Hana no Mai Kofu Ekimae-ten
はなの舞 甲府駅前店 / Hana-no-Mai Kofu Ekimae Ten
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Dernières informations
An izakaya that evokes the history of Takeda Shingen
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◆Food Only: 2,500 yen (tax included)◆We’re here to help make your banquets, welcome/farewell parties, drinking gatherings, birthday celebrations, and other events special! ♪ This varied course features a selection of two types of sashimi, a bacon and broccoli gratin pizza, chicken nuggets, and a chicken white soup chanko hot pot with young chicken and free-range chicken meatballs.
◆Food Only: 3,000 yen (tax included)◆ We’ll help you plan the perfect event for banquets, welcome/farewell parties, drinking gatherings, birthday celebrations, and more♪ For banquets held Sunday through Thursday, we’ll give you a complimentary all-you-can-drink package—normally an additional 500 yen (tax included)! We also offer a “banner special” and a “signature-inscribed shochu bottle”♪ (Reservations must be made at least 4 days in advance). This course features a three-variety sashimi platter, bite-sized beef tenderloin steaks, gyoza simmered in shrimp broth, and grilled Sanriku-style mackerel sushi on a stick.
◆Food Only: 3,000 yen (tax included)◆ Save with early reservations! From November 12 through December 25, on Sundays through Thursdays, the +500 yen option for “All-You-Can-Drink: 2H → 3H” or “Upgraded All-You-Can-Drink” is free! Plus, we’ll help you plan your year-end party♪ We’ll provide a “banner” and a “signature-inscribed shochu bottle” as special perks♪ (Reservations must be made at least 4 days in advance). This course features a three-variety sashimi platter, Kuroge Wagyu sukiyaki hot pot, an assortment of fried dishes, and udon noodles with a hint of mitsuba to finish the meal.
◆Food Only: 3,500 yen (tax included)◆We’re here to help you plan your events, whether it’s a banquet, a welcome or farewell party, a drinking party, or a birthday celebration! ♪ This standard course includes a four-variety sashimi platter, a platter of light and fluffy shrimp and yam tempura, a seafood chanko hot pot, and grilled beef short rib on a hot plate.
◆Food Only: 4,000 yen (tax included)◆ We’ll help you plan the perfect event for banquets, welcome/farewell parties, drinking gatherings, birthday celebrations, and more♪ For banquets held Sunday through Thursday, we’ll give you a complimentary all-you-can-drink package—normally an additional 500 yen (tax included)! We also offer a “banner special” and a “signed shochu bottle”♪ (Reservations must be made at least 4 days in advance). This course features a four-variety sashimi platter, steamed snow crab on a ceramic plate, roast pork tenderloin, and grilled Sanriku mackerel sushi on a stick topped with salmon roe.
◆Food Only: 4,000 yen (tax included)◆ We’re here to help you plan your events, whether it’s a banquet, welcome/farewell party, drinking party, or birthday celebration♪ For banquets held Sunday through Thursday, we’ll give you a complimentary all-you-can-drink package—normally an additional 500 yen (tax included)! We also offer a “banner special” and a “signed shochu bottle”♪ (Reservations must be made at least 4 days in advance). This course features a four-variety sashimi platter, whole red sea bream sashimi, roast pork tenderloin, and grilled Sanriku mackerel sushi on a stick topped with salmon roe.
◆Food Only: 4,000 yen (tax included)◆ Save with early reservations! From November 12 to December 25, on Sundays through Thursdays, the +500 yen option for “All-You-Can-Drink: 2H → 3H” or “Upgraded All-You-Can-Drink” is free! Plus, we’ll help you plan your year-end party♪ We’ll provide a “banner” and a “sake bottle with a group message”♪ (Reservations must be made at least 4 days in advance). This course is packed with popular dishes, including a seafood hot pot with 5 kinds of seafood and authentic snow crab in crab broth, crab miso rice porridge to finish the meal, a four-piece sashimi platter, and grilled beef short ribs!
◆Food Only: 4,500 yen (tax included)◆We’re here to help you plan your special events, such as banquets, welcome/farewell parties, drinking gatherings, and birthday celebrations♪ This luxurious course features a five-variety sashimi platter, grilled dried conger eel and fried horse mackerel fritters, a sumptuous chanko hot pot, and grilled Sanriku oysters.
◆Food Only: 5,000 yen (tax included)◆ We’ll help you plan the perfect event for banquets, welcome/farewell parties, drinking gatherings, birthday celebrations, and more♪ For banquets held Sunday through Thursday, we’ll give you a complimentary all-you-can-drink package—normally an additional 500 yen (tax included)! We also offer a “banner special” and a “signature-inscribed shochu bottle”♪ (Reservations must be made at least 4 days in advance). This course features a five-variety sashimi platter, steamed snow crab on a ceramic plate, bite-sized beef tenderloin steaks, and grilled Sanriku mackerel sushi on a stick topped with salmon roe.
◆Food Only: 5,000 yen (tax included)◆ We’ll help you plan the perfect event for banquets, welcome/farewell parties, drinking gatherings, birthday celebrations, and more♪ For banquets held Sunday through Thursday, we’ll give you a complimentary all-you-can-drink package—normally an additional 500 yen (tax included)! We also offer a “banner special” and a “signed shochu bottle”♪ (Reservations must be made at least 4 days in advance). This course features a five-variety sashimi platter, whole red sea bream sashimi, bite-sized beef tenderloin steaks, and grilled Sanriku mackerel sushi on a stick topped with salmon roe.
◆Food Only: 5,000 yen (tax included)◆ Save with early reservations! From November 12 through December 25, on Sundays through Thursdays, the +500 yen option for “All-You-Can-Drink 2H ⇒ 3H” or “All-You-Can-Drink Upgrade” is free! Plus, we’ll help make your year-end party special♪ “Banner Special” and a “signature message shochu bottle”♪ (Reservations must be made at least 4 days in advance). This lavish course features tiger pufferfish chiri hot pot, tiger pufferfish skin rice porridge to finish the meal, a four-variety sashimi platter with steamed abalone, and a tempura assortment featuring shrimp and roe-filled wakasagi!
<Hanano Mai Style 2 Flavor Variations> ・Hokkaido Gagome Kelp (Wasabi Flavor)… Goes well with white fish. ・Soy Sauce… Uses carefully selected sashimi soy sauce. Pairs well with rich-flavored red fish. *The contents of the platter may change. Please ask the staff for details. *The photo shows the 3-piece platter. 2-piece platter: 2,088 yen
<Two Flavor Variations from Hana no Mai> - Hokkaido Gagome Kelp (Wasabi Flavor)... This is Gagome kelp from Hokkaido. It pairs well with white fish. - Soy Sauce... We use carefully selected sashimi soy sauce. It pairs well with rich-tasting red fish. *The contents of the assortment may change. Please ask a staff member for details.
Enjoy a combination of crunchy and rich whelk and crisp and sweet surf clam. A platter to savor two textures and flavors.
Ikura, Ponzu, Lemon
<Origin> Miyagi Prefecture Produced Oysters that have been richly nourished by the blessings of the mountains and sea are firm and concentrated with rich flavor. Enjoy the rich aroma of the sea and sweetness. ・Ikura 812 yen ・Ponzu 768 yen ・Lemon 768 yen *The photo shows ikura.
Filled with mussels, scallops, and clams. Please enjoy the rich umami of the shellfish along with the broth. *Please note that there may be hard string-like byssus remaining on the mussels. Be careful when consuming.
Served with a crunchy true octopus and onion sauce.
A luxurious carpaccio featuring the crisp texture of surf clam and the moist sweetness of white fish.
The fresh flavor of fish harmonizes with seasonings. It has an exquisite taste that goes well with alcohol.
◇Red Shiso Japanese Style Non-Oil Dressing◇ (Large) 1,428 yen (Medium) 988 yen (Small) 658 yen *The photo is (Medium).
◇Luxurious Olive Dressing◇ Safe and Secure Domestic Salmon! Raised in a controlled aquaculture facility, you can enjoy it with peace of mind. Experience a moderate sweetness and refined umami flavor. This salad is finished with crunchy radish and popping fish roe for a delightful texture. (Large) 1,318 yen (Medium) 878 yen *The photo is of the medium size.
Freshly shaved cheese will be served at the table! (Large) 1,208 yen (Medium) 878 yen. *The photo is of the medium size.
The photo shows the salt flavor.
The photo is of Gatsuponzu.
Grated Daikon with Ponzu Sauce, Grilled Cheese, Moon Viewing
・Grated Daikon Ponzu 372 yen ・Grilled Cheese 372 yen ・Moon Viewing 372 yen ・Sauce / Salt 328 yen ※The photo is of the Moon Viewing. <Delicious Handmade Tsukune - Joshu Chicken> 'Joshu Chicken' is a breed that descends from gamecocks, characterized by its juicy and elastic texture and rich flavor, and is our original local chicken. It is fed with 'Ume Vinegar' and 'Mulberry Leaves' from Gunma Prefecture. The breast meat is rich in Imidazole Dipeptide, which is said to help reduce fatigue in daily life.
Please choose between sauce or salt. Special sauce: Made with carefully selected soybeans, we use traditional brewing soy sauce and finish it with a secret technique. Sun-dried delicious salt: A special grilled salt developed to maximize the flavor of grilled chicken.
Please choose from sauce or salt. - Chicken Thigh Skewer - Chicken Skin Skewer - Chicken Bonjiri Skewer - Chicken Harami Skewer. *The photo is of the Chicken Thigh Skewer with sauce.
We layered sausage and tteokbokki alternately to achieve a 'mochiri' finish.
A classic dish on a hot plate, wrapped in egg with the aroma of sauce that enhances the flavor of pork.
Specialty tamago cooked one by one, with a fluffy texture and a rich dashi flavor.
Fluffy tamago yaki with mentaiko, generously topped with freshly shaved cheese at the table.
Exceptional satisfaction with an extra large size. *Size may vary by product. *The photo shows 1 piece. Half size: 878 yen
Tender and fragrant grilled dried conger eel. Served with wasabi for a refreshing taste.
※The photo shows 5 pieces. 3 pieces 438 yen
Uses meat near the rib bone. Characterized by moderate marbling and fat, with rich red meat.
※The photo shows 10 pieces. 5 pieces: 405 yen
Grilled crispy and fragrant fried Satsuma age made with flavorful aji.
(Large) 1,428 yen (Medium) 988 yen *The photo is of the medium size.
Served with a soft-boiled egg and sweet potato sticks.
Special spices! We sprinkled our original divine spice that enhances the flavor of chicken with the spiciness and aroma of white pepper. Awarded gold prize at the Fried Chicken Grand Prix for two consecutive years! *The photo shows 10 pieces. ・5 pieces 1,094 yen ・10 pieces 2,189 yen
6 pieces 1,285 yen 4 pieces 878 yen 2 pieces 482 yen *The photo shows 6 pieces.
The sausage bursts with flavor in a crispy and light texture.
Each (Large) 1,098 yen Each (Medium) 658 yen *The photo is of Hot Chili (Medium).
Fluffy and crispy, a luxurious rare preparation. Please note that the tail part has bones left in. Please be careful when eating.
3 pieces 548 yen *The photo shows 5 pieces.
5 pieces 438 yen *The photo shows 10 pieces.
A crispy coating with a fluffy, melting texture inside
Kinmedai aged overnight using salt koji, served with lampfish caviar.
※The photo is of the regular size. Half: 548 yen
※The photo is of the regular size. Half: 548 yen
Let's make sushi by yourself! [Salmon, Shrimp, Egg, Negitoro, Tuna Mayo, Juice, Toy included] *Please choose a kids drink from the options below. [Chinese Tea, Ginger Ale, Coca-Cola, Calpis Water, Orange]
Hot teppan fried rice with the delicate aroma of sakura shrimp and shirasu.
Deliciously fragrant sauce that clings well to thick noodles, perfect as a snack or to finish off a meal.
[Rice, Miso Soup, Pickles] *The photo shows the regular portion. Small portion: 350 yen, Large portion: 515 yen
Enjoy the chewy texture♪
This is a rich vanilla ice cream with 12% milk fat.
This is served to customers who are consuming alcoholic beverages.
■ Sweet Potato Shochu Hana no Mai (Kagoshima/25 degrees) ■ Barley Shochu Eternal Barley (Kagoshima/20 degrees) Glass each 658 yen Bottle (500ml) each 2,528 yen
This is a Class A shochu characterized by its smooth texture, blended from aged liquor stored in barrels. Bottle (360ml) 1,208 yen Bottle (600ml) 1,758 yen
Made with black koji using underground water polished by 'Kogane Senkan' and the Shirasu plateau. Bottle (500ml) 2,528 yen
The natural sweet aroma of sweet potato and a refreshing, elegant taste. Bottle (720ml) 3,628 yen
This is a refined and smooth sweet potato shochu, crisp yet with a rich mouthfeel. Bottle (720ml) 4,288 yen
With the first sip, the sweetness and aroma of barley spreads. Bottle (500ml) 2,528 yen
100% domestic two-row barley used. Focused on aroma and drinkability. Bottle (720ml) 3,628 yen
This is a genuine rice shochu characterized by a gentle ginjo aroma and a soft, mellow taste. Bottle (900ml) 4,398 yen
A refreshing shochu with a rich shiso aroma and a gentle taste that anyone can enjoy. Bottle (720ml) 3,078 yen
■Umeboshi Special■Rich Plum Wine■Aromatic Plum Wine■Tandakatana Plum Wine■Sweet and Rich Plum Wine Glass 658 yen to 768 yen
■ Apple Wine ■ Izumo Shine Muscat ■ Fruit Paradise Peach Wine with Collagen
Yamaguchi Prefecture, Dassai Co., Ltd. (Sake degree: not disclosed) This is a representative bottle of Dassai, with a fruity aroma and elegant taste that enhances the flavors of fresh sashimi and Japanese cuisine. Glass 90ml 845 yen, Tokkuri small 1,428 yen
[Miyagi Prefecture] Sahuura Co., Ltd. (Sake Meter Value: +5 to +6) Pleasant aroma and the umami of rice. A clean aftertaste that doesn't get tiring. [Small Tokkuri] 1,032 yen
Gekkeikan Sake Company from Kyoto Prefecture (Sake Meter Value: +5) A genuine junmai sake with a luxurious fruity aroma. Bottle (280ml)
Niigata Prefecture, Niigata Ichiryu Sake Brewery (Sake Meter Value: +3). This junmai sake features a fruity aroma and deep richness. It has a light finish and is a recommended bottle that you won't tire of drinking. Bottle (300ml)
[Miyagi] Yamato Brewery (Sake Meter Value: +3) This is a refreshing fresh storage sake with a solid drinking experience characteristic of junmai sake. Bottle (300ml)
Gekkeikan Corporation from Kyoto Prefecture (Sake Meter Value: -28) has a light taste with fruity aromas, where sweetness and acidity harmonize refreshingly. Bottle (300ml)
Moderate acidity and a slightly sweet flavor. Bottle (150ml)
Enjoy a sip of hot sake. [Large Tokkuri] 878 yen [Small Tokkuri] 548 yen
A refreshing highball made with Japanese sake that spreads a fruity aroma.
A refreshing sparkling drink with a fruity aroma, enjoyed as a Japanese sake highball.
■GINON Lemon Sour ■GINON Grapefruit Sour ■GINON Lime Sour
■ Freshly squeezed lemon sour ■ Strong lemon sour ■ Sugar-free frozen lemon sour ■ Jelly-like kudzu ice pomelo sour ■ Taiwanese-style lemon sour 438 yen - 768 yen
■ Hana no Mai Split ■ Shine Muscat Sour ■ Chunky W Mango Sour ■ Yuzu Honey Sour ■ Kochi Buntan Sour ■ Fresh Squeezed Pineapple Sour ■ Fresh Squeezed Kiwi Sour ■ Fresh Squeezed Pink Grapefruit Sour 658 yen - 988 yen
■ Suited Gin Soda Mix ■ High Liquor Sour ■ Lactic Acid Sour ■ Citric Acid Sour for Tired People ■ Serious Plum Sour 438 yen - 658 yen
■ JJ (Jasmine Shochu x Jasmine Tea) ■ Green Tea Split ■ Oolong Tea Split ■ Uji Matcha Split ■ Hokkaido Corn Tea Split 438 yen - 658 yen
Blood Orange & Orange
Almond Lemon & Orange
Popular standard highball made with Black Nikka Clear, strong highball +110 yen (tax included)
Strong highball + 110 yen (tax included)
Strong highball + 110 yen (tax included)
Strong highball + 110 yen (tax included)
The sweet aroma of sweet potato and a refreshing, elegant taste.
Jack Highball, Jack Coke, Jack Ginger 658 to 768 yen Highball strong +330 yen (tax included)
A cheerful highball made with the classic tequila Cuervo. Strong highball + 330 yen (tax included)
Fuji Gotemba Distillery Highball Stronger +330 yen (tax included)
Strong highball + 330 yen (tax included)
Strong Highball + 330 yen (tax included)
[Single] 658 yen [Double] 988 yen [Bottle] 6,598 yen *Please choose from on the rocks, with water, or straight.
Single 658 yen, Double 988 yen. Please choose from on the rocks, with water, or straight.
[Single] 768 yen [Double] 1,098 yen [Bottle] 7,698 yen *Please choose from on the rocks, with water, or straight.
[Single] 658 yen [Double] 988 yen *Please choose from on the rocks, with water, or straight.
■Mango Umeshu Milk■TAIWAN Blue (DITA Lychee + Almond Lemon Syrup + Orange Juice)
Lychee Orange, Fuzzy Navel, Peach Oolong, Cassis Orange, Cassis Oolong
Gin and Tonic
Shandy Gaff
Tequila shot
◆Tempranillo [Red - Medium Body] Features a refined aroma of red fruits, rosemary, and sweet, spicy licorice. ◇Verdejo [White - Dry] Despite being dry, it has a juicy and pleasant mouthfeel, with a well-balanced taste that also conveys a sense of minerality.
◆ Cabernet Sauvignon [Red, Full-bodied] Strong, juicy, and elegant red wine ◇ Sauvignon Blanc [White, Dry] A fresh white wine with refreshing citrus aromas and fruity flavors.
Glass each 658 yen Bottle each 2,198 yen
Please ask the staff for the brand. Half bottle 375ml
■ Non-Alcoholic Mango Milk of the Sun ■ Non-Alcoholic Fragrant Shine Muscat Ginger ■ Non-Alcoholic Japanese Citrus Honey ■ Non-Alcoholic Kiwi Tonic ■ Non-Alcoholic Calpis Lemon Soda ■ Non-Alcoholic Mochi-Kuzu Ice Tonic
A sharp and dry flavor reminiscent of the original 'Shochu Highball' loved in downtown taverns.
A refreshing soda with the aroma of plum. A sophisticated moment made possible without alcohol.
Small bottle (334ml)
■Japanese Tea■Chinese Tea
■ Coca-Cola ■ Ginger Ale ■ Calpis Water ■ Iced Coffee ■ Corn Tea ■ Sicilian Orange (100% Blood Orange) ■ Orange
■ Coca-Cola ■ Ginger Ale ■ Calpis Water ■ Chinese Tea ■ Orange
This is served to customers who are enjoying alcoholic beverages.
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