Dia Green Club

The recommended dish at the Daiya Green Club is the 'Pork Yakiniku Rice Bowl.' The pork, seasoned with a sweet and savory flavor, is stir-fried to a fragrant finish and generously placed on top of rice. It is accompanied by miso soup and pickles, making it a dish that fully satisfies after a round of golf. There are also popular options like the 'Daily Lunch Special' and set meal menus, all of which are reputed for their good balance of flavors.

The restaurant at the Diamond Green Club is located within the golf course, creating a spacious and calm atmosphere. It is the perfect space to visit after a round of golf, allowing guests to enjoy their meals in a comfortable environment. The interior is clean, with a simple yet warm decor, providing a relaxing space to enjoy dining.

Daiya Green Club is a golf course that takes advantage of the beautiful natural scenery of Hokota City, and its authentic course design is highly regarded. The restaurant within the golf course places great importance on providing a menu that is perfect for after enjoying a round of golf, with a focus on every detail from ingredient selection to cooking methods.