bed of sauteed grated carrot and cabbage topped with our sweet and sour tamarind sauce.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
Traditional Thai fried rice with onion, spring onion, garlic, egg and our own sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Egg noodles stir fried with our sweet soy sauce, garlic, egg and seasonal vegetables.
Authentic Thai creamy ice-cream with rich coconut flavour and coconut chunks. A sweet treat that any coconut lover would enjoy.
Banana in Sticky Rice. Banana rolled in sticky rice, wrapped in banana leaves accompanied with vanilla ice cream.
Our home made steamed sticky date pudding served with butter scotch sauce and vanilla ice cream.
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Combination of crab meat chopped fresh scallops, chicken mince and onions, lightly fried in scallop shell.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(6pcs) Deep fried bean curd served with our tasty sweet chilli sauce and topped with crushed peanut.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
(4pcs) Chicken mince, corn and water chestnut wrapped in pastry lightly fried, served with our tasty sweet chilli sauce.
(4pcs) Grilled king prawn marinated in our own BBQ sauce and pepper, served with traditional garlic seafood sauce.
Atlantic salmon with mild red curry paste and shredded coconut wrapped in banana leaf.
Mixed entree (2 spring rolls, 4 curry puffs, 2 golden bags and 2 fish cakes) served with our tasty sweet chilli sauce
(4pcs) Prawn meat wrapped with potato strings, golden fried, served with our sweet chilli sauce.
(4 pcs) Steamed prawn dumplings served with our Thai style sweet-soy sauce
(4pcs) Golden fried crispy, savory vegetables wrapped in pastry, served with our homemade chilli sauce.
(4pcs) Red chilli paste, kaffir leaves, white fish blend, lightly fried, served with sweet chilli sour sauce and topped with crushed peanut.
Our chicken stock boiled with seasonal vegetables and silky tofu lightly topped with pepper.
Our light coconut soup, tangy taste flavoured with chilli, lime and galangal.
Our traditional spicy tangy soup, flavoured with chilli, lime and lemongrass.
Grilled, toasted calamari cooked with our spicy garlic and chilli with red onion and lime dressing.
Warm chicken mince salad mixed with a pinch of roasted rice powder, dried chilli, red onion and lime dressing.
Grilled king prawns in our garlic and Thai chilli sauce with red onion and lime dressing.
Sliced marinated beef, grilled, tossed in our spicy chilli, red onion, tomato, cucumber and lime dressing.
Sliced roast duck breast grilled and topped with simmered for hours Chuu Chee curry sauce (thick red curry) served with steamed green vegetables.
Grilled whole tiger prawns in medium spicy thick red curry (Chuee Chee curry) flavoured with spices and topped with sliced kaffir leaves.
Freshly char grilled salmon, placed on a bed of steamed snow peas, topped with thick red curry garnished with sliced kaffir leaves and grilled tomato.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
Red Duck Curry - Sliced roast duck simmered in our traditional Thai red curry with squash, pineapple and rambutan.
Grilled Barramudi fillets rolled in mixed herbs on a bed of seasonal vegetables and our special rich green curry.
Tender simmered beef chunks with a mild, thick rich curry flavoured with pineapple, potato and spices.
A mild creamy simmered sweet red curry topped with sliced kaffir leaves.
Soft shell crabs lightly fried topped with our special simmered rich yellow curry and vegetables.
Tender simmered lamb chunks with royal rich yellow curry blended with the herbs and spices topped with fried shallots.
Sliced marinated beef stir fried with our special sauce, onion, cashew nuts and topped with spring onion and sesame seed.
Garlic Pepper Stir Fry. Stir fried king prawns with minced garlic and pepper sauce served with lettuce, tomato and cucumber.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Sweet ginger stir fried with seasonal vegetables and our own special sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Red Chilli Paste Stir Fry. Stir fried with red chilli paste, bamboo shoot, sweet basil and seasonal vegetable.
Peanut Sauce Stir Fry. Stir fried with our special peanut sauce and seasonal vegetables.
Lemon Grass Stir Fry. Stir fried with chopped lemon grass, chilli and seasonal vegetable.
Combination mixed seafood stir fried with coconut milk, shrimp paste, lime, lemongrass and seasonal vegetables
Oyster Sauce Stir Fry. Stir fried with out own special oyster sauce, garlic and seasonal vegetables.
Stir fried king prawns with garlic and pepper sauce served with lettuce tomato and cucumber.
Rockling Fish with black pepper sauce. Crispy rockling fish fillets sauteed, finished in the wok with black pepper sauce and seasonal vegetables.
Char grilled whole tiger prawns on a bed of sauteed grated carrot and cabbage topped with our sweet and sour tamarind sauce.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
Traditional Thai fried rice with onion, spring onion, garlic, egg and our own sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Egg noodles stir fried with our sweet soy sauce, garlic, egg and seasonal vegetables.
Authentic Thai creamy ice-cream with rich coconut flavour and coconut chunks. A sweet treat that any coconut lover would enjoy.
Banana in Sticky Rice. Banana rolled in sticky rice, wrapped in banana leaves accompanied with vanilla ice cream.
Our home made steamed sticky date pudding served with butter scotch sauce and vanilla ice cream.
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Combination of crab meat chopped fresh scallops, chicken mince and onions, lightly fried in scallop shell.
(4pcs) Thai style mini curry puffs filled with vegetables served with out tasty sweet chilli sauce.
(6pcs) Deep fried bean curd served with our tasty sweet chilli sauce and topped with crushed peanut.
(4pcs) Grilled marinated chicken breast fillet on a skewer, accompanied with our tasty peanut sauce.
(4pcs) Chicken mince, corn and water chestnut wrapped in pastry lightly fried, served with our tasty sweet chilli sauce.
(4pcs) Grilled king prawn marinated in our own BBQ sauce and pepper, served with traditional garlic seafood sauce.
Atlantic salmon with mild red curry paste and shredded coconut wrapped in banana leaf.
Mixed entree (2 spring rolls, 4 curry puffs, 2 golden bags and 2 fish cakes) served with our tasty sweet chilli sauce
(4pcs) Prawn meat wrapped with potato strings, golden fried, served with our sweet chilli sauce.
(4 pcs) Steamed prawn dumplings served with our Thai style sweet-soy sauce
(4pcs) Golden fried crispy, savory vegetables wrapped in pastry, served with our homemade chilli sauce.
(4pcs) Red chilli paste, kaffir leaves, white fish blend, lightly fried, served with sweet chilli sour sauce and topped with crushed peanut.
Our chicken stock boiled with seasonal vegetables and silky tofu lightly topped with pepper.
Our light coconut soup, tangy taste flavoured with chilli, lime and galangal.
Our traditional spicy tangy soup, flavoured with chilli, lime and lemongrass.
Grilled, toasted calamari cooked with our spicy garlic and chilli with red onion and lime dressing.
Warm chicken mince salad mixed with a pinch of roasted rice powder, dried chilli, red onion and lime dressing.
Grilled king prawns in our garlic and Thai chilli sauce with red onion and lime dressing.
Sliced marinated beef, grilled, tossed in our spicy chilli, red onion, tomato, cucumber and lime dressing.
Sliced roast duck breast grilled and topped with simmered for hours Chuu Chee curry sauce (thick red curry) served with steamed green vegetables.
Grilled whole tiger prawns in medium spicy thick red curry (Chuee Chee curry) flavoured with spices and topped with sliced kaffir leaves.
Freshly char grilled salmon, placed on a bed of steamed snow peas, topped with thick red curry garnished with sliced kaffir leaves and grilled tomato.
Red Curry - Thailand's favourite creamy red curry, Thai spices, coconut milk and seasonal vegetables.
Green Curry - Traditional Thai creamy green curry with coconut milk and seasonal vegetables.
Red Duck Curry - Sliced roast duck simmered in our traditional Thai red curry with squash, pineapple and rambutan.
Grilled Barramudi fillets rolled in mixed herbs on a bed of seasonal vegetables and our special rich green curry.
Tender simmered beef chunks with a mild, thick rich curry flavoured with pineapple, potato and spices.
A mild creamy simmered sweet red curry topped with sliced kaffir leaves.
Soft shell crabs lightly fried topped with our special simmered rich yellow curry and vegetables.
Tender simmered lamb chunks with royal rich yellow curry blended with the herbs and spices topped with fried shallots.
Sliced marinated beef stir fried with our special sauce, onion, cashew nuts and topped with spring onion and sesame seed.
Garlic & Pepper Stir Fry. Stir fried king prawns with minced garlic and pepper sauce served with lettuce, tomato and cucumber.
Sweet Basil Stir Fry. Combination of chilli, sweet basil and garlic stir fried with seasonal vegetables.
Sweet ginger stir fried with seasonal vegetables and our own special sauce.
Cashew Nut Stir Fry. Roasted cashew nuts, stir fried with aromatic dried chilli and seasonal vegetables.
Red Chilli Paste Stir Fry. Stir fried with red chilli paste, bamboo shoot, sweet basil and seasonal vegetable.
Peanut Sauce Stir Fry. Stir fried with our special peanut sauce and seasonal vegetables.
Lemon Grass Stir Fry. Stir fried with chopped lemon grass, chilli and seasonal vegetable.
Combination mixed seafood stir fried with coconut milk, shrimp paste, lime, lemongrass and seasonal vegetables
Oyster Sauce Stir Fry. Stir fried with out own special oyster sauce, garlic and seasonal vegetables.
Stir fried king prawns with garlic and pepper sauce served with lettuce tomato and cucumber.
Rockling Fish with black pepper sauce. Crispy rockling fish fillets sauteed, finished in the wok with black pepper sauce and seasonal vegetables.
Char grilled whole tiger prawns on a bed of sauteed grated carrot and cabbage topped with our sweet and sour tamarind sauce.
Thai style flat rice noodle stir fried with seasonal vegetables, egg and our special sweet soy sauce.
Thai style thin rice noodles stir fried with red onion, tofu, egg, chives, bean sprouts with homemade Pad Thai Sauce.
Traditional Thai fried rice with onion, spring onion, garlic, egg and our own sauce.
(Drunken Noodles) Thai style flat rice noodle stir fried with seasonal vegetables, egg, sweet basil, chilli and galangal.
Egg noodles stir fried with our sweet soy sauce, garlic, egg and seasonal vegetables.
Authentic Thai creamy ice-cream with rich coconut flavour and coconut chunks. A sweet treat that any coconut lover would enjoy.
Banana in Sticky Rice. Banana rolled in sticky rice, wrapped in banana leaves accompanied with vanilla ice cream.
Our home made steamed sticky date pudding served with butter scotch sauce and vanilla ice cream.
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